Time 1h15m Yield 6 Number Of Ingredients 7 Steps: Preheat oven to 425 degrees F (220 degrees C). Grease a 9x13-inch pan with cooking spray. Arrange chicken pieces in the baking pan. Sprinkle salt, pepper, paprika, garlic powder, and oregano over both sides. Roast in the preheated oven until chicken is browned and the juices run clear, about 1 hour. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C)....
Time 1h Yield 8 servings Number Of Ingredients 12 Steps: Heat oven to 350 degrees. Make the crust: Place the graham cracker crumbs, sugar and salt in a bowl. Add the butter and work with a wooden spoon (or your fingers) to blend well. Press the mixture evenly into a 9-inch pie plate with your fingertips, or use an 8-inch pie plate to press down the mixture. Transfer to oven and bake 10 minutes....
Time 2h30m Number Of Ingredients 15 Steps: Cut pork loin roast into large bite sized pieces. Salt and pepper to taste.Heat a large skillet over medium high heat. Add oil. When oil is hot, add pork pieces and brown on two sides. Cook in batches as not to crowd the pork. The pork will brown better. Remove pork to a plate. Heat a Dutch oven over medium heat. Add butter....
Time 15m Yield 2 1/2 cups Number Of Ingredients 12 Steps: Combine all ingredients in a food processor and blend until smooth. Use as a sandwich filling or spread on crackers for a snack. Time 5m Yield 4-6 serving(s) Number Of Ingredients 5 Steps: Combine all ingredients in a small bowl and mix well. Time 15m Yield 6 Number Of Ingredients 11 Steps: Place ham and onion into a food processor and process until very finely chopped....
Time 10m Yield 4 serving(s) Number Of Ingredients 8 Steps: Boil vinegar and water. Wash, clean mushrooms. If small, leave whole. If large, cut and quarter, slice them so they are not too big. Cook for 5 minutes. Drain liquid. I like to squeeze out some of the liquid out of mushrooms. Place in quart size glass jar, add garlic, spices and drizzle of oil. Shake it up and refrigerate....
Time 5m Yield 8 serving(s) Number Of Ingredients 7 Steps: Combine dressing ingredients and whisk together well, or put in jar with lid and shake well. Store unused portion in refrigerator. Time 5m Number Of Ingredients 8 Steps: Enjoy. Time 5m Yield 12 Number Of Ingredients 6 Steps: Whisk soy sauce, sugar, water, rice vinegar, sesame oil, and red chile pepper together in a bowl. Time P1DT30m Yield 8 Number Of Ingredients 11 Steps:...
Time 45m Yield SERVES 6-8 as a side dish Number Of Ingredients 12 Steps: Place all the ingredients, except for the onion and mushrooms, in a stainless steel saucepan and bring to a simmer. Simmer for 15 minutes, then add the onion and cook for a further five minutes. Add the mushrooms and simmer for a further 10 minutes. When they are cooked, if there is too much liquid, remove the mushrooms and reduce the sauce a little to intensify the flavour....
Time 20m Yield 8 Number Of Ingredients 4 Steps: In a large glass or metal mixing bowl, combine egg whites, vanilla and lemon extract. Beat until foamy. Gradually add white sugar, continuing to beat until stiff peaks form. Spread meringue over pie, covering completely. To bake: Preheat oven to 350 degrees F (175 degrees C.) Bake pie in the preheated oven for 10 to 15 minutes, or until golden brown....
Time 40m Number Of Ingredients 13 Steps: Preheat oven to 400ºF. Grease a cast iron skillet with butter or spray a pie plate, 11X7 pan, or 9X9 pan with cooking spray. Whisk together cornmeal, sugar, baking powder, and salt. Add egg, melted butter, milk, and cream style corn. Whisk to combine. Pour into prepared baking dish and bake for 20 minutes, or until toothpick comes out clean and edges are golden brown....
Time 25m Yield 6-8 bacon slices, 2-3 serving(s) Number Of Ingredients 2 Steps: First all you need to do is take the bacon and lay it down on any of the following, cookie sheet, parchment paper (not wax paper as the wax can melt and/or the paper can catch fire), or aluminum foil. We do this for an easy clean up but if you want just lay down on your baking pan....
Time 30m Yield 4 servings (3/4 cup salsa). Number Of Ingredients 18 Steps: In a large skillet, heat oil over medium-high heat. Add peppers and onion; cook 4-5 minutes or until tender, stirring occasionally. Stir in pork, salt and pepper; heat through. Meanwhile, in a small bowl, combine salsa ingredients. , Place tortillas on a griddle. Layer one-half of each tortilla with 1/4 cup cheese, 1 cup pork mixture and 2 tablespoons cheese; fold other half over filling....
Time 45m Yield 24 Number Of Ingredients 8 Steps: Preheat oven to 350 degrees F (175 degrees C). Prepare a 9x13-inch baking dish with cooking spray. Mix flour, brown sugar, oats, coconut, and walnuts together in a bowl. Pour melted butter over the flour mixture and mix. The mixture should clump together easily when compressed. Press about half the flour mixture into the bottom of the prepared baking dish; top with a layer of raspberry preserves....
Number Of Ingredients 9 Steps: Preheat oven to 350 degrees. Spread pecans in a single layer on a rimmed baking sheet. Toast in oven until fragrant, stirring occasionally, about 10 minutes. Remove from pan; let cool completely. Pull chicken from the bone; discard bones, and cut meat into 3/4-inch pieces. Transfer to a medium bowl; add scallions, celery, apples, raisins, and oregano. Season with salt and pepper. Add dressing; toss to combine....
Time 45m Yield 9 servings Number Of Ingredients 7 Steps: Line a 9-inch (22 cm) square pan with 2 sheets of parchment paper and sprinkle the sugar over the bottom of the pan. In a large nonstick pot, combine the butter, brown sugar, heavy cream, and 1½ teaspoons of flaky salt. Bring to a simmer over medium-high heat, stirring until the mixture is thick enough to coat the back of a spatula....
Time 56m Yield 24 Number Of Ingredients 11 Steps: Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with aluminum foil; grease with cooking spray. Melt butter in a large skillet over medium heat. Add onion and celery; cook and stir until softened, about 5 minutes. Stir in salt, poultry seasoning, and pepper; cook and stir until fragrant, about 1 minute. Whisk eggs and chicken broth together in a large bowl....
Time 20m Yield 4 serving(s) Number Of Ingredients 6 Steps: Preheat oven to 450°F. Line a baking sheet or shallow baking dish with foil. Place the salmon fillet or steaks skin-side down on the prepared baking sheet. Stir together the sauce ingredients and spoon or spread the mixture over the salmon. Sprinkle with sesame seeds. Bake for 11-12 minutes per inch, until the fish flakes with a fork. Use a thin spatula to remove the fish from the pan, and try to leave the skin behind on the foil....
Time 8h25m Yield 8 Number Of Ingredients 9 Steps: Heat the oil in a skillet over medium heat. In a bowl, mix the flour, salt and pepper, and paprika. Dredge the steaks in the flour mixture, and place in the skillet. Brown steaks on both sides, and remove from heat. In a slow cooker, alternate layers of steak, green bell pepper, red bell pepper, onion, and tomatoes. Cover, and cook 6 to 8 hours on Low, until steaks are very tender....
Time 55m Yield 8 servings. Number Of Ingredients 12 Steps: Preheat oven to 325°. In a large bowl, beat the sweet potatoes, sugar, eggs, milk, butter, salt and vanilla until smooth. Transfer to a greased 2-qt. baking dish. , In a small bowl, combine the brown sugar, pecans and flour; cut in butter until crumbly. Sprinkle over sweet potato mixture. Bake, uncovered, until a thermometer reads 160°, 45-50 minutes....
Time 1h35m Yield 15 Number Of Ingredients 5 Steps: Preheat oven to 325 degrees F (165 degrees C). Score ham, and stud with the whole cloves. Place ham in foil lined pan. In the top half of a double boiler, heat the corn syrup, honey and butter. Keep glaze warm while baking ham. Brush glaze over ham, and bake for 1 hour and 15 minutes in the preheated oven. Baste ham every 10 to 15 minutes with the honey glaze....
Time 25m Yield 2-4 serving(s) Number Of Ingredients 9 Steps: ———–Sauce————-. In a bowl mix wasabi and water to make a paste. Let stand 10 minutes. Stir in vinegar, mayonnaise and garlic. Set aside. ———Tuna———–. Prepare grill with medium-hot coals. In a cup, mix the soy sauce, oil, and wasabi powder. Brush on tuna. Grill for 3-4 minutes on each side for rare tuna. Thinly slice the tuna and serve with the Wasabi sauce....
