Time 15m Yield 8 servings. Number Of Ingredients 9 Steps:
In a 6-qt. electric pressure cooker, combine the first 7 ingredients. Lock lid; close pressure-release valve. Adjust to pressure-cook on high for 5 minutes. Let pressure release naturally. , Stir in chopped apple. Let stand 10 minutes before serving (oatmeal will thicken upon standing). If desired, top servings with sliced apples, pecans and additional syrup.
Time 30m Yield 4 Number Of Ingredients 6 Steps:
Combine water, oats, apple, cinnamon, salt, and nutmeg in a multi-functional pressure cooker (such as Instant Pot®). Close and lock the lid. Seal vent. Select Manual function; set timer for 5 minutes. Allow 10 to 15 minutes for pressure to build. Release pressure using the natural-release method according to manufacturer’s instructions, about 10 minutes. Release remaining pressure naturally. Stir and remove pot carefully with oven mitts.
Time 40m Number Of Ingredients 10 Steps:
Combine the steel cut oatmeal, applesauce, apple juice, water, diced apple, cinnamon and nutmeg in a large pot. Bring to a boil over medium heat and then reduce to a simmer and cover. Simmer for 30-35 minutes, stirring occasionally scraping the bottom of the pot to prevent burning. Add a little more liquid as you go if it looks like it’s needed. When the oatmeal is cooked to your liking, remove the pot from the heat. Strin in the vanilla and honey. Start with just a bit of honey and add until you reach your desired sweetness. Serve topped with additional apples and pecans if desired.
Time 8h10m Number Of Ingredients 10 Steps:
Locate an oven-safe, not-too-shallow baking dish (such as Corningware or Pyrex) that will fit in your slow cooker. In the baking dish, place oats, diced apples, apple juice, milk, maple syrup, vanilla, cinnamon, nutmeg, and salt; stir to combine. Carefully place baking dish down in slow cooker and slowly pour water into the bottom of the slow cooker until its level is about 1 inch below the top of the baking dish. Cover and cook on LOW for 8 hours. Stir before serving.
More about “apple pie steel cut oatmeal recipes”
Time 6h10m Yield 8 servings. Number Of Ingredients 9 Steps:
In a 4-qt. slow cooker, combine the first 7 ingredients. Cover and cook on low for 6-8 hours or until liquid is absorbed. Stir in chopped apple. If desired, top servings with apple slices, pecans and syrup.