Tuscan Soup Recipes
Time 30m Yield 4 servings. Number Of Ingredients 10 Steps: In a large saucepan, saute onion and carrot in oil until onion is tender. Add the broth, water, salt and pepper; bring to a boil. Stir in beans and pasta; return to a boil. Reduce heat; cover and simmer for 15 minutes or until pasta and vegetables are tender, stirring occasionally. Add escarole; cook until just wilted. Time 50m Yield 4 Number Of Ingredients 8 Steps:...