Time 1h10m Yield 6 Number Of Ingredients 4 Steps:
Preheat the oven to 425 degrees F (220 degrees C). Line a glass baking dish with aluminum foil. Pierce sweet potatoes multiple times on each side with a fork. Rub with oil and place in the prepared baking dish. Bake in the preheated oven for 1 hour, turning once after 30 minutes. Remove from the oven and let rest for 5 minutes. Slice sweet potatoes in half. Make small slits in the flesh for brown sugar and butter to sink into. Place 1 tablespoon brown sugar on each half. Place 1 teaspoon butter on each half.
Time 1h Yield 8 servings. Number Of Ingredients 9 Steps:
Cut each potato lengthwise into eight wedges. , In a large bowl, combine the oil, shallots, garlic, salt, paprika, cayenne and pepper; add potatoes and toss to coat. Place in a greased roasting pan., Bake, uncovered, at 450° for 45-50 minutes or until tender and golden brown, turning every 15 minutes. Sprinkle with parsley.
Time 35m Yield 6 servings. Number Of Ingredients 6 Steps:
In a large bowl, toss the sweet potatoes and oil. Arrange potatoes in a single layer in two 15x10x1-in. baking pans coated with cooking spray. Bake, uncovered, at 450° for 20 minutes. , Combine the brown sugar, Cajun seasoning, salt and cayenne; sprinkle over potatoes. Bake 5-6 minutes longer or until tender.
Time 1h10m Yield 4 serving(s) Number Of Ingredients 10 Steps:
Preheat oven to 375 degrees. Combine the paprika,brown sugar, black pepper, onion powder,thyme, rosemary, garlic powder, and cayenne pepper. Slice the sweet potatoes in half lengthwise; rub the halves with olive oil, then rub the seasoning mix over the open half of each potato. Bake for 1 hour, or until the sweet potatoes are tender.
Time 1h10m Yield 4 Number Of Ingredients 10 Steps:
Preheat oven to 375 degrees F (190 degrees C). In a small bowl, stir together paprika, brown sugar, black pepper, onion powder, thyme, rosemary, garlic powder, and cayenne pepper. Slice the sweet potatoes in half lengthwise. Brush each half with olive oil. Rub the seasoning mix over the cut surface of each half. Place sweet potatoes on a baking sheet, or in a shallow pan. Bake in preheated oven until tender, or about 1 hour.
Time 1h10m Yield 4 serving(s) Number Of Ingredients 10 Steps:
Preheat oven to 375ºF (190ºC). In a small bowl, stir together paprika, brown sugar, black pepper, onion powder, thyme, rosemary, garlic powder, and cayenne pepper. Slice the sweet potatoes in half lengthwise. Brush each half with olive oil. Rub the season mix over the cut surface of each half. Place sweet potatoes on a baking sheet, or in a shallow pan. Bake in preheated oven until tender, or about 1 hour.
Time 50m Yield 3 serving(s) Number Of Ingredients 7 Steps:
Preheat oven to 350. Place cubed sweet potatoes in a baking dish. Add remaining ingredients, stir, cover and bake for 45 minutes to an hour.
Time 35m Yield 6 serving(s) Number Of Ingredients 6 Steps:
In a large bowl, toss the sweet potatoes and oil. Arrange potatoes in a single layer in two 15-in. x 10-in. x 1-in. baking pans coated with cooking spray. Bake, uncovered, at 450° for 20 minutes. Combine the brown sugar, Cajun seasoning, salt and cayenne; sprinkle over potatoes. Bake 5-10 minutes longer or until tender.
Time 55m Yield 4 Number Of Ingredients 7 Steps:
Preheat oven to 425 degrees F (220 degrees C). Grease a baking sheet. Cut each potato into 12 wedges; place in a large bowl. Toss potatoes with olive oil, garlic, salt, pepper, onion powder, and paprika. Arrange in a single layer on prepared baking sheet. Bake in preheated oven for 20 minutes. Turn potatoes over and continue baking until golden and crisp, 25 to 30 minutes longer.
Time 1h10m Yield 4 serving(s) Number Of Ingredients 10 Steps:
Preheat oven to 375 degrees F (190 degrees C). In a small bowl, stir together paprika, brown sugar, black pepper, onion powder, thyme, rosemary, garlic powder, and cayenne pepper. Slice the sweet potatoes in half lengthwise. Brush each half with olive oil. Rub the seasoning mix over the cut surface of each half. Place sweet potatoes on a baking sheet, or in a shallow pan. Bake in preheated oven until tender, or about 1 hour.
More about “cajun style baked sweet potato recipes”
Time 28m Yield 4 Number Of Ingredients 10 Steps:
Preheat oven to 450 degrees F (230 degrees C). Whisk olive oil, hot sauce, cumin, thyme, paprika, seasoned salt, garlic powder, onion powder, and black pepper together in a large bowl. Add sweet potatoes and toss until evenly coated. Transfer coated fries to a stoneware sheet or baking sheet. Bake in the preheated oven for 10 minutes; flip fries and continue cooking until lightly browned, 8 to 15 minutes more.
