Time 30m Yield 18 Number Of Ingredients 3 Steps:
Melt chocolate in heavy 1-quart saucepan over lowest possible heat, stirring constantly. Dip spoons into melted chocolate, coating only the bowl of each spoon. Sprinkle with candy decorations. Place spoons on waxed paper until chocolate is set. Wrap spoons in plastic wrap or cellophane.
Time 1h5m Yield 1 cake, 8 serving(s) Number Of Ingredients 10 Steps:
Combine flour, sugar, cocoa, baking soda and salt in large bowl. Add water, oil, vinegar and vanilla; stir with spoon or wire whisk just until batter is smooth and ingredients are well blended. Pour into greased and floured 9-inch layer pan or 8-inch square pan. Bake at 350 for 35-40 minutes or until tester comes out clean. Cool in pan; frost as desired.
More about “lickety split spoons recipes”
Time 25m Yield 6 serving(s) Number Of Ingredients 5 Steps:
In the top of a double boiler, combine pudding mix, water, and egg. Cook over boiling water until thickened, stirring constantly. Cover and cook 10 minutes more. Stir in butter. Remove from heat. Add vanilla. Spoon into serving dishes.
