Time 5m Yield 1 cup, 5-10 serving(s) Number Of Ingredients 4 Steps:

Mix all ingredients in a container and shake well pour over your salad.

Time 20m Yield 8 Number Of Ingredients 6 Steps:

Whisk together the red wine vinegar, olive oil, lemon juice, garlic, Italian seasoning, and white pepper in a small bowl. Let stand for at least 15 minutes before serving.

More about “low sodium salad dressing recipes”

Time 4m Yield 8 fluid ounces, 8 serving(s) Number Of Ingredients 8 Steps:

Combine all ingredients in a blender. Blend on high until combined, approximately 30 seconds. Pour into small pitcher or dressing cruet. Cover and chill until ready to serve. Shake or stir before pouring. Lasts for several days in fridge.