Time 15m Number Of Ingredients 12 Steps:
Take a large bowl and mix all the critical ingredients. Serve it with your favorite meal and enjoy it.
Yield 2 servings Number Of Ingredients 8 Steps:
Mix all ingredients together in a large bowl. Serve with chips or as a topping on your favorite meal. Enjoy!
Yield Makes 4 1/2 cups Number Of Ingredients 9 Steps:
Whisk lime juice, jalapeño, ginger, and lime peel in medium bowl to blend. Add kiwi, cantaloupe, cucumber, green onions and mint; toss to coat. Season salsa to taste with salt and pepper.
Time 20m Yield 4 servings. Number Of Ingredients 13 Steps:
In a large bowl, combine the mangoes, kiwi, red pepper, onion, jalapeno, 1 tablespoon lemon juice, lime juice, mint, honey and 1/4 teaspoon salt. Cover and refrigerate until serving., In a small bowl, combine oil and remaining lemon juice; drizzle over both sides of fish. Sprinkle with chili powder and remaining salt. , Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill fillets, covered, over medium heat or broil 4 in. from the heat for 5-7 minutes on each side or until fish flakes easily with a fork. Serve with salsa.
Time 1h Yield 4-6 serving(s) Number Of Ingredients 12 Steps:
Whisk together vinegar, orange juice concentrate, oil, cilantro and salt. Remove 2 tbsp of mixture and set aside for salsa dressing. Add garlic and pepper to remaining mixture for marinade. Place marinade in a 1-gallon sealable plastic bag or shallow glass dish with chicken; turn to coat. Let stand 20- 30 minutes; turn chicken occasionally. Meanwhile, prepare salsa. Peel kiwi. Cut crosswise into 1/4" thick slices; stack slices and cut into quarters. Toss kiwi in reserved dressing with pepper, strawberries and red onion. Set aside. Heat charcoal 30 minutes until coals are covered with a light layer of gray ash, or heat gas grill 10 minutes with lid closed. Grill chicken 5- 7 minutes per side over medium coals (375 degree grill surface temperature). Remove from grill when a meat thermometer inserted horizontally into the thickest part of the the breasts reads 160. Serve chicken with salsa, black beans and french bread.
Time 10m Yield 4 serving(s) Number Of Ingredients 6 Steps:
Combine ingredients and chill 30 minutes to 1 hour.
