Time 28m Number Of Ingredients 10 Steps: In a large, deep skillet, on medium heat, heat 1 tablespoon of olive oil. Add the garlic and crumbled sausage. Cook until sausage is brown and fully cooked, about 4 to 5 minutes. Stir in the pepper flakes and sauté for 1 minute with the sausage. Pour in white wine and cherry tomatoes, and season with salt and pepper to taste. Simmer for 2 minutes, until the cherry tomatoes have softened....
Number Of Ingredients 10 Steps: Preheat oven to 350°F. Lightly grease a 13x9x2-inch baking pan. In the bowl of an electric mixer, combine the cake mix, egg, and butter; mix well. Pat mixture into the bottom of prepared pan and set aside. Still using an electric mixer, beat cream cheese until smooth; add eggs and vanilla. Dump in confectioners’ sugar and beat well. Reduce speed of mixer and slowly pour in butter; mix well....
Time 1h15m Yield 24 Number Of Ingredients 8 Steps: Stir cream cheese, Cheddar, pear, scallion white, salt, and pepper together in a medium bowl. Coat a large piece of plastic wrap with cooking spray. Scoop the cheese mixture onto it. Using the plastic wrap to help you, form the cheese mixture into a ball, then completely wrap in plastic. Refrigerate for at least 1 hour and up to 2 days....
Time 2h10m Yield 6 servings Number Of Ingredients 23 Steps: 1 bunch fresh chives, for garnish For the lobster broth: Heat a large soup pot on medium and add the butter, olive oil, garlic, carrots, celery and onions. Add the sea salt and some freshly cracked pepper and saute for about 8 minutes. Deglaze the pan with the brandy and burn off the alcohol. Pour in the white wine and reduce for 1 to 2 minutes....
Time 30m Yield 24 Number Of Ingredients 15 Steps: Preheat the oven to 350 degrees F (175 degrees C). Mix sugar and shortening together in a bowl. Mix in egg. Add pumpkin and vanilla extract; mix well. Add flour, baking soda, baking powder, cinnamon, and salt and mix until well combined. Fold in walnuts. Use small teaspoons or a cookie scoop to drop rounded teaspoonfuls of cookie dough onto ungreased baking sheets....
Time 3h15m Yield 6 Number Of Ingredients 13 Steps: Combine chicken, peanut butter, chicken broth, zucchini, bell peppers, soy sauce, minced garlic, and sugar in a slow cooker. Cover and cook on High for 1 hour. Stir, then cover and continue cooking until chicken is cooked through and vegetables are tender, 2 to 3 more hours. Stir in lime juice. If sauce is thinner than you would like, combine 1/2 tablespoon cornstarch (use a full tablespoon if sauce is very thin) with enough water to form a paste....
Time 2h20m Yield 4 Number Of Ingredients 7 Steps: Combine tomatoes, garlic, basil, and olive oil in a non-metal bowl. Stir in salt. Cover with plastic wrap. Allow to sit at room temperature at least 2 hours, or as long as 10 hours. Cook pasta in a large pot of boiling salted water until al dente. Drain. Pour uncooked sauce over hot pasta, and toss. Add grated Parmesan cheese to your liking....
Time 5m Yield 4 Number Of Ingredients 6 Steps: Process the cranberry juice, strawberries, blueberries, watermelon, banana, and figs in a blender until smooth and creamy. Enjoy immediately or keep cool in refrigerator. Time 5m Yield 2 smoothies Number Of Ingredients 4 Steps: Place all ingredients in blender container; cover. Blend on high. speed about 1 minute or until smooth. Pour smoothie into 2. glasses and, if desired, sprinkle with additional wheat germ....
Time 30m Yield 12 servings. Number Of Ingredients 9 Steps: Cook beans according to package directions. Meanwhile, in a 6-qt. stockpot, cook bacon over medium heat until crisp, stirring occasionally. With a slotted spoon, remove bacon to paper towels; reserve drippings. , In same pan, saute onions in drippings over medium heat until tender and lightly browned, 7-9 minutes. In a bowl, whisk remaining ingredients until smooth; add to pan....
Time 1h Yield 10 Number Of Ingredients 10 Steps: Recipe kindly shared by the Tesco Community Cookery School with Jamie Oliver. The recipe has been written to be flexible and scalable up to 50 portions. Note: all veg weights are for trimmed, prepped vegetables. Peel (or trim) and roughly chop the alliums. Place a pan large enough to hold all the ingredients on a medium heat with the oil. Add the alliums, curry powder and smoked paprika....
Yield 4 servings Number Of Ingredients 9 Steps: Heat oven to 350°F. Cook pasta according to package directions. Drain. Combine Alfredo sauce, half & half, Parmesan cheese and pepper in bowl. Add cooked pasta mixture and shrimp; gently stir to combine. Spoon mixture into greased 2-quart round casserole. Cover; bake 40 minutes. Toss together bread crumbs, butter and Italian seasoning. Sprinkle bread crumb mixture over pasta mixture. Continue baking, uncovered, 15-20 minutes or until bubbly....
Time 55m Yield 12 Number Of Ingredients 11 Steps: Preheat oven to 350 degrees F (175 degrees C). Oil a 9x13-inch baking dish with canola oil. Bring a large pot of water to a boil, and stir in the baby carrots. Reduce heat to a simmer, and cook the baby carrots until firm but tender, about 10 minutes. Stir in the sweet potato chunks, and simmer for 5 more minutes; drain....
Time 10m Yield 1-3/4 cups. Number Of Ingredients 11 Steps: In a small bowl, combine all ingredients. Store in an airtight container for up to 6 months. Use to season chili, sprinkle it on fish, or use as a rub for pork. Time 10m Yield 2 Number Of Ingredients 8 Steps: In a bowl, stir together paprika, seasoning salt, onion powder, garlic powder, cayenne, seasoned pepper, thyme and oregano. Store in an airtight container....
Time 9h50m Yield 8 Number Of Ingredients 7 Steps: Crumble sausage into a medium skillet. Cook over medium heat until evenly brown; drain. In a medium bowl, mix together mustard powder, salt, eggs and milk. Add the sausage, bread cubes, and cheese, and stir to coat evenly. Pour into a greased 9x13 inch baking dish. Cover, and chill in the refrigerator for 8 hours, or overnight. Preheat oven to 350 degrees F (175 degrees C)....
Time 30m Yield 4 servings. Number Of Ingredients 14 Steps: In a small saucepan, bring water and broth to a boil. Stir in the bulgur, chili powder and 1/4 teaspoon Creole seasoning. Reduce heat; cover and simmer for 15 minutes or until tender., Meanwhile, in a large skillet, brown sausage in 1 teaspoon oil. Remove and keep warm., In the same skillet, saute onion and green pepper in remaining oil until tender....
Time 50m Yield 8 Number Of Ingredients 9 Steps: Preheat oven to 375 degrees F (190 degrees C). Brown breakfast sausage in a large skillet until no longer pink and the meat is crumbly, about 10 minutes. Drain excess grease and set sausage aside. Separate crescent roll dough into triangles and place into a 12-inch pizza pan with a rim, points toward the inside. Press the triangles together to join; pinch a 1 1/2-inch rim up the side of the pizza pan....
Time 1h15m Number Of Ingredients 11 Steps: Preheat oven to 350 degrees. Line 12-cup standard muffin tin with paper liners. In a medium bowl, sift together cocoa, flour, baking powder, and salt; set aside. In a mixing bowl, cream butter and sugar until light and fluffy. Beat in eggs, one at a time, then beat in vanilla. Reduce speed to low. Add the flour mixture alternating with sour cream, starting and ending with the flour mixture....
Time 4h15m Yield 8 serving(s) Number Of Ingredients 35 Steps: Boil the drained, soaked beans with the water, bone, bay leaf and chili in a large pot. Reduce to a simmer and simmer for 3 hours. Add the remaining ingredients and simmer for 1 hour longer. This was a requested recipe and in my comments I said that if you dont have all the ingredients for the herb mix dont worry about it....
Time 3h Yield 12 Number Of Ingredients 12 Steps: Heat the fat to 375 degrees F for frying the doughnuts. Soften the yeast in the warm water and let stand for 5 minutes or until it “blooms” or proofs. Put a half cup of sugar, the salt, butter, orange juice and rum extract in a large bowl. Pour the scalded milk over the ingredients in the bowl. Stir until the butter is melted....
Time 25m Yield about 5 dozen. Number Of Ingredients 6 Steps: In a large bowl, combine the cream cheese, ham, onions and Worcestershire sauce. Shape into 3/4-in. balls. Roll in peanuts. Cover and refrigerate until serving. Serve with crackers and vegetables. Time 34m Yield varies depending on size Number Of Ingredients 12 Steps: Batter: Combine all of the ingredients in a medium mixing bowl. Breading: Pulse the crackers and potato chips in a food processor until finely ground....
