Time 2h20m Yield 8 servings. Number Of Ingredients 12 Steps: In a shallow bowl, combine 1/3 cup flour, salt, pepper, paprika and ground mustard; dredge the steak. , In a large skillet, heat oil and butter. Cook steak on both sides until browned. Carefully add water; cover and simmer for 30 minutes., In a bowl, combine the sour cream, onion, garlic, soy sauce, brown sugar and remaining flour; stir until smooth....
Time 35m Yield 4 serving(s) Number Of Ingredients 4 Steps: Preheat oven to 400 degrees F. Line baking sheet with heavy-duty foil. Place chicken and pesto in medium bowl; toss to coat. Place chicken on prepared baking sheet. Bake for 20-25 minutes or until chicken is no longer pink in center. Remove from oven; top with tomatoes and cheese. Bake for an additional 3-5 minutes or until cheese is melted....
More about “dahl puri recipes” Time 1h40m Yield 15 flat breads Number Of Ingredients 8 Steps: sift dry ingredients into a bowl. add the water a little at a time, and knead gently till a soft dough forms. Continue kneading till supple, but do not overwork dough. add oil to the dough and continue to knead till it is completely smooth. put the dough in a plastic bag or wrap in clear film....
Time 30m Yield 3-3/4 cups. Number Of Ingredients 12 Steps: In a large saucepan, saute leeks and celery in butter until tender. Stir in the broth, potatoes, carrot, thyme, salt and pepper. Bring to a boil. Reduce heat; cover and simmer for 10-15 minutes or until vegetables are tender. Cool slightly., Transfer to a blender; cover and process until smooth. Return to the pan. Whisk a small amount of soup into buttermilk; return all to the pan, stirring constantly....
Time 2h55m Yield 8 servings. Number Of Ingredients 18 Steps: Preheat oven to 325°. Pat roast dry with a paper towel; tie at 2-in. intervals with kitchen string. Sprinkle roast with pepper and 1-1/2 teaspoons salt. In a Dutch oven, heat oil over medium-high heat. Brown roast on all sides. Remove from pan., Add onions, celery and 1/2 teaspoon salt to the same pan; cook and stir over medium heat 8-10 minutes or until onions are browned....
Time 1h35m Yield 4 Number Of Ingredients 10 Steps: In a large bowl, mix together soy sauce, pear juice, sugar, garlic, sesame oil, sesame seeds, black pepper, and monosodium glutamate. Place beef and onions into the mixture, and stir to coat. Cover, and refrigerate for 1 hour. Preheat grill pan over high heat. Brush oil over grill pan, and add beef and onions. Cook, turning to brown evenly, for 3 to 6 minutes, or until done....
Time 5m Number Of Ingredients 3 Steps: Slice the very edge root ends off of the orange, just until you see the flesh. Leave the rest of the skin ON the orange and slice it into 8 pieces. Place the fresh cranberries, orange slices and sugar in your food processor and process until smooth (or until no large chunks remain). Refrigerate until ready to serve (it tastes best after being in the fridge for at least on hour) or for up to 1 week....
Time 35m Yield 4 Number Of Ingredients 7 Steps: Bring a large pot of water to boil; add potatoes, and boil until soft, about 20 to 25 minutes. Drain, and place in a large bowl. Combine potatoes with milk, butter, garlic, salt, and pepper. Mix with an electric mixer or potato masher to your desired consistency. Sprinkle with sesame seeds. Time 15m Yield 4 servings. Number Of Ingredients 6 Steps:...
Yield Makes one 9-inch pie Number Of Ingredients 12 Steps: Roll out dough on a lightly floured work surface to 1/8 inch thick. Fit dough into a 9-inch pie plate. Trim edges to leave a 1-inch overhang; fold edges under, and crimp with your fingers. Freeze pie shell 30 minutes or overnight. Preheat oven to 325 degrees. Whisk together flour, brown sugar, cinnamon, nutmeg, and 1/4 teaspoon salt in a medium bowl....
Time 30m Yield 2 Number Of Ingredients 9 Steps: Prepare barbecue (medium-high heat). Whisk soy sauce, mirin, sugar lemon juice, oil, ginger, and lemon zest in a shallow glass bowl to blend. Add shrimp and stir to coat. Cover with plastic wrap and let marinate in the refrigerator for 15 to 20 minutes. Drain marinade into small saucepan and bring to boil for 1 minute. Reduce heat to low and let the sauce simmer for 5 minutes, stirring often....
Time 30m Yield 4 servings. Number Of Ingredients 9 Steps: In a large skillet, brown ham in oil; remove and keep warm. In the same skillet, saute onion until tender. Stir in the flour, salt and pepper until blended. Gradually stir in milk and water. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve with ham and mashed potatoes. Time 55m Yield 4 servings Number Of Ingredients 17 Steps:...
Time 1h15m Yield 4 Number Of Ingredients 19 Steps: Bring water and rice to a boil in a saucepan. Reduce heat to low, cover, and simmer until most of the water has been absorbed, about 20 minutes. Place snow peas on top of the rice and steam, covered, until crisp-tender, about 5 minutes. Transfer snow peas to a bowl to stop cooking. Set oven rack about 6 inches from the heat source and preheat the oven’s broiler....
Time 35m Number Of Ingredients 7 Steps: Put the cream cheese in a mixing bowl and beat until smooth and creamy. Add the sour cream and taco seasoning and mix until evenly combined. Spread the cream cheese mixture in the bottom of a glass baking dish or pie plate in an even layer. Evenly spread the salsa over the cream cheese, and then cover the top of the dip with shredded cheese....
Time 1h15m Yield 12 serving(s) Number Of Ingredients 7 Steps: Cream Sugar and Oil together and add eggs one at a time. Add cake mix and nectar alternately. Mix well. Bake in tube pan for 1 hour @ 325 degrees. Let cool in pan 20 minutes. Meanwhile mix the lemon juice and sugar together and cook on the stove until sugar is dissolved. Remove cake from pan and spread glaze on top and sides....
Time 2h20m Yield 8 Number Of Ingredients 10 Steps: Dissolve yeast in 1/2 cup milk in a bowl; add 4 1/2 tablespoons sugar. Let stand until the yeast softens and begins to form a creamy foam, about 5 minutes. Stir yeast mixture and 2 1/4 cups flour together in a bowl until dough is dry and clumpy. Allow dough to rise for 15 minutes. Add remaining 1/2 cup milk, butter, egg, lemon zest, and salt to dough until evenly mixed....
Time 40m Number Of Ingredients 15 Steps: Rinse bhindi very well under running water & drain them. Wipe off with a clean kitchen cloth or tissues to remove all the moisture. You can also leave on the counter top for a while to air dry. Any moisture on the bhindi will make them slimy while cooking so wipe dry them completely. Chop off both the ends and discard them. Chop the bhindi to ¾ inch pieces....
Time 30m Yield 8 servings (2 quarts). Number Of Ingredients 13 Steps: Dissolve bouillon in water; set aside. In a large Dutch oven, cook bacon over medium heat until crisp. Remove bacon to paper towels to drain; crumble and set aside., In a large skillet, saute green pepper and onion in the drippings until tender. Add flour; cook and stir until smooth. Gradually stir in milk and dissolved bouillon. Bring to a boil; cook and stir for 2 minutes or until thickened....
Time 15m Yield 8 serving(s) Number Of Ingredients 8 Steps: Mix 22 crushed Oreo cookies and butter in medium bowl for crust. Press firmly on bottom and sides of 9-9nch pie plate. Beat cream cheese and sugar in bowl with electric mixer at medium speed for 1 minute or until smooth. Fold in whipped topping; spread into pie crust. Top with chopped cookies and fruit. Brush preserves over fruit with pastry brush....
Yield 12 Number Of Ingredients 8 Steps: Preheat oven to 300 degrees F. Grease cookie sheets. Separate egg, reserving egg white. Cream butter or margarine, sugar, and egg yolk. Add vanilla, flour and salt, mixing well. Shape dough into balls. Roll in egg white, then walnuts. Place on cookie sheets about 2 inches apart. Bake for 5 minutes. Remove cookies from oven. With thumb, dent each cookie. Put jelly or preserves in each thumbprint....
Time 10m Yield 8 servings. Number Of Ingredients 5 Steps: Mix the first 4 ingredients. Stir in enough milk to reach desired consistency. Refrigerate until serving. Time 20m Yield 8 Number Of Ingredients 13 Steps: In large bowl, toss carrots, apple, raisins and 1 tablespoon pecans. In small bowl, mix yogurt, sour cream, mayonnaise, honey, lemon peel, lemon juice, gingerroot and salt. Spoon over carrot mixture; toss gently to coat....
