Time 1h5m Number Of Ingredients 9 Steps:

  1. Cook the sausage and bacon seperately. Chop bacon into small pieces and mix it with the cheeses, sausage and seasonings.
  2. Wearing plastic gloves. Cut each pepper in half lengthwise. Using a small spoon scrape out the seeds and membrane. The more seeds and membranes you remove, the milder the pepper will be.
  3. Stuff the peppers with the mixture. You can grill them on the BBQ (about 15 mins until peppers are cooked and mixture is warm) or you can bake them in a 425 degree oven for 20 mins. (I find it easier to keep them nice looking using the oven.)

Time 1h5m Yield 50 appetizers. Number Of Ingredients 6 Steps:

Cut jalapenos in half lengthwise and remove seeds. Set aside. In a small bowl, beat the cream cheese, feta cheese and syrup until smooth. Spoon into pepper halves., Place in two greased 15x10x1-in. baking pans. Top with bacon and sprinkle with brown sugar. Bake at 350° for 20 minutes for spicy flavor, 30 minutes for medium and 40 minutes for mild.

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