Time 5m Yield 1 Number Of Ingredients 4 Steps:
Combine sugar and lime quarters in a pint glass. Crush and mix together using a cocktail muddler. Add cachaca and stir. Fill with ice and stir again.
Time 5m Yield 1 Number Of Ingredients 4 Steps:
In a large rocks glass squeeze and drop in 2 eighths of lime. Add sugar, crush and mix with a spoon. Pour in the cachaca and plenty of ice. Stir well.
Time 5m Yield 1 serving Number Of Ingredients 5 Steps:
Crush sugar and lime wedges in bottom of glass. Add ice cubes then top off with Cachaca and a dash of club soda.
Time 3m Number Of Ingredients 4 Steps:
Gather the ingredients. Cut half of a lime into small wedges. Place the lime and sugar into an old-fashioned glass and muddle well . Top the drink with cachaça and stir well . Fill the glass with small ice cubes or cracked ice , stir again, and garnish with a lime wheel. Serve and enjoy.
Time 5m Yield Makes 1 Number Of Ingredients 4 Steps:
Cut lime into 6 wedges. Squeeze the wedges into an old-fashioned glass, then add wedges. Add cachaça and sugar; use a spoon to muddle. Fill glass with ice, then stir well to chill.
Time 5m Number Of Ingredients 4 Steps:
Put the lime wedges in a large jug with the sugar, then use a muddler or the end of a rolling pin to break them down. Release as much juice from the wedges as possible, and let it mix with the sugar to create a syrup - you can also do this with a large pestle and mortar. Discard the lime peel. Divide the syrup and cachaça between four glasses, then top with the crushed ice. Serve garnished with lime wedges, if you like.
More about “caipirinha cocktail recipes”
Number Of Ingredients 4 Steps:
Put a lime half in each of 4 tumblers and sprinkle each with 2 teaspoons sugar. Using a wooden reamer, crush the flesh of the limes. Fill glasses with ice and pour cachaca over it. Stir well and serve.
