Time 10m Yield 12 servings. Number Of Ingredients 11 Steps:
Ia large bowl, combine the yogurt, honey, vinegar, lemon juice, salt and pepper. Add the fruit cocktail, blueberries, strawberries and banana. Stir in coleslaw mix. Serve immediately.
Time 10m Yield 10 Number Of Ingredients 8 Steps:
In a large mixing bowl, combine cabbage, pineapple, apple, marshmallows, celery, peaches, mayonnaise, and salt. Toss until the mixture in well coated with the mayonnaise. Refrigerate until you are ready to serve.
Time 1h20m Yield 6 to 8 servings Number Of Ingredients 10 Steps:
Whisk together the vinegar, salt, sugar, celery salt, pepper and garlic in a large bowl until combined. Reserve 1/4 cup of the dressing for serving. Toss the green cabbage, red cabbage and carrots in the remaining dressing until the vegetables are completely coated. Cover the bowl with plastic wrap and refrigerate for at least 1 hour and up to 3. Strain the coleslaw through a colander and discard the liquid. Transfer the coleslaw to a serving bowl. Drizzle with the reserved dressing and the oil. Season with salt and pepper if necessary. Toss to coat.
Time 20m Yield 6 servings. Number Of Ingredients 9 Steps:
In a large bowl, combine the cabbage, orange, grapes, apple and celery. Stir in the yogurt, salt and pepper; toss until well coated. Cover and refrigerate until serving. Sprinkle with almonds just before serving.
Time 2h15m Yield 12 serving(s) Number Of Ingredients 8 Steps:
Drain pineapple, reserving the juice in a bowl. Cut the apple into small cubes. Combine the coleslaw mix, pineapple tidbits, cubed apple, chopped celery and dried cranberries in a large bowl - mixing well. In a small bowl or 2 cup measure, blend together the mayonnaise, vinegar and the 3 tablespoons of reserved pineapple juice. Pour mayonnaise mixture over the coleslaw mixture and toss gently to mix it well. Cover and chill for 2-4 hours. Before serving, toss the coleslaw gently.
Time 20m Yield 4 cups Number Of Ingredients 8 Steps:
In a large bowl, put cabbage, apples and walnuts. Combine remaining ingredients in a small bowl. Add this dressing to the cabbage mix. Stir to coat well.
Time 10m Yield 6 Number Of Ingredients 6 Steps:
Prepare Yogurt Dressing. Mix cabbage, apple, cranberries and pineapple. Stir in Yogurt Dressing until mixture is well coated. Sprinkle with sunflower nuts.
Time 1h30m Yield 10 Number Of Ingredients 7 Steps:
Julienne pineapple, honeydew, galia melon, grapes, and strawberries. Combine fruit in a large bowl and squeeze lemon and lime juice on top, making sure citrus seeds don’t get added. Toss gently until well blended. Chill in the refrigerator for at least 1 hour before serving.
