Time 45m Yield 24 cookies Number Of Ingredients 7 Steps:
Preheat oven to 350 degrees. Cream butter and sugar until fluffy. Mix in vanilla extract. Mix in flour gradually. Using a small cookie scoop, roll dough into balls and slightly flatten on ungreased cookie sheets. Flatten cookies with the bottom of a glass dipped in sugar if desired. Bake until golden brown (approximately 12-15 minutes. Makes about 2 dozen.
Time 22m Yield 24 24 cookies, 24 serving(s) Number Of Ingredients 5 Steps:
Preheat over to 350 degrees Fahrenheit. Cream butter and powdered sugar until fluffy. Add vanilla extract. Mix in flour in small increments. Roll dough into balls; flatten on ungreased cookie sheets. Bake until golden brown around the edges.
