Number Of Ingredients 6 Steps:

  1. Cut English muffins in half. Set aside.
  2. In large bowl, mix together olives, cheese, onions, mayonnaise, and salt.
  3. Spread mixture evenly over 12 muffin halves. Place on baking sheet.
  4. Broil 3 - 4 minutes, or until cheese is bubbly and melted.
  5. Cut in half before serving.
  6. ***Leftovers can be used as the base for an egg sandwich for breakfast – simply fry up egg using the English muffin egg form and cutting as needed.

Time 15m Yield 25-30 serving(s) Number Of Ingredients 7 Steps:

Preheat oven to 400 degrees F (200 degrees C). In a medium-size mixing bowl, combine olives, green onions, Cheddar cheese, curry powder, mayonnaise, and salt. Mix well. Spread mixture on English muffins. Cut the English muffins into fourths. Note: If you want to freeze these, now is the time! Arrange the muffin pieces on a cookie sheet. Bake at 400 degrees F (200 degrees C) for 10 minutes.

Yield 16 Servings Number Of Ingredients 7 Steps:

Preheat oven to 400 degrees F (200 degrees C). In a medium-size mixing bowl, combine olives, green onions, Cheddar cheese, curry powder, mayonnaise, and salt. Mix well. Spread mixture on English muffins. Cut the English muffins into fourths. (If you want to freeze these, now is the time!) Arrange the muffin pieces on a cookie sheet. Bake at 400 degrees F (200 degrees C) for 10 minutes.

Number Of Ingredients 7 Steps:

Preheat oven to 400 degrees F (200 degrees C). In a medium-size mixing bowl, combine olives, green onions, Cheddar cheese, curry powder, mayonnaise, and salt. Mix well. Spread mixture on English muffins. Cut the English muffins into fourths. If you want to freeze these, now is the time! Arrange the muffin pieces on a cookie sheet. Bake at 400 degrees F (200 degrees C) for 10 minutes.

More about “olive cheese melts recipes”

Time 15m Yield 16 Number Of Ingredients 7 Steps:

Preheat oven to 400 degrees F (200 degrees C). In a medium-size mixing bowl, combine olives, green onions, Cheddar cheese, curry powder, mayonnaise, and salt. Mix well. Spread mixture on English muffins. Cut the English muffins into fourths. Note: If you want to freeze these, now is the time! Arrange the muffin pieces on a cookie sheet. Bake at 400 degrees F (200 degrees C) for 10 minutes.