Time 5m Yield 1 1/4 cups Number Of Ingredients 5 Steps:
Whisk oil, honey, lemon juice, mayonnaise and mustard until well combined. Remix before using.
Time 5m Yield 4 Number Of Ingredients 4 Steps:
Whisk Dijon mustard, red wine vinegar, olive oil, and honey together in a bowl.
Time 10m Yield 2 cups Number Of Ingredients 5 Steps:
Combine the first 4 ingredients in a bowl and gradually whisk in oil, and continue whisking until dressing is slightly thickened and smooth.
Time 5m Yield 1 Number Of Ingredients 4 Steps:
Place all ingredients in 2-cup measuring cup. Insert Salad Chef™ blender* (see Note and footnote below); push button to mix ingredients until well blended. Note: Salad Chef™, for easily prepared salad dressings, and other houseware items are available in Betty Crocker’s. Making A Home catalog. Click the link “Shopping with Betty” on the home page of this Web site to shop both of Betty Crocker’s catalogs. *Or use a food processor or blender to make the salad dressing. Place all ingredients in food processor or blender. Cover and process, using quick on-and-off motions, until blended.
