Time 5m Yield 1 serving(s) Number Of Ingredients 5 Steps:
Place all ingredients in blender. Whirl until smooth and thick. Pour into tall glass and serve.
Yield 5 Number Of Ingredients 6 Steps:
Peel avocados and remove the pits. Cut flesh into chunks. Put into blender with orange peel, ginger salt and pepper. Blend, adding milk a little at a time, until mixture is smooth. Pour into dish, cover and refrigerate. Serve chilled. Garnish with avocado slices if desired.
Yield 5 Number Of Ingredients 6 Steps:
Peel avocados and remove the pits. Cut flesh into chunks. Put into blender with orange peel, ginger salt and pepper. Blend, adding milk a little at a time, until mixture is smooth. Pour into dish, cover and refrigerate. Serve chilled. Garnish with avocado slices if desired.
Time 5m Yield 1 cocktail Number Of Ingredients 6 Steps:
Add the avocado, sweetened condensed milk, madrileña jarabe natural liqueur, vodka, and ice to a blender. Blend until smooth. In a hurricane glass, pour blue caracao liqueur around the edges of the glass. Add blended cocktail to glass, it will create a layered look. Enjoy!
