Time 3h15m Yield 10 Number Of Ingredients 7 Steps:
Preheat oven to 350 degrees F (175 degrees C). Mix baked beans with pork, molasses, onions, brown sugar and ketchup together and put in a greased casserole dish. Top with bacon, cover and bake for 3 hours or until thick.
Time 1h20m Yield 10 servings Number Of Ingredients 6 Steps:
Preheat the oven to 350 degrees F. Fry the bacon in a large skillet over medium-high heat until crisp. Remove the bacon from the pan, leaving the drippings, and drain it on paper towels. Crumble and set aside. Add the onion to the pan with the bacon drippings and saute until softened, a couple minutes. Stir in the beans, molasses, brown sugar, mustard and crumbled bacon, and mix well. Pour the beans into a 3-quart casserole and bake, uncovered, for about 45 minutes.
Time 1h30m Yield 12 servings. Number Of Ingredients 7 Steps:
Preheat oven to 325°. In a large bowl, mix all ingredients. Transfer to a greased 3-qt. baking dish. Bake, uncovered, 1-1/4 to 1-1/2 hours or until bubbly.
Time 1h5m Yield 8-10 serving(s) Number Of Ingredients 6 Steps:
Set oven to 350 degrees. Grease a casserole dish (use any size to hold the beans). Mix all ingredients in a large bowl, then transfer to prepared casserole dish. Bake uncovered for about 1 hour.
Time 2h25m Yield 6 Number Of Ingredients 7 Steps:
Preheat oven to 325 degrees F (165 degrees C). Prepare a 9-inch baking dish with cooking spray. Stir pork and beans, brown sugar, ketchup, barbeque sauce, bacon, and dry mustard together in the prepared baking dish. Bake in preheated oven, stirring every 20 minutes or so, until bacon fat is rendered throughout the beans mixture, 2 1/4 to 2 1/2 hours.
Time 50m Yield 6-8 serving(s) Number Of Ingredients 13 Steps:
Preheat oven to 350 degrees. Cook bacon in large skillet until fat is rendered and lightly brown, about 5 minutes. Drain fat; save 2 tbsp. fat and cook onion, garlic, and ginger until onion is tender, about 5 minutes. Remove from heat. Stir in beans, sugar, molasses, bbq sauce, ketchup, Worcestershire sauce, mustard, and vinegar. Season to taste with salt and pepper. Place bean mixture in an oven-proof baking dish or casserole; bake at 350 degrees for 30 minutes or until thickened. Alternatively, they can be cooked on a bbq grill, away from the flames or coals, approximately 30 minutes, or until thick.
