Time 55m Yield 4 serving(s) Number Of Ingredients 9 Steps:
10 minutes before done, DRIZZLE ketchup over top and return to oven. bake in black iron skillet (12 inch) to create lots of crust or form in loaf pan for a’slicing for sandwich meatloaf. BEAT EGGS. COMBINE eggs ALL INGREDIENTS EXCEPT BREAD CRUMBS. add bread crumbs to make right texture–not too dry. use an ungreased black iron skillet (12 inch). [email protected] 350 for 35 minutes. REMOVE FROM OVEN. DRIZZLE KETCHUP OVER TOP. RETURN TO OVEN FOR 10 MINUTES.
Time 1h Yield 4-6 serving(s) Number Of Ingredients 15 Steps:
Preheat oven to 350’. Grease a deep dish meatloaf pan with pam. Place 2 slices of bread on bottom of dish (this will catch the grease from the meatloaf). Mix together, ground beef,house seasoning,chopped onion and green pepper,1c shredded cheese, worcestershire sauce,sour cream,ritz crackers and black pepper. Place in meatloaf dish and bake 45 minutes. Discard bread pieces after baking. Place meatloaf on a large plate. For the cheese sauce –. Place soup, milk (whipping cream if using)in a sauce pan and heat on medium heat. Add 1 1/2c. cheddar cheese and stir to combine. When cheese is melted add, green onion and parsley if desired. Pour over meatloaf and enjoy!
