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Time 1h Number Of Ingredients 11 Steps: If you choose to prepare this Greek spinach pie recipe with commercial phyllo dough, it is important to thaw completely the phyllo dough by putting it in the fridge from the previous day. For the beginners at working with phyllo, check the handling tips before start making the spanakopita. Heat the oven to 200C/fan 180C/gas 6. To prepare this spinach pie recipe, sauté the onions in a large knob of butter until soft and turning golden....

Time 50m Yield 4 Number Of Ingredients 3 Steps: Preheat the oven to 400 degrees F (200 degrees C). Set a wire rack inside a large foil-lined rimmed baking sheet; arrange chicken wings on top. Bake in the preheated oven until wings are no longer pink at the bone and the skin is crispy, 45 to 50 minutes. Mix orange marmalade and chili sauce in a large bowl until thoroughly combined....

Time 35m Yield 4 Number Of Ingredients 11 Steps: Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper. Mix chili powder, cumin, paprika, garlic powder, onion powder, sea salt, cornstarch, and cayenne pepper together in a small bowl. Cut potatoes in half lengthwise, then cut each half into 3 wedges. Place in a large bowl and drizzle with olive oil; toss to coat....

Time 3h5m Yield 6 Number Of Ingredients 12 Steps: Heat oven to 325°F. Place turkey breast, skin side up, in shallow roasting pan. In mini food processor, place garlic and jalapeño. Cover; process until finely chopped. Add chili powder, salt, pepper, oil, 2 tablespoons of the tequila and 2 tablespoons of the lime juice. Cover; process, using on-and-off pulses, until smooth. Loosen turkey skin, using fingers or spoon; rub garlic mixture under and over turkey skin....

Time 10m Yield 8 Number Of Ingredients 5 Steps: Pour drippings from roasting pan into bowl, leaving brown particles in pan. Return 1/4 cup drippings to roasting pan. (Measure accurately because too little fat makes gravy lumpy.) Stir in flour. (Measure accurately so gravy is not greasy.) Cook over medium heat, stirring constantly, until mixture is smooth and bubbly. Stir in liquid. Heat to boiling, stirring constantly. Boil and stir 1 minute....

Time 40m Yield 18 biscuits Number Of Ingredients 9 Steps: Preheat the oven to 425 degrees F. Cook the bacon in a skillet over medium heat until crisp. Drain on paper towels and reserve 2 tablespoons drippings. Finely chop the bacon. Whisk the flour, baking powder, baking soda, salt, chopped bacon and chives in a medium bowl. Using a pastry blender or your fingers, work the butter into the flour mixture until it is in pea-size pieces....

Time 35m Yield 4 serving(s) Number Of Ingredients 10 Steps: In a small bowl, mix together the mustard, sugar, soy sauce, sesame oil, chili peppers (if using) and vinegar. Blend thoroughly and set aside. Coat chicken pieces in cornstarch. Dip into beaten egg whites. Saute the chicken in hot oil until crispy and brown. Drain oil from the pan and add sauce. Cook for 5 minutes over low heat....

Time 1h Yield 24 Number Of Ingredients 11 Steps: Preheat oven to 350 degrees F (175 degrees C). Cream together the butter, white sugar, and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Dissolve baking soda in hot water. Add to batter along with salt. Stir in flour, chocolate chips, and nuts. Drop by large spoonfuls onto ungreased pans. Bake for about 10 minutes in the preheated oven, or until edges are nicely browned....

Time 15m Yield Makes about 3 cups Number Of Ingredients 5 Steps: Bring the cream to a boil. Remove from heat and add chocolate. Cover and set aside for 10 minutes. Scrape into a food processor and add the confectioners’ sugar, butter and vanilla. Process until smooth, then 1 minute more. Set aside at room temperature until thickened into a spreadable consistency. Time 5m Yield 1 13x9 cake Number Of Ingredients 7 Steps:...

Time 40m Yield 8 serving(s) Number Of Ingredients 7 Steps: Heat oven to 400°F. Mix flour, cornmeal, baking powder, baking soda and salt in medium bowl. Cut in butter using pastry blender or 2 knives, until mixture looks like fine crumbs. Stir in buttermilk so dough leaves sides of bowl and forms a ball. Turn dough onto lightly floured surface. Knead lightly 10 times. Pat or roll into 7 inch circle on ungreased cookie sheet that has been sprinkled with cornmeal....

Time 55m Number Of Ingredients 8 Steps: In a medium saucepan, bring 1 1/2 cups lightly salted water to a boil. Add rice, reduce to a simmer; cover and cook, 30 minutes. Stir in edamame; cover and cook until rice is tender, 15 to 20 minutes. In a small bowl, stir together lime juice, vinegar, oil, and sugar until sugar is dissolved. With a fork, stir lime juice mixture and scallions into rice; season with salt and pepper....

Time 25m Yield 6 servings. Number Of Ingredients 10 Steps: In a large skillet, saute the onion, mushrooms and peppers in oil until tender. Layer six bread slices with ham, turkey, pastrami, bacon, vegetables and cheese; top with remaining bread. Wrap each sandwich in foil. , Grill, covered, over medium heat for 4-5 minutes on each side or until heated through. Time 15m Yield 6 serving(s) Number Of Ingredients 9 Steps:...

Time 25m Yield 4 servings Number Of Ingredients 15 Steps: Cook the noodles in large pot of boiling unsalted water over medium heat until barely tender and still firm. Drain immediately and rinse with cold water until cold. Drain the noodles really well and transfer to a wide bowl; toss with the sesame oil so they don’t stick together. Chill. In a blender combine the peanut oil, ginger, garlic, chili paste, lime juice, brown sugar, peanut butter, vinegar, soy sauce, and hot water....

Time 25m Yield 3 Cactus Blossoms, 12 serving(s) Number Of Ingredients 21 Steps: Mix mayonnaise, sour cream, chili sauce, cayenne pepper and horseradish sauce in a medium mixing bowl until well combined. Divide sauce among small condiment cups. Refrigerate until ready to serve. Heat the oil in a deep fryer or larrge stock pot to 375-400° Fahrenheit. Prepare the seasoned flour mix by combining flour with garlic powder, paprika, sugar and pepper in a large mixing bowl....

Time 1h Number Of Ingredients 14 Steps: Turn Instant Pot to sauté. Add butter and onions. Cook for 4 minutes then press cancel button. Add stew beef, garlic, ketchup, Worcestershire sauce, brown sugar, salt, beef broth, paprika and dry mustard to onion mixture. Place lid on pot and turn steam valve to closed. Press Manual and set Instant Pot to 20 minutes. Once cooked and timer goes off, allow Instant Pot to naturally depressurize for 10 minutes....

Time 3h30m Number Of Ingredients 11 Steps: Trim some of the fat from the meat. Using a sharp knife, make cuts all over the meat and insert the garlic slices inside. Season generously with salt and pepper. If you like, you can tie the beef with kitchen strin, to help it keep it shape during cooking. In a large dutch oven pot, heat the olive oil over medium high heat....

Time 1h20m Yield 4 Number Of Ingredients 6 Steps: Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and rinse under cold water to cool. Place pasta in a large bowl, and toss with the sesame oil, soy sauce, and cayenne pepper. Add the red bell pepper and cilantro and toss again until well mixed....

Time 5h32m Yield 8 Number Of Ingredients 11 Steps: Place beans in a large pot; cover with 2 inches water. Bring to a boil. Remove from heat, cover, and let stand for 1 to 2 hours. Drain and rinse. Transfer beans to another container. Combine ham bone and 8 cups water in a large saucepan. Simmer over medium-low heat until remaining meat falls off the bone, about 2 hours. Remove and discard bone....

Yield 48 Number Of Ingredients 14 Steps: Preheat oven to 375 degrees F (190 degrees C). Cream together the shortening and the butter. Add the brown sugar and cream until light and fluffy. Beat in the eggs until well blended. Sift the flour, baking powder, baking soda, salt, cinnamon, nutmeg, and cloves over the creamed mixture. Mix in then stir in the raisins, nuts and dates. Drop cookies onto ungreased baking sheets and bake at 375 degrees F (190 degrees C) for 8 to 10 minutes or until golden....

Time 50m Yield 15 servings. Number Of Ingredients 12 Steps: Preheat oven to 350°. Grease a 13x9-in. baking pan. In a large bowl, whisk the first 6 ingredients. Stir in eggs, oil and buttermilk. Add water; stir until combined., Transfer batter to prepared pan. Bake 35-40 minutes or until a toothpick inserted in center comes out clean. Cool completely in pan on a wire rack. Frost cake. If desired, decorate with sprinkles....