Time 5m Yield 1/2 cup. Number Of Ingredients 8 Steps:
In a small bowl, combine all ingredients. Store in an airtight container in a cool, dry place for up to 1 year. Use to season chicken, seafood, beef and vegetables.
Time 5m Yield 20 Number Of Ingredients 10 Steps:
In a small bowl, combine onion powder, garlic powder, oregano, basil, thyme, black pepper, white pepper, cayenne pepper, paprika and salt. Store in an airtight container.
Time 5m Yield 18-20 serving(s) Number Of Ingredients 10 Steps:
Mix all ingredients in a glass jar. Store in the refrigerator to keep the spices fresh. Shake the jar before using.
Number Of Ingredients 10 Steps:
Combine all the ingredients in a bowl. Mix well and store in an airtight container. Use as desired.
Time 10m Yield 1 1/4 cups Number Of Ingredients 10 Steps:
Mix all of the ingredients together and store in an airtight container.
Time 7m Yield 2/3 cup Number Of Ingredients 8 Steps:
Combine all ingredients thoroughly.
