Time 1h45m Yield 1 medium sauce pan, 4-6 serving(s) Number Of Ingredients 11 Steps:
Brown beef with onions and garlic. Drain off excess fat. Add tomatoes, chili powder, sugar, salt and Worcestershire sauce. Cover and simmer 1 hour. Add beans, juice and all. Simmer uncovered for 15 minutes or until thick. Serve over Frito corn chips, rice or use for chili dogs. Top with grated cheddar cheese for a special treat.
Time 35m Yield 6 serving(s) Number Of Ingredients 14 Steps:
Cook bacon in large skillet until fat is rendered. Add onion and garlic and cook until onion is softened. Add ground chuck and cook over medium high heat, stirring and breaking up lumps until browned, 3-4 minutes. Pour off excess fat and add salt, chili powder, cumin and tomato paste. Slowly add water and simmer 10 minutes, adding more water if necessary. Add beans until heated through. Divide corn chips among individual wide shallow bowls, top with chili. Sprinkle with cheese on top. Garnish with onion and jalepeno if desired.
