Time 30m Yield 9-12 servings. Number Of Ingredients 8 Steps: Place butter in a 2-qt. microwave-safe bowl. Heat, uncovered, at 50% power for 20-30 seconds or until softened. Add brown sugar; stir until creamy. Add flour, oats, vanilla, salt and baking soda; mix well. Pat half of the mixture into a greased 8-in. square microwave-safe dish. Microwave, uncovered, at 70% power for 3-1/2 to 4-1/2 minutes or until mixture sets, rotating a half turn after 3 minutes....
Time 1h10m Yield 24 Number Of Ingredients 11 Steps: In large bowl, beat cream cheese, lime juice, chilies, cumin, oil, salt and pepper with electric mixer on medium speed until smooth. Stir in corn, walnuts and onion. Refrigerate at least 1 hour. Serve with tortilla chips. Time 20m Yield 5 servings. Number Of Ingredients 7 Steps: In a large cast-iron or other heavy skillet, heat butter over medium-high heat. Add corn; cook and stir until tender, 3-5 minutes....
Time 20m Yield 6 servings. Number Of Ingredients 4 Steps: Slice two kiwi into small pieces. Place in ice cube trays and fill with water. Freeze., Cut remaining kiwi into large pieces; place in a food processor. Cover and process until smooth. Strain; discard pulp. In a 2-qt. pitcher, stir sugar and lemon juice until sugar is dissolved. Stir in kiwi puree. Refrigerate until chilled. Just before serving, stir in carbonated water....
Time 1h30m Yield 8-10 serving(s) Number Of Ingredients 9 Steps: Heat the olive oil in a large pan. Add onion and spices. Cover and cook for 10 minutes. Add all other ingredients and simmer gently for 1 hour 15 minutes. Enjoy! Time 1h Number Of Ingredients 11 Steps: Dump the tomatoes and their juice into a large bowl. Using your hands, crush the tomatoes. Pour 1 cup of water into the empty can and slosh it around carefully to get the rest of the juices....
Time 1h Yield 6 Number Of Ingredients 9 Steps: Cook and stir Italian sausage and red pepper flakes in a Dutch oven over medium-high heat until sausage is browned and crumbly, 10 to 15 minutes. Transfer sausage mixture to a bowl. Stir bacon into the same Dutch oven and cook over medium heat until bacon is crisp, about 10 minutes. Drain fat, leaving a few tablespoons of drippings in the Dutch oven....
Time 20m Yield 10-12 servings. Number Of Ingredients 11 Steps: In a small saucepan, combine the sugar, flour, mustard and salt. Gradually stir in water and vinegar until smooth. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from the heat. Gradually stir a small amount of hot dressing into beaten egg; return all to the pan, stirring constantly. Bring to a gentle boil., Place spinach in a large salad bowl....
Time 45m Yield 8 servings. Number Of Ingredients 7 Steps: In a large bowl, combine soup and milk until blended. Add the stuffing mix with contents of seasoning packet, chicken, broccoli, celery and 1 cup cheese. Transfer to a greased 13x9-in. baking dish. , Bake, uncovered, at 375° for 20 minutes or until heated through. Sprinkle with remaining cheese; bake 5 minutes longer or until cheese is melted. Freeze option: Sprinkle remaining cheese over unbaked casserole....
Time 30m Yield 1 serving Number Of Ingredients 15 Steps: In saute pan with high heat, add olive oil, onions, jalapeno and saute until translucent. Add garlic and continue to saute for 2 minutes. Add turkey, lightly mix ingredients, careful not to break turkey up to much. Deglaze pan with tequila, pouring around the edge of the saute pan. Add cream, lemon juice and cilantro. Toss together, then add pasta, and toss ingredients while adding Parmesan cheese....
Time 45m Yield 8-10 serving(s) Number Of Ingredients 9 Steps: Combine all ingredients, except pasta and 1/4 c Parmesan cheese in large mixing bowl. Mix well and fill each cooked pasta shell. Place in ungreased 11 by 17 pan. Cover w/ marinara sauce and then sprinkle with remaining Parmesan, cover w/foil, and bake in 350 oven for 30 minutes. Time does not include time to make marinara, but I cook mine as I make the shells so it really doesn’t affect the time....
Number Of Ingredients 8 Steps: Peel potatoes and cut into quarters. Cook in boiling water until soft enough to mash. Drain well, reserving 2 cups of potato water for dough. Return potatoes to the pot and add grated cheese and sautéed onion. Mash until smooth. Let filling cool while making the dough. In a large bowl, sift flour and combine with salt. Mix together water, oil and egg, and pour half of mixture into flour....
Time 2h8m Yield about 4 dozen Number Of Ingredients 6 Steps: Using an electric mixer, beat the butter in a large bowl until light and fluffy. Add the sugar and beat until well blended. Beat in the flour, and then the ground and chopped walnuts. Divide the dough in half, forming each half into a ball. Wrap separately in plastic and chill until cold, about 30 minutes. Preheat the oven to 325 degrees F....
Time 25m Number Of Ingredients 11 Steps: Season shrimp with salt and pepper. Heat a large skillet on high heat. When skillet is hot, spray with oil and add shrimp. Cook shrimp about 1 to 2 minutes in each side until ALMOST cooked through and remove from the pan. Set aside. Reduce skillet heat to medium, add olive oil and garlic and sauté until golden, careful not to burn, about 1 minute....
Time 30m Yield 4 servings. Number Of Ingredients 10 Steps: Preheat oven to 400°. Sprinkle chicken with salt and pepper. In a large cast-iron or other heavy skillet, heat oil over medium heat; brown chicken on both sides. Transfer to a 15x10x1-in. baking pan; reserve drippings. Bake chicken, uncovered, until a thermometer reads 165°, 8-10 minutes., Meanwhile, in same skillet, cook and stir shallot and rosemary in drippings until tender....
More about “belly buster recipes” Time 1h Yield 6-8 serving(s) Number Of Ingredients 8 Steps: This recipe can be made vegetarian, leave out the hamburger and add 2 cups of fresh mixed vegetables,i.e. broccoli, mushrooms,spinach, carrots, etc. Cook elbow macaroni “Al dente”,according to instructions on box,drain, add to large casserole. Scramble fry hamburger with spanish onion and garlic, if using,until no longer pink, drain any fat through colander, add drained mixture to casserole....
Time 25m Yield 12 servings Number Of Ingredients 6 Steps: With your finger, tear small pieces of sausage and add them in a single layer to a large heavy skillet. Brown the sausage over medium-high heat until no longer pink. Reduce the heat to medium-low. Sprinkle on half the flour and stir so that the sausage soaks it all up, then add more little by little. Stir it around and cook it for another minute or so, then pour in the milk, stirring constantly....
Time 40m Yield 4 to 6 servings Number Of Ingredients 10 Steps: Cook the penne, then drain and set aside. Place olive oil in a large saucepan over medium heat and add chicken; cook until cooked through, turning chicken halfway through. Remove from pan and slice into bite-sized pieces. Return chicken pieces to pan with mushrooms, tomatoes, green onions and minced garlic. Saute together while tossing occasionally for 2 minutes....
Time 2h20m Yield 4 Number Of Ingredients 19 Steps: In a large bowl, combine yogurt, lemon juice, 2 teaspoons cumin, cinnamon, cayenne, black pepper, ginger, and salt. Stir in chicken, cover, and refrigerate for 1 hour. Preheat a grill for high heat. Lightly oil the grill grate. Thread chicken onto skewers, and discard marinade. Grill until juices run clear, about 5 minutes on each side. Melt butter in a large heavy skillet over medium heat....
Time 55m Yield 12 servings. Number Of Ingredients 14 Steps: Preheat oven to 400°. Line a 15x10x1-in. baking pan with waxed paper; coat the paper with cooking spray and set aside. In a large bowl, beat eggs for 3 minutes. Gradually beat in sugar; beat 2 minutes or until thick and lemon-colored. Combine flour, baking powder and salt; gradually add to egg mixture and mix well., Spread evenly into prepared pan....
Time 40m Yield 15 servings. Number Of Ingredients 9 Steps: Preheat oven to 350°. Coat a 13x9-in. pan with cooking spray., Beat cake mix, egg whites, water and coconut on low speed 30 seconds. Beat on medium 2 minutes. Transfer to prepared pan. Bake until a toothpick inserted in center comes out clean, 20-25 minutes. Cool on a wire rack 10 minutes., Mix milk and extract. Using a large meat fork, poke holes in cake....
Time 25m Yield 8-10 servings (about 3 quarts). Number Of Ingredients 11 Steps: In a Dutch oven, saute onion in butter until tender. Add flour; stir until blended. Gradually add broth. Bring to a boil. Cook and stir for 2 minutes or until thickened. , Stir in the milk, cream, basil, salt, pepper and garlic powder. Add the vegetables; cook gently until heated through. Time 55m Yield 11 servings. Number Of Ingredients 11 Steps:...
