Time 10m Yield 2 servings. Number Of Ingredients 6 Steps: In a small bowl, combine pudding mix and pineapple. Add the apple, marshmallows and peanuts. Fold in whipped topping. Chill until serving. Time 6m Yield 8 Number Of Ingredients 4 Steps: In a medium saucepan over medium-low heat, or in the microwave, melt caramels with water, stirring frequently. Remove from heat. In a medium bowl, cream together cream cheese and sugar....
Time 1h5m Yield 12 servings. Number Of Ingredients 10 Steps: Place beans and peppers in a greased 13x9-in. baking dish. Layer with tomatoes, cheese and zucchini. In a large bowl, combine the biscuit mix, salt, cayenne, eggs and milk just until moistened. Pour over the vegetables., Bake, uncovered, at 350° for 55-60 minutes or until puffed and a knife inserted in the center comes out clean. Let stand for 10 minutes before serving....
Yield 20 Number Of Ingredients 5 Steps: Preheat oven to 400 degrees F (205 degrees C). Grease a baking sheet. Combine flour, baking powder, and salt. Cut shortening in until mixture has a fine crumb texture. Stir in milk with a fork to make a soft dough. Knead 8 to 10 times, and then roll out to a thickness of at least 1/2 inch. Cut into rounds with a cookie or biscuit cutter....
Time 1h5m Number Of Ingredients 12 Steps: Preheat the oven to 400 degrees Fahrenheit. Line a large rimmed baking sheet with parchment paper for easy cleanup, if desired. To prepare your carrots, peel them and then cut them on the diagonal so each piece is about ½″ thick at the widest part (see photos). Place the carrots on the baking sheet. Add 2 tablespoons olive oil and 1/2 teaspoon of the salt....
Time 30m Yield 4 servings. Number Of Ingredients 6 Steps: In a small bowl, mix the first five ingredients; rub over fillets. Let stand 15 minutes. Moisten a paper towel with cooking oil; using long-handled tongs, rub on grill rack to coat lightly. , Place salmon on grill rack, skin side up. Grill, covered, over medium heat or broil 4 in. from heat 4 minutes. Turn; grill 3-6 minutes longer or until fish just begins to flake easily with a fork....
Time 45m Yield 6 Number Of Ingredients 8 Steps: Bring about 3 inches of water to a simmer in the bottom of a double boiler. Whisk together the sugar, vinegar, tomato soup, mustard powder, egg yolks, and melted butter in the top of the double boiler. Transfer 1/4 cup of the mixture to a small bowl; mix in flour until smooth. Whisk flour mixture back into mustard sauce; combine thoroughly....
Time 50m Yield 8 Number Of Ingredients 6 Steps: Place the bacon in a large, deep skillet, and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on a paper towel-lined plate, crumble, and set aside. Cook and stir onion and celery in the remaining bacon grease over medium heat until the onion is translucent and tender. Drain excess grease, then stir in potatoes....
Time 57m Yield 4 Number Of Ingredients 10 Steps: Mix orange juice, honey, soy sauce, lemon juice, and ginger together in a small bowl. Place salmon in a shallow dish. Pour all but 3 tablespoons of the orange juice mixture on top. Reserve remaining mixture in the bowl. Let salmon marinate at room temperature for 30 minutes. Preheat oven to 450 degrees F (230 degrees C). Transfer salmon to a baking dish lined with aluminum foil; pat dry with paper towels....
Time 17m Number Of Ingredients 8 Steps: Remove corn kernels from corncob. Reseve the kernals from 1 corn and add remaining corn to a food processor and pulse a few times until corn starts to break dwon. Then add coconut milk and pulse until creamy Turn instant pot on sauté mode and melt 2 tbsp butter. Add shallots and garlic and sauté until fragrant (2-3 minutes). Add thyme and season with salt Add rice and sauté until rice edge looks translucent (2-3 minutes) Then add in coconut corn cream....
Time 3h5m Yield 1 loaf (1-1/2 pounds). Number Of Ingredients 14 Steps: In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. , Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed). Time 2h40m Yield 24 Number Of Ingredients 11 Steps:...
Time 3h10m Yield Serves 8 to 12 Number Of Ingredients 12 Steps: Preheat oven to 350 degrees. Season beef with 1 tablespoon salt and 1/2 teaspoon pepper. Heat 2 tablespoons oil in a large 6-quart Dutch oven over medium-high. Add beef and brown on all sides, about 15 minutes. Pour off fat and wipe pot with a paper towel. Reduce heat to medium and add remaining 2 tablespoons oil, onion, and garlic....
Time 45m Yield 3 to 4 servings Number Of Ingredients 13 Steps: Prepare the lamb: Season lamb generously on both sides with salt and pepper. Sprinkle with rosemary, olive oil and garlic, smearing with hands to coat. Set aside at room temperature. Season cut sides of tomatoes, if using, with salt. (Light the grill now, if using charcoal.) Make the olive relish: Stir together chopped olives, olive oil, lemon, garlic and red pepper in a small bowl....
Time 10m Yield 6 to 8 servings Number Of Ingredients 8 Steps: In a large bowl, mix together the dressing ingredients. Add the shredded slaw mix and toss until combined. Time 2h15m Yield 12 Number Of Ingredients 10 Steps: In small bowl, mix dressing ingredients; set aside. In large bowl, mix salad ingredients; toss with dressing. Cover; refrigerate about 2 hours before serving to blend flavors. Time 10m Yield 6 Number Of Ingredients 6 Steps:...
Time 35m Yield 2 Number Of Ingredients 7 Steps: Preheat the oven to 200 C / 400 F. Place the chicken pieces (skin side up) on a flat baking tray covered with foil or parchment paper. I used foil as I was at a friend’s house but ideally you would want to use parchment paper. Otherwise, drizzle the tray with some olive oil. The parchment paper is mostly there to catch any sweet juices and to prevent them from sticking to your tray, which is a pain in the *** to clean....
Time 40m Yield 4 serving(s) Number Of Ingredients 11 Steps: Bring a large pot of water to a full boil and add the pasta and 1 tbs. coarse salt. Cook until just tender, about 10 minutes. Drain and reserve While pasta is cooking, cook bacon until browned and crisp about 5 min. and drain bacon on paper towel to help reduce the grease. When cool, crumble into small pieces Add the sliced onion to the bacon drippings in the pan and cook over med heat stirring often until wilted, about 3 min....
Time 1h15m Yield 6 servings Number Of Ingredients 6 Steps: Preheat the oven to 350 degrees F. Place the squash, cut sides up, on a sheet pan. Place 1/2 tablespoon butter and 1/2 tablespoon maple syrup in the cavity of each squash. Brush the cut sides with olive oil and sprinkle the squash with 3 teaspoons kosher salt and 1 teaspoon pepper. Roast for 40 to 60 minutes, depending on the size of the squash, until tender when pierced with a small knife....
Time 1h Yield 5 servings. Number Of Ingredients 7 Steps: Cook pasta according to package directions. Meanwhile, in a Dutch oven, cook sausage and onion over medium heat until meat is no longer pink; drain., Stir in the tomatoes, spinach, cream cheese and 1 cup mozzarella cheese. Drain pasta; add to sausage mixture. Transfer to a greased 11x7-in. baking dish., Cover and bake at 350° for 35 minutes. Uncover; sprinkle with remaining cheese....
Time 1h30m Yield 8 serving(s) Number Of Ingredients 9 Steps: Sieve the flour, baking powderand spice into a bowl. Lightly grease a tin pie plate measuring about 8-1/2-inches across the top. Cream the butter with 3 oz sugar until creamy and light. Add the egg yolks then the 1/4 lb honey, gradually. Gently mix in the flour, then the milk. Spread the mixture in the prepared tin, mounding it slightly in the center....
Time 40m Yield 2 Number Of Ingredients 12 Steps: Mix chicken, soy sauce, sherry, and cornstarch in a bowl. Heat 1 tablespoon vegetable oil in a large skillet or wok over medium-high heat; cook and stir broccoli, bell pepper, zucchini, and garlic for 2 to 3 minutes. Add chicken broth, cover, and simmer until vegetables are tender, 4 to 5 minutes. Transfer vegetables and sauce to a large bowl and wipe skillet clean....
Time 1h Yield 8 Number Of Ingredients 10 Steps: Cook the bacon pieces in a large skillet over medium heat until the fat has rendered, and the bacon is crispy, about 8 minutes. Remove the bacon, leaving the grease in the pan. Stir the carrot, celery, and bay leaf into the bacon grease; cook for 5 minutes. Meanwhile, melt the butter in a large pot over medium-low heat. Whisk in the flour, and cook for 5 minutes, stirring constantly....
