Time 30m Yield 6 Number Of Ingredients 2 Steps:
Pour the sugar into the milk in a saucepan. Bring to a boil over medium heat, stirring constantly. Remove from the heat and allow to cool before using.
Time 3m Yield 10 ounces, 6 serving(s) Number Of Ingredients 4 Steps:
Put ingredients in blender and whip until smooth.
Time 20m Yield 6 Number Of Ingredients 3 Steps:
Combine evaporated milk, sugar, and brown sugar in a saucepan over medium-low heat and whisk together. Heat to a simmer and cook until thick, 15 to 20 minutes.
Time 10m Yield 4 serving(s) Number Of Ingredients 5 Steps:
Using an electric mixer or blender, blend together water, butter, sugar, and vanilla. Add powdered milk and blend until thick. Store in refrigerator for one week.
