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Number Of Ingredients 8 Steps: Using a mixer fitted with the dough hook, mix all ingredient on low speed until well combined, 2-3 minutes. Increase mixer speed to medium-low and mix for another 5 minutes. Cover bowl with plastic wrap and let sit for one hour at room temperature. Preheat oven to 375F/190C. Line two baking sheets with parchment paper. Divide dough into 24 pieces, each weighing about 25g. Roll each piece into a log that is roughly 25cm long (or 30cm if you like them extra thin) and ½-1 cm wide, depending on how thick you want them....

Time 5h25m Yield 8 Number Of Ingredients 13 Steps: In medium bowl, mix flour and salt. Cut in shortening, using pastry blender (or pulling 2 table knives through ingredients in opposite directions), until particles are size of small peas. Sprinkle with cold water, 1 tablespoon at a time, tossing with fork until all flour is moistened and pastry almost leaves side of bowl (1 to 2 teaspoons more water can be added if necessary)....

Time 45m Yield 8 servings. Number Of Ingredients 8 Steps: Preheat oven to 375°. Cut bread in half lengthwise; carefully hollow out top and bottom, leaving 1/2-in. shells (discard removed bread or save for another use). Spread 3 tablespoons butter and all of the mayonnaise inside bread shells. Line bottom bread shell with ham; top with tomato and onion., In a large skillet, melt remaining butter; add eggs. Cook over medium heat, stirring occasionally until edges are almost set....

Time 2h35m Yield 18 servings. Number Of Ingredients 6 Steps: Preheat oven to 325°. Place ham on a rack in a shallow roasting pan. Score the surface of ham, making diamond shapes 1/2 in. deep. Bake, uncovered, 2 hours., Meanwhile, in a small saucepan, combine preserves, vinegar, brown sugar, water and spices. Bring to a boil. Reduce heat; cover and simmer 3-4 minutes or until sugar is dissolved., Pour 3/4 cup sauce mixture over the ham....

Time 1h15m Yield 2 loaves Number Of Ingredients 7 Steps: Preheat oven to 350 degrees Farenheit. Cream sugar and margarine. Add bananas and eggs. Sift cake flour, salt, and baking soda 3 times. Blend flour mixture into banana mixture, making sure not to overmix. Turn batter into 2 greased 9x5x3-inch loaf pans. Bake for 55 minutes, or until toothpick inserted in center of loaf comes out clean. Turn out immediately to cool on wire rack....

Time 42m Yield 4 serving(s) Number Of Ingredients 7 Steps: Beat eggs. Add all other ingredients to eggs and blend. Pour into an 8x8 greased baking dish. Bake at 350 for about forty minutes, or until set. Time 45m Yield 32 Number Of Ingredients 5 Steps: Preheat oven to 350 degrees F (175 degrees C). Melt butter in a large skillet over medium heat. Cook and stir onions in hot butter until soft and translucent, 7 to 12 minutes....

Number Of Ingredients 25 Steps: Select your favorite recipe. Organize all the required ingredients. Prep a Jell-O treat in 30 minutes or less! Time 15m Yield 12-14 serving(s) Number Of Ingredients 6 Steps: ——-Layer1————-. Dissolve the cherry Jello in 1 cup of hot water. Pour in a 9x12 pan and mix in the can of cherry pie filling. Put in refrigerator to set. ——-Layer2————. Dissolve the lime Jello in 1 cup of hot water....

Time 10m Yield 1 turkey club sandwich Number Of Ingredients 0 Steps: Bread: Use 3 slices of a good white sandwich bread (pain au lait or Pullman loaves are ideal). Be sure to toast it! Lettuce: Bibb and Boston lettuce both have nice small, soft leaves that fit well on the sandwich; shredded iceberg can be unruly. Tomatoes: Add 2 slices of tomato to each layer of a club; season with salt and pepper before you continue building the sandwich....

Time 1h10m Yield 1 loaf (12 servings). Number Of Ingredients 12 Steps: Place orange zest in a small bowl. Pour juice in a measuring cup; add enough boiling water to measure 1 cup. Pour over orange zest; let stand for 10 minutes. , Meanwhile, in a large bowl, combine the flour, sugar, baking powder, salt and baking soda. In another bowl, whisk the egg, butter, vanilla and reserved orange mixture....

Time 30m Number Of Ingredients 9 Steps: In a mixing bowl whisk milk, garlic powder, onion powder, salt, and pepper. Add in the chicken breast strips and allow it to soak for at least 1 hour, or overnight if time allows. Preheat your oven to 400°F and line a baking sheet with parchment paper or aluminum foil. Drizzle avocado oil onto the bottom of the pan and spread it all over until there are no dry spots....

Time 40m Yield 2 serving(s) Number Of Ingredients 7 Steps: Clean and pat dry the fish. Sprinkle the fish on the outside and in the cavity with the lemon juice, salt and pepper. Dredge in the flour. Melt the butter in a saute pan and saute on medium heat for 5 - 10 minutes per side, depending on the thickness of the fish. The flesh should be white and flake easily when done....

Time 1h45m Yield 50 servings (3/4 cup each). Number Of Ingredients 12 Steps: Place potatoes in two stockpots and cover with water. Bring to a boil. Reduce heat; cover and simmer for 10-15 minutes or until tender. Drain and cool to room temperature. , In a large bowl, combine the mayonnaise, relish, mustard, pimientos, salt, sugar and pepper. Divide the potatoes, celery, eggs and onion between two very large bowls; add mayonnaise mixture....

Time 2h5m Yield 6 Number Of Ingredients 7 Steps: Heat oven to 350°F. Grease 2-quart casserole with shortening or cooking spray. In 2-quart saucepan, melt 3 tablespoons of the butter over medium heat. Cook onion in butter about 2 minutes, stirring occasionally, until tender. Stir in flour, salt and pepper. Cook, stirring constantly, until smooth and bubbly; remove from heat. Stir in milk. Heat to boiling, stirring constantly. Boil and stir 1 minute....

Time 15m Yield 35 servings (about 3/4 cup each). Number Of Ingredients 8 Steps: In several large bowls, combine the cabbage and carrots. In another bowl, combine the remaining ingredients. Stir into the cabbage mixture. Cover and refrigerate for at least 1 hour. Toss before serving. Time 10m Yield 6 servings. Number Of Ingredients 7 Steps: Place coleslaw mix in a large bowl. In a small bowl, combine the remaining ingredients; stir until blended....

Time 3h5m Yield 10 serving(s) Number Of Ingredients 23 Steps: Preheat oven to 350 degrees. Place the diced bacon or panchetta in a Dutch oven or stockpot and cook, stirring, over medium-high heat, until the fat begins to render, about 3 minutes. Add the beef and continue to cook, stirring, until the beef is brown on all sides, about 6 minutes. Remove both meats from the pan with a slotted spoon and drain on paper towels....

More about “veronicas peppermint pretzel crisps recipes” Time 30m Yield 2 serving(s) Number Of Ingredients 8 Steps: Spread 3/4 of the pretzel rods and other pretzels with peanut butter, leaving enough uncovered to hold it. Roll each prezel in, or cover each pretzel with the toppings listed above or of your choice. Refrigerate for 30 minutes or eat right away. Related Video

Time 30m Yield 4 Number Of Ingredients 9 Steps: Heat oil in 12-inch skillet over medium heat. Cook carrots and onion in oil 5 to 7 minutes, stirring occasionally, until vegetables are crisp-tender. Stir in beans, 1/2 cup reserved liquid, the oregano and pepper. Cook 5 minutes, stirring occasionally. Line large platter with spinach. Top with bean mixture. Pour vinaigrette over salad. Sprinkle with bacon bits. Time 25m Yield 4 servings....

Time 15m Yield 54 Number Of Ingredients 8 Steps: In a blender, combine bananas, sugar and 3 cups water. Blend until smooth. Pour into a large bowl and stir in pineapple juice. Blend in orange juice concentrate, lemonade concentrate and 3 cups water. Divide into 3 plastic containers and freeze until solid. Remove from freezer 3 to 4 hours before serving. Using one portion at a time, place slush in a punch bowl and pour in 1 liter of ginger ale for each....

Time 1h40m Yield 12 Number Of Ingredients 8 Steps: Gather the ingredients. In a large bowl, whisk together the buckwheat flour with the all-purpose flour, salt, and instant yeast . Make a well in the center and pour in the milk, mixing until the batter is smooth. Cover the bowl and let the batter rise until doubled, about 1 hour. Stir into the batter the cooled, melted butter and the egg yolk....

Time 30m Yield 4 serving(s) Number Of Ingredients 12 Steps: Melt the butter in a soup pot. Saute the onion until it is softened. Blend in the flour and then gradually stir in the chicken broth. Stir constantly until it comes to a boil, keep stirring for one more minute. Add wild rice, ham, carrots, almonds, salt and simmer about 5 minutes. Add half-and-half and sherry, heat until just heated through....