Time 1h30m Yield 12 Number Of Ingredients 22 Steps: Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish. Heat a large skillet over medium-high heat. Cook and stir ground beef, onion, and bell pepper in the hot skillet until beef is browned and crumbly, 5 to 7 minutes. Drain and discard grease. Stir tomatoes, tomato sauce, corn, olives, chili powder, garlic, cumin, salt, red pepper flakes, and black pepper into the skillet....
Time 15m Number Of Ingredients 7 Steps: Blend the tomato, garlic, and jalapeno in a blender. Separately, dice the onions and the cilantro. Add the tomato, garlic, jalapeno mixture to a frying pan with a small amount of olive oil. Heat over medium high heat until it begins to boil, and then remove from heat. Put the salsa in a bowl, add the cilantro and onion, and stir well. Add salt to taste....
More about “millet loaf recipes” Time 1h30m Yield 10 serving(s) Number Of Ingredients 12 Steps: Rinse millet and put it in a medium saucepan with the water and 1/2 tsp salt. Cook, lid ajar slightly, over medium heat for about 20 minutes, or until soft; the millet should absorb all the water. Saute the carrots, celery, onions and garlic in sesame oil until onions are translucent. Add the seasonings. Mix the cooked millet and the veggies together, along with the sunflower seeds, if you wish....
Time 40m Yield about 5 dozen. Number Of Ingredients 4 Steps: Place cream cheese in a bowl; let stand at room temperature to soften slightly. Stir in extract until blended. Tint mixture pink or red as desired. Gradually mix in half of the confectioners’ sugar., On a work surface, knead in remaining confectioners’ sugar until smooth. Divide mixture into three portions; roll each to 1/4-in. thickness. (Flour or additional confectioners’ sugar is not necessary for rolling....
Time 15m Number Of Ingredients 6 Steps: Heat a little oil in a pan. Add ginger and fry briskly till fragrant. Add in peas and corns and fry quickly till cooked (tender). Add in pine nuts, mix well. If the mixture is too dry, add the water and mix well. Finally, add salt and white pepper to taste. Serve immediately. Time 25m Number Of Ingredients 15 Steps: Get all ingredients ready and in one place....
Time 2h5m Yield 4 servings Number Of Ingredients 15 Steps: Preheat the oven to 400 degrees F. To prepare the pork: Place cumin seeds, red pepper flakes and peppercorns in a spice grinder and grind into a fine powder. Place in a small bowl and mix in garlic powder and salt. Rub mixture all over pork. Let sit at room temperature, 30 minutes. Meanwhile, in a medium bowl, toss potatoes with rosemary, oil and salt....
Number Of Ingredients 18 Steps: Season meat with half the paprika, salt, and white pepper and leave to marinate for 10 minutes. Sprinkle meat with the flour. Place a pan over medium heat and add half the butter and half the oil, when hot, raise heat to high and sauté beef in two batches until brown on the outside but still pink inside. Pour the brandy and ignite, when the flame subsides, remove meat to a plate and keep warm, deglaze pan with 2 tablespoons water scraping the bottom and pour the sauce over the meat....
Time 4h35m Yield 4 Number Of Ingredients 15 Steps: Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil. Mix ground beef, crushed soda crackers, onion, eggs, milk, garlic, salt, pepper, and ginger in a large bowl until well combined. Shape the mixture into 1- or 1 1/2-inch balls. Place on the prepared baking sheet. Bake in the preheated oven until browned, about 15 minutes....
Time 1h Number Of Ingredients 11 Steps: Preheat the oven to 200°C/390°F. Season chicken thighs with paprika, thyme, salt and pepper on both sides. Cook the thighs in an oven-proof pan set over medium-high heat, skin-side down until the skin is crisp and golden. Flip over and cook for another 5 minutes. Remove from the pan and set aside. Saute the onion and garlic in the same pan until fragrant then add the rice, lemon zest, lemon juice and stock/water....
Time 1h20m Number Of Ingredients 5 Steps: Cut butter into cubes and let sit for a couple minutes: Cut the butter into cubes and let it sit on the counter to take the chill off (don’t soften the butter, just let it sit out for couple minutes when you take it out of the fridge). Time 15m Yield 2 single crusts Number Of Ingredients 5 Steps: In a large bowl sift together flour and salt....
Time 30m Yield 5 servings Number Of Ingredients 15 Steps: Add all dressing ingredients to a blender, blend until smooth. In a large bowl add lettuce, peppers, cilantro, beans, onion, corn, green onion, and tomatoes. Top with prepared dressing; toss to coat. Enjoy! Time 10m Yield 4-6 serving(s) Number Of Ingredients 9 Steps: Mix all salad ingredients together in large serving bowl. Mix all dressing ingredients together in a cup or small bowl....
Time 20m Yield 6 serving(s) Number Of Ingredients 9 Steps: Clean and wash spinach. Discard the stems. Steam over low heat until tender. Drain well and chop finely. Heat oil in a small pan. Fry mustard seeds until they start spluttering. Then add cumin, fenugreek and corriander seeds. Stir well. Fry until fenugreek (methi) seeds turn golden brown. Remove from heat. Add red chilli powder and salt. Cool slightly. Stir in yoghurt....
Time 1h Yield 4 Number Of Ingredients 12 Steps: Pierce squash a few times with a very sharp knife. Place squash in a microwave-safe bowl and microwave on high power until squash is tender and a knife can easily poke through the skin, 10 to 13 minutes. Let squash rest, undisturbed, for 10 minutes. Meanwhile, preheat the oven to 350 degrees F (175 degrees C). Spray an 8-inch casserole dish with cooking spray....
Time 1h Yield 6 Number Of Ingredients 11 Steps: In a large skillet, brown beef over medium heat until no longer pink; drain. Add cream cheese, salt and chili powder; mix and simmer for 5 minutes. Meanwhile, bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. Toss cooked shells in butter. Preheat oven to 350 degrees F (175 degrees C)....
Time 55m Yield 9 Number Of Ingredients 8 Steps: Preheat oven to 375 degrees F (175 degrees C). Grease an 8 inch square pan. Melt butter in large skillet. Remove from heat and stir in sugar. Quickly add eggs and beat until well blended. Combine buttermilk with baking soda and stir into mixture in pan. Stir in cornmeal, flour, and salt until well blended and few lumps remain. Pour batter into the prepared pan....
Time 3h5m Yield 10 servings (about 2-1/2 quarts). Number Of Ingredients 10 Steps: Place the turkey carcass in a stockpot; add the water, onion, salt and bay leaves. Slowly bring to a boil over low heat; cover and simmer for 2 hours., Remove carcass; cool. Strain broth and skim fat. Discard onion and bay leaves. Return broth to the pan. Add the carrots, rice, celery and chopped onion; cover and simmer until rice and vegetables are tender....
Yield 4 servings Number Of Ingredients 15 Steps: Preheat the oven to 375°F (190°C). Add the sweet potatoes to a baking sheet. Sprinkle with the garlic powder, paprika, salt, and pepper, and drizzle with olive oil. Toss until the sweet potato is well-coated in the spices, then spread out evenly. Bake for 15 minutes, or until tender. In a small bowl, add the pumpkin seeds, chili powder, 1 tablespoon maple syrup, and salt, and mix until well-combined....
Time 1h Yield 12 servings. Number Of Ingredients 8 Steps: In a large bowl, combine the first five ingredients; beat on low speed for 30 seconds. Beat on medium for 2 minutes. Beat in bananas. Stir in nuts. , Pour into a greased 13x9-in. baking pan. Bake at 350° for 30-35 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. Dust with confectioners’ sugar if desired....
Time 25m Yield about 3-1/2 dozen. Number Of Ingredients 10 Steps: In a microwave, melt 1 cup chocolate chips. Stir until smooth; set aside. Beat butter and sugar until crumbly, about 2 minutes. Add egg whites and vanilla; beat well. Stir in melted chocolate. , In another bowl, whisk together flour, baking powder and salt; gradually add to butter mixture alternately with water. Stir in remaining chocolate chips. Refrigerate, covered, until easy to handle, about 2 hours....
Time 35m Yield 8 Number Of Ingredients 12 Steps: Preheat the oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper. Combine flour, oats, brown sugar, baking powder, cinnamon, baking soda, salt, and nutmeg in a large bowl. Cut in shortening and mix until just a few chunks remain. Add buttermilk and vanilla extract; stir until combined. Shape dough into individual scones, about 3 inches across and 1 inch thick....
