Time 40m Yield 8 Number Of Ingredients 9 Steps:
Move oven rack to lowest position. Heat oven to 450°F. Grease 12-inch pizza pan. Cook beef in 10-inch skillet over medium heat, stirring occasionally, until brown; drain. Stir in salsa, corn and 1/4 cup water. Heat to boiling; remove from heat. Mix Bisquick, 1/3 cup hot water and the oil until soft dough forms; beat vigorously 20 strokes. Let stand 5 minutes. Press dough in pizza pan, using fingers dipped in Bisquick; pinch edge to form 1/2-inch rim. Spread beef mixture over dough. Sprinkle with cheese. Bake 11 to 15 minutes or until crust is golden brown and cheese is melted. Arrange Toppings on pizza to form jack-o’-lanterns.
Time 30m Yield 1 dozen Number Of Ingredients 8 Steps:
Preheat oven to 425°. In a large skillet, cook and crumble beef over medium heat until no longer pink, 5-7 minutes; drain. Stir in salt and pepper., Place muffins in 15x10x1-in pans. Spread tops with pizza sauce; top with beef. Sprinkle with cheese., Bake until cheese is melted, about 5 minutes. Add olives and peppers to make jack-o’-lantern faces.
Yield 4 servings Number Of Ingredients 5 Steps:
Heat oven to 375°F. Place pitas onto baking sheet. Top each pita bread with 2 tablespoons sauce. Arrange 4 cheese triangles over sauce so center points meet in middle of pizza, forming a square. Cut 12 pepperoni slices into triangles; place onto pizzas for eyes and noses. Cut remaining 12 slices in half; place 6 onto each pizza creating mouth. Place 1 green pepper strip in middle on top of pizza for stem. Bake 10-13 minutes or until cheese is melted.
Time 25m Yield 6-8 servings. Number Of Ingredients 4 Steps:
Place pizza on a 12-in. pizza pan. Arrange olives in a circle around edge of pizza. Cut a nose, eyes and mouth from red pepper. Cut a stem and eyebrows from green pepper. Make a jack-o’-lantern face on pizza. Bake according to package directions.
Time 35m Yield 12 pizza’s, 12 serving(s) Number Of Ingredients 13 Steps:
Spray counter lightly with non-stick cooking spray. Flatten 1 Texas roll or 2 dinner rolls combined into a 5-inch circle. Repeat with remaining rolls. Place on large sprayed baking sheets. Cook ground beef with taco seasoning according to the directions on the packet. Mix ground beef mixture, beans and salsa together. Divide evenly between dough circles. Toss chips with enchilada sauce and spoon evenly over hamburger mixture. Top with cheese and bake at 350°F 20-25 minutes or until edges are lightly browned. Remove from oven and garnish as desired to resemble Jack-O-Lanterns.
Time 40m Yield 8 serving(s) Number Of Ingredients 13 Steps:
Heat oven to 450*. Grease 12-inch round pizza pan. Brown ground beef in skillet; drain, and add salsa, corn and 1/4 cup water. Heat to boiling; remove from heat& set aside. Stir Bisquick, 1/3 cup hot water and oil until dough forms; then beat vigorously about 20 strokes. Let stand, covered, 5 minutes. Press dough into pizza pan; pinch edge to form 1/2-inch rim. Spread beef mixture over dough; sprinkle with cheese. Bake 11-15 minutes, until crust is golden and cheese is melted. After slicing pizza, arrange 2 orange bell pepper strips on each slice to form a’pumpkin’ shape. Use 2 black olive slices on each slice for jack-o-lantern’s eyes. Use red onion dices for each slice’s eyebrows. Use cherry tomato wedges to form a mouth on each slice. Slice green bell pepper strips in half, and use each half as the pumpkin’s"stem," laid over the crust of each clie.
