Number Of Ingredients 4 Steps:
- Fill a highball glass with lots of ice
- Squeeze and drop 2 lime wedges into the glass, coating the ice well with the juices (it really does makes a difference) 3. Pour in the Bacardi Oro, top up with chilled cola and stir gently
Number Of Ingredients 3 Steps:
Fill a highball glass with ice. Then squeeze 2 lime wedges over the ice and drop them into the glass. Pour in the BACARDÍ Carta Oro rum followed by chilled cola. Give it all a gentle stir. Garnish with lime.
Time 5m Yield 1 Number Of Ingredients 4 Steps:
Fill a 12-ounce glass with ice cubes. Pour the rum and cola beverage into the glass. Stir in the lime juice, and serve.
Time 3m Number Of Ingredients 3 Steps:
Gather the ingredients. Add the lime juice into a collins or highball glass . Fill with ice cubes and pour the rum into the glass. Fill with the cola and gently stir.
Time 5m Number Of Ingredients 4 Steps:
Cut ½ a lime into four small wedges. Squeeze the juice from two of the wedges into a tall glass. Drop the remaining wedges into the glass and fill with ice. Pour in the rum then fill up with cola and stir gently.
Time 5m Yield 1 drink Number Of Ingredients 3 Steps:
Fill a highball glass with ice and add rum, cola to fill and squeeze of lime. Garnish with a wedge of lime.
Time 3m Yield 4 serving(s) Number Of Ingredients 4 Steps:
Fill 4 tall glasses with ice. Pour 1/2 ounce rum into each glass. Squeeze and drop 1 lime wedge into each glass. Fill each glass with cola and stir well. Serve immediately.
Time 2m Yield 1 serving Number Of Ingredients 6 Steps:
Mix the Coca-Cola, rum and gin in a highball glass. Add the bitters, and squeeze in the juice from the lime. Top off with the club soda to add bubbles.
Time 5m Yield 1 serving(s) Number Of Ingredients 3 Steps:
Squeeze the lime into a Collins glass and drop in the lime shells. Pound them a bit. Fill the glass with ice. Add the rum. Top with cola.
Yield Makes 4 Number Of Ingredients 4 Steps:
Fill four glasses with ice. Divide rum and lime juice among glasses. Divide cola among glasses, stir, and serve with lime wedges.
