Time 25m Yield 6 to 8 servings Number Of Ingredients 6 Steps: Combine the cranberries, sugar, 1 1/2 cups water, the cherry juice, dried cherries, rosemary and a pinch of salt in a medium saucepan. Bring to a simmer over medium heat and cook, stirring occasionally, until the cranberries burst and the sauce thickens, 15 to 20 minutes. Let cool slightly. Discard the rosemary sprig. Puree the sauce in a blender until smooth....
Time 1h Yield 8 serving(s) Number Of Ingredients 13 Steps: Preheat oven to 475 degrees. Prick eggplants and roast for 35-40 minutes until colapsed and wrinkled. Let cool. Meanwhile, heat oil in a small pan and add onion over medium heat and cook 3-4 minutes. Add next 6 ingredients and saute until onions are soft and mixture is fragrant. Pour mixture in food processor and cool slightly. Add yogurt, cilantro and tomato paste and process until smooth....
Time 1h Yield 5 servings. Number Of Ingredients 5 Steps: If using fresh sweet potatoes, place in a large saucepan or Dutch oven; cover with water. Bring to a boil. Reduce heat; cover and cook 25-40 minutes or until tender. Drain; cool slightly and peel. Cut into chunks., Preheat oven to 350°. Place sweet potatoes in a 2-qt. baking dish. In a small saucepan, combine butter, syrup, brown sugar and cinnamon; bring to a boil, stirring constantly....
Time 2h Yield 8 Number Of Ingredients 15 Steps: Bring the brown rice and water to a boil in a saucepan over high heat. Reduce the heat to medium-low, cover, and simmer until the rice is tender and the liquid has been absorbed, 45 to 50 minutes; remove from heat and allow to cool, fluffing occasionally with a fork. Toss the avocado and lemon juice together in a large bowl....
Time 20m Yield 4 servings Number Of Ingredients 6 Steps: Bring a pot of salted water to a boil. Prepare an ice bath. Blanch the green beans briefly in the boiling water, then transfer to the ice bath to stop the cooking process. Drain and set aside. In a large pan on medium-high heat, add the butter, garlic and lemon juice. When the butter is melted and the garlic is fragrant, add the green beans and toss until just heated through....
Time 45m Yield 12 Number Of Ingredients 8 Steps: Preheat oven to 325 degrees F (165 degrees C). Grease two 9x5-inch loaf pans. Combine sugar, flour, eggs, shortening, whole milk, vanilla extract, lemon extract, and baking powder in a large bowl; pour into the prepared pans. Bake in the preheated oven until a toothpick inserted in the center of the cake comes out clean, about 30 minutes. Time 1h10m Yield 8 serving(s) Number Of Ingredients 10 Steps:...
Time 1h Yield 4 serving(s) Number Of Ingredients 16 Steps: Mix Monterey jack cheese, cheddar cheese, onion, sour cream, parsley, salt and pepper; Set aside. Combine tomato sauce, water, green pepper, chili powder, oregano, cumin and garlic and heat to boiling, stirring occasionally. Reduce heat and simmer uncovered for 5 minutes; Pour into a 9-inch ungreased pie pan. Dip each tortilla into sauce to coat both sides. Spoon about 1/4 cup of the cheese mixture onto each tortilla....
Time 4h15m Yield 12 servings. Number Of Ingredients 13 Steps: In a large bowl, combine 1 cup brown sugar, flour, 3 tablespoons cocoa, baking powder and salt. In another bowl, combine the milk, butter and extracts. Stir into dry ingredients just until moistened. Transfer to a 3-qt. slow cooker coated with cooking spray. Sprinkle with candies., Combine the water, coffee granules and remaining brown sugar and cocoa; pour over batter (do not stir)....
Time 1h18m Yield 16 servings Number Of Ingredients 16 Steps: In a saucepan, place the oats and the water and simmer 15 minutes to soften slightly. Allow to cool to room temperature. Preheat the oven to 350 degrees F. Lightly butter a 8-inch square cake pan. In a mixer fitted with a whip attachment, cream the butter until smooth. Add granulated sugar and mix until smooth and fluffy. Add the eggs and vanilla and mix just until combined....
Yield 8 Number Of Ingredients 8 Steps: Preheat oven to 425 degrees F (220 degrees C). In a bowl combine apples, sugar, flour, cinnamon, nutmeg and salt. Place mixture in a pastry-lined 9 inch pie plate. Dot with butter and adjust top crust that has been vented. Place in oven and bake at 425 degrees F (220 degrees C) for 10 minutes. Turn oven temperature down to 275-300 degrees F (135-150 degrees C) and bake 40-50 minutes or until crust is golden brown and apples are tender....
Time 30m Yield 4 servings Number Of Ingredients 13 Steps: Preheat oven to 425 degrees F. Line two baking sheets with parchment paper. Lightly spray the parchment paper with olive oil cooking spray. Stir together the buttermilk and cornstarch in a shallow bowl. Stir together the flour, cornmeal, Parmesan cheese and House seasoning in a baking dish. Coat the onion slices by placing each slice into the buttermilk mixture allow excess to drip before coating in the seasoned cornmeal....
Time 25m Yield 3 Number Of Ingredients 10 Steps: Cook pasta in a large pot of boiling water until done. Drain. Meanwhile, combine oil and onions in a small skillet. Saute over low heat until tender. Add ginger; cook and stir for 1 to 2 minutes. Mix in peanut butter, soy sauce, water, vinegar, sugar, and red pepper flakes. Remove from heat. Toss noodles with sauce, and serve. Time 25m Yield 4 Number Of Ingredients 10 Steps:...
Time 1h10m Yield 25-30 servings. Number Of Ingredients 6 Steps: In a large skillet, cook bacon over medium heat until crisp. Remove with a slotted spoon to paper towels. Drain, reserving 2 tablespoons drippings. Saute onion in drippings until tender. , In a very large bowl, combine the beans, pineapple, bacon and onion. Combine brown sugar and ketchup; stir into the bean mixture., Transfer to two greased 3-qt. or 13-in....
Yield 1 cups, 4 serving(s) Number Of Ingredients 10 Steps: In a food processor or blender, mix mustard, salt, egg, and vinegar. Add oil very slowly, beating constantly. Add lemon juice. Pulse in minced garlic, oregano, worcestershire sauce, and pepper. Refrigerate mixture. NOTE: The risk of illness is very low with raw eggs, but to be sure, use a pasteurized egg. Time 10m Yield 1 cup, 4 serving(s) Number Of Ingredients 9 Steps:...
Time 55m Yield 4 Number Of Ingredients 14 Steps: In a medium bowl, mix peanut butter, green onions, soy sauce, lemon juice, brown sugar, garlic, coriander, and cayenne pepper; add pork, and stir to coat. Cover, and marinate in the refrigerator at least 30 minutes. Preheat grill for high heat. Thread marinated pork, water chestnuts, green bell pepper, red bell pepper, and sweet onion alternately onto skewers. Transfer remaining marinade to a small saucepan, bring to a boil, and cook for several minutes....
Yield 4 Number Of Ingredients 7 Steps: Preheat an oven to 425 degrees F (220 degrees C). Place the asparagus into a mixing bowl, and drizzle with the olive oil. Toss to coat the spears, then sprinkle with Parmesan cheese, garlic, salt, and pepper. Arrange the asparagus onto a baking sheet in a single layer. Bake in the preheated oven until just tender, 12 to 15 minutes depending on thickness....
Time 1h10m Yield 8 Number Of Ingredients 14 Steps: Melt butter in a large saucepan over medium heat; cook and stir carrot, celery, onion, and garlic into hot butter until slightly softened, about 2 minutes. Stir flour into mixture to make a paste; cook until lightly browned and flour gives off a slightly toasted smell, about 5 minutes. Watch carefully, flour burns easily. Remove saucepan from heat and set aside to cool, about 15 minutes....
Time 55m Yield 8 Number Of Ingredients 5 Steps: Preheat oven to 350 degrees F (175 degrees C). In a 9x13 inch casserole dish, mix the potatoes, onions, butter, and parsley. Season with salt and pepper. Bake covered in the preheated oven for 45 minutes, stirring occasionally, or until potatoes are tender. Time 1h20m Yield 1 9x13 inch casserole, 6 serving(s) Number Of Ingredients 5 Steps: Note:*** This casserole has no sauce which allows some of the top and bottom potatoes to get crispy- the more the better!...
Time 3h25m Yield 30 to 40 pieces Number Of Ingredients 4 Steps: Put the peanuts in the bottom of a 4-quart slow cooker. Layer the chocolate over the peanuts, beginning with the sweet chocolate, followed by the chocolate chips and then the almond bark. Set the temperature on low and cook for 3 hours. Do not stir the mixture. After 3 hours, stir the mixture with a wooden spoon until smooth....
Time 15m Yield 4 Number Of Ingredients 4 Steps: Heat the olive oil in a large skillet over medium heat. Add the spinach to the skillet and cover; allow to cook 5 minutes. Stir in the garlic salt and cover again for another 5 minutes; remove from heat. Sprinkle with Parmesan cheese to serve. Time 1h Yield 6 servings Number Of Ingredients 17 Steps: Put clams in a large deep skillet and add 4 cups water....
