Time 1h Yield 16 servings. Number Of Ingredients 13 Steps:
Place raisins and hot water in a small bowl; set aside. , In a large bowl, cream shortening and sugar until light and fluffy. Beat in egg. Combine the flour, baking soda, salt and spices; add to creamed mixture alternately with applesauce and water. Drain raisins; fold into batter with the walnuts. , Transfer to a greased 13x9-in. baking pan. Bake at 300° for 40 minutes or until a toothpick inserted in the center comes out clean. Place pan on a wire rack. Dust with confectioners’ sugar if desired. Serve warm or cold.
Number Of Ingredients 11 Steps:
Preheat oven 350 degrees. Grease a 9x13 baking pan. In large bowl SIFT flour, sugar, salt, baking soda baking powder, and cinnamon. In another bowl, mix with a mixer the oil, apple sauce and eggs. Pour mixture in the dry ingredients and mix with mixer until blended. Add nuts and stir. Pour into prepared pan. Bake 35 minutes. Cool and serve plain or with a very light dusting of powdered sugar.
Yield 12 Number Of Ingredients 9 Steps:
Cream butter or margarine with sugar. Add applesauce; beat well. Stir in flour, soda, and spices. Add nuts and raisins. Pour the batter into a greased and floured 8 inch square pan. Bake at 350 degrees F (175 degrees C) for 40 minutes, or until done. Serve warm.
Time 1h20m Yield 16-20 serving(s) Number Of Ingredients 21 Steps:
Cream shortening, sugar, and eggs; add applesauce and mix well. Stir dry ingredients into mixture, alternating with water. Blend fruit and nuts into batter. Pour into greased and floured 9"x13" pan. Bake at 350 degrees for 55 to 60 minutes. Cool in pan and frost. Make frosting: Combine brown sugar, 1/4 cup milk and 3 tablespoons butter in top of double boiler. Cook rapidly for about 3 minutes, stirring. Cool to luke warm and add 1 teaspoon vanilla. Beat in confectioner’s sugar to right consistency.
Time 45m Yield 1 13x9 cake Number Of Ingredients 8 Steps:
Preheat oven to 350 degrees Fahrenheit Spray a 13 x 9 pan with bakers joy or grease and flour. In a large bowl combine cake mix, eggs, applesauce and oil. Beat at medium speed for 3 minutes, stir in nuts or raisins. Pour into pan. Bake for 40 minutes or until toothpick inserted into middle of cake comes out clean. Cool in pan for 20 minutes. Cool on rack until completely cool. Frosting: In a small bowl mix frosting and ground cinnamon until completely mixed. Frost cool cake.
Time 1h30m Yield 12 Number Of Ingredients 7 Steps:
Preheat oven to 350 degrees F. Grease and flour 13x9-inch pan. Combine cake mix, eggs, applesauce and oil in large bowl. Beat at medium speed with electric mixer for 2 minutes. Stir in nuts. Pour into bake pan. Bake at 350 degrees F for 40 minutes or until toothpick inserted into center comes out clean. Cool in pan 15 minutes. Invert onto cooling rack. Turn right-side up. Cool completely. For frosting, combine frosting and cinnamon; stir until blended. Spread over cooled cake.
