Time 25m Yield 8-10 serving(s) Number Of Ingredients 10 Steps:
whisk lime juice,water and sugar together in a medium mixing bowl – until sugar dissolves; add nectarines and bananas, stirring to coat. combine remaining ingredients in a 2 1/2 quart glass serving bowl, add nectarine mixture. gently toss to mix, cover and refrigerate for one hour – .
Time 20m Yield 10 servings. Number Of Ingredients 10 Steps:
In a large bowl, combine the lime juice, water and sugar; stir until sugar is dissolved. Add nectarines and banana; toss to coat. , In a 2-1/2-qt. glass bowl, combine the remaining fruits. Add nectarine mixture; stir gently. Cover and refrigerate for 1 hour. Serve with a slotted spoon.
Time 15m Yield 6-8 serving(s) Number Of Ingredients 7 Steps:
Mix sour cream & Cool Whip well. Drain pineapples, cherries, oranges & fruit cocktail. Add to sour cream & Cool Whip. Mix well. Add marshmallows mixing well. Smooth down, cover and refrigerate for at least 4 hours or overnight.
Yield 6 Number Of Ingredients 5 Steps:
In a large bowl, combine the oranges, pineapple, marshmallows, coconut, and sour cream. Stir until completely mixed together. You can eat it immediately after mixing, but we recommend that you refrigerate for at least 2-3 hours before serving so that the sour cream can be sweetened by the fruit. Try these other variations: add in chopped walnuts or pecans for an added crunch; to make it sweeter, stir in a little powdered sugar - it will also offset the tartness from the sour cream; add in a small jar of maraschino cherries; add in a can of drained fruit cocktail; add in dried cranberries and a dash of cinnamon; stir in 2 Tablespoons of instant lemon pudding powder for a lemon-taste; use pina colada flavored yogurt in place of the sour cream; top with corn flakes for an added crunch; add diced apples (if you don’t like coconut, apples are a great alternative because of the crunch); add grapes (red or green) that have been halved; add diced bananas; add some marshmallow creme in with the sour cream to sweeten it up.
More about “7 cup fruit salad recipes”
Time 10m Yield 10 servings. Number Of Ingredients 7 Steps:
In a large bowl, combine the peaches, oranges, pineapple and pie filling. Add the strawberries, grapes and blueberries; stir gently. Refrigerate leftovers.
