Yield 24 Number Of Ingredients 10 Steps:
In a saucepan combine the shortening, water, raisins, cinnamon, nutmeg, allspice, cloves and sugar. Simmer for 10 minutes. Remove form heat and let stand until cool. Preheat oven to 350 degrees F (175 degrees C). Grease one 9x13 inch baking pan. Stir the flour and baking soda into the cooled raisin mixture and mix until just combined. Pour batter into the prepared pan. Bake at 350 degrees F (175 degrees C) for 45 minutes.
Time 1h25m Yield 1 cake, 10-12 serving(s) Number Of Ingredients 12 Steps:
Pre-heat oven to 325 degrees. Combine sugar, water, vegetable oil, raisins, and spices in a saucepan, and bring to a boil. Boil for 3 minutes, stirring frequently. Take pan off heat and let cool for 10 minutes. Dissolve baking soda and salt in 2 teaspoons of water and add to raisin mixture (it will foam). Blend in the flour and baking powder. Mix well. Pour the batter into a greased 9 inch square pan and bake for 55 minutes, or until a toothpick unserted in the center comes out clean. Let cake cool for about 10 minutes before serving.
Time 1h Yield 24 Number Of Ingredients 9 Steps:
In a medium saucepan combine the brown sugar, hot water, bacon grease, and raisins over medium heat. Bring to a boil for 5 minutes, then set aside to cool. Preheat the oven to 325 degrees F (165 degrees C). Grease and flour two 8x4-inch loaf pans. In a large bowl, stir together the flour, salt, baking soda, cinnamon, and cloves. Add the ingredients from the saucepan and mix until well blended. Divide evenly between the 2 prepared pans. Bake for 45 to 50 minutes in the preheated oven. Cool in pans for 10 minutes before removing to a wire rack to cool completely.
Time 50m Yield 12 serving(s) Number Of Ingredients 12 Steps:
Preheat oven to 350 degrees. Lightly greased and flour a 9 x 13 inch baking pan, set aside. Bring the first five ingredients to a boil, reduce heat and simmer for 10 minutes, stirring occasionslly. Cool 10 minutes. Blend the dry ingredients together and stir into the boiled mixture. Pour batter into pan and bake for 25 to 30 minutes.
More about “depression cake ii recipes”
Number Of Ingredients 9 Steps:
Prep 15 m Cook 45 m Ready In 1 h In a medium saucepan combine the brown sugar, hot water, bacon grease, and raisins, over medium heat. Bring to a boil for 5 minutes, then set aside to cool. Preheat oven to 325 degrees F (165 degrees C). Grease and flour two 8x4 inch loaf pans. In a large bowl, stir together the flour, salt, baking soda, cinnamon, and cloves. Add the ingredients from the saucepan and mix until well blended. Divide evenly between the two prepared pans. Bake for 45 to 50 minutes in the preheated oven. Cool in pans for 10 minutes before removing to a wire rack to cool completely.
