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Time 15m Yield 8 Number Of Ingredients 12 Steps: Heat 5 inches of oil in a deep-fryer to 365 degrees F (180 degrees C). While oil is heating, make the batter: In a medium bowl, whisk together the egg and water. Combine the flour, baking powder, salt and pepper; whisk into the egg mixture until smooth. Set aside in the refrigerator. Assemble sandwiches by placing one slice of turkey on one slice of bread, a slice of ham on another, then sandwich them with the Swiss cheese in the middle....

Time 1h Yield 8 servings. Number Of Ingredients 14 Steps: Place vegetables and garlic in an ungreased 15x10x1-in. baking pan. Drizzle with 2 tablespoons oil; sprinkle with salt and pepper. Bake, uncovered, at 425° for 35-40 minutes or until tender, stirring once., Meanwhile, in a large saucepan, bring broth to a boil. Add quinoa. Reduce heat; cover and simmer for 12-15 minutes or until liquid is absorbed. Remove from the heat; fluff with a fork....

Yield 8 Number Of Ingredients 6 Steps: Cook pasta in a large pot of boiling water with vegetable oil until al dente. Meanwhile, place the shrimp in boiling salted water for 3 to 5 minutes, just until they turn pink. Cooking time will depend on the size of the shrimp. Remove the tails, and place in a bowl of warm water. In a microwave safe bowl, mix butter or margarine and minced garlic....

Time 4h40m Yield 8 servings Number Of Ingredients 19 Steps: Preheat the oven to 200 degrees F. Roughly chop 1 bunch rosemary, sage and thyme, 5 of the bay leaves and the 3 garlic cloves. Add to a bowl, and mix with the olive oil, 3 tablespoons salt and 2 tablespoons pepper. Rub the birds with the herb mixture so it sticks to the skin. Transfer the chickens to a roasting pan....

Time 40m Number Of Ingredients 12 Steps: In a large pot, melt butter over medium-high heat. Add onion and saute for 5 minutes. Add garlic and saute for 1 minute longer. Stir in frozen spinach. Stir often and break apart using a wooden spoon. Cook for 5-7 minutes or until spinach is warmed throughout. Sprinkle with salt and pepper. Stir in flour, stirring well to avoid any lumps. Pour in chicken broth and artichoke hearts....

Time 40m Yield 24 Servings Number Of Ingredients 10 Steps: 1.Mix all of the ingredients, except for the sour cream, in a large bowl. 2.Microwave on low heat, stirring often, until the cheese melts and the mixture is smooth. 3.7-10 minutes before serving, stir in the sour cream. Time 20m Yield 4 cups Number Of Ingredients 11 Steps: Combine all ingredients in a large (microwave safe preferably) bowl. Microwave on high for 2 minutes....

Time 20m Yield 4 servings Number Of Ingredients 16 Steps: Heat a large nonstick skillet over medium-high heat and add the peanut oil. In a bowl, mix together the soy sauce, vinegar, brown sugar, cornstarch, ginger and sriracha. Set aside. Add the scallops to the skillet and sear until nice and browned, 2 minutes per side. Remove to a plate. Crank up the heat to high. Add the baby corn, squash and broccoli and cook, stirring everything around, for 2 minutes....

Time 25m Yield 24 servings. Number Of Ingredients 18 Steps: For dressing, combine the sugar, vinegar, oil, salt and pepper in a large saucepan. Bring to a boil. Remove from the heat; cool. , In a large bowl, combine the remaining ingredients. Drizzle with dressing and toss to coat. Cover and chill for 8 hours. Serve with a slotted spoon. Time 16m Yield 4 servings Number Of Ingredients 8 Steps:...

More about “twin peaks martini recipes” Time 3m Number Of Ingredients 4 Steps: Combine all drink ingredients in a shaker over ice. Shake. Strain into a martini glass and garnish with lemon twist. Related Video

Time 6m Yield 1 Number Of Ingredients 3 Steps: Pour milk into a steaming pitcher and heat to 145 degrees F to 165 degrees F (65 to 70 degrees C) using the steaming wand. Measure the vanilla syrup into a large coffee mug. Brew espresso, then add to mug. Pour the steamed milk into the mug, using a spoon to hold back the foam. Spoon foam over the top....

Time 1h Yield 4 to 6 servings Number Of Ingredients 19 Steps: Prepare the beans: Put the beans and 5 cups water in a saucepan over high heat. Add onion stuck with clove, thyme, bay leaf, garlic, salt and olive oil. Reduce heat and cook at a gentle simmer until tender, about 25 to 30 minutes. Leave beans to cool in their own broth. (May be cooked several hours or up to 1 day in advance....

Time 1h15m Number Of Ingredients 12 Steps: Whisk together the vinegar, brown sugar, cilantro, and parsley. While still whisking, slowly add the oil. Set aside while making the salad. Add water to a large pot with a lid. Bring to a boil. Add the wild rice, stir, cover and let simmer for 15 minutes. Add the rinsed white rice, cover, and simmer another 20 minutes. Remove from heat and let sit for 5 minutes....

Yield 10 servings Number Of Ingredients 12 Steps: Preheat oven to 350°F (180°C) and grease a 9-inch (23cm) cake pan. In a bowl, cream together the butter and sugar. Whisk in the eggs, vanilla and milk until fully incorporated. Add the flour, baking powder, salt, and cinnamon. Whisk until combined. For the sauce, melt butter in a saucepan over medium heat, and stir in the brown sugar. Bring to a boil and continue to stir for 30 seconds, or until vigorously bubbling....

Time 2h45m Yield 10 servings. Number Of Ingredients 13 Steps: In a small bowl, combine the first 11 ingredients. Stir in Liquid Smoke if desired. Place roast on a rack in a shallow roasting pan; pour ketchup mixture over the top., Cover and bake at 325° for 2-1/2 to 3 hours or until meat is tender. Remove meat to a serving platter and keep warm. Skim fat from pan juices and thicken juices if desired....

Time 3h Yield 6 Number Of Ingredients 16 Steps: Place salt, lemon zest, and 3 cloves garlic in bowl of a mortar and pestle. Pound with the pestle until mixture begins to form a paste, about 2 minutes. Add chopped basil, parsley, oregano, and thyme and pound with pestle until mixture begin to come together, about 5 minutes. Drizzle about 1 tablespoon of the olive oil into herb mixture. Grind together until mixture begins to form a sauce for marinating, about 1 minute....

Time 15m Yield 4 serving(s) Number Of Ingredients 9 Steps: In a small bowl, combine the soy sauce, rice wine, brown sugar and cornstarch. Set aside. Heat oil in wok or skillet over medium high heat. Stir-fry ginger and garlic for 30 seconds. Add the steak and stir-fry for 2 minutes or until evenly browned. Add the snow peas and stir-fry for an additional 3 minutes. Add the soy sauce mixture, bring to a boil, stirring constantly....

Time 1h5m Yield 8 Number Of Ingredients 6 Steps: Stir the milk and vinegar together, and allow to stand until curdled, about 10 minutes. Preheat oven to 400 degrees F (200 degrees C). Grease a baking sheet. In a bowl, mix together the flour, sugar, baking soda, and salt. Gradually stir the soured milk into the flour mixture until the dough just comes together, and turn the dough out onto a well-floured surface....

Time 45m Number Of Ingredients 11 Steps: Set oven to 400F Brush the mushrooms with a clean dish towel to clean them, do not get them wet. Trim the stem ends, and then quarter the mushrooms. Put on a dry baking sheet and bake for 20-25 minutes, tossing them a couple of times. They will lose their moisture, shrink up, and brown. Meanwhile melt the butter in a large skillet and saute the shallots for 5 minutes, then add the garlic and saute another 5 minutes until the shallot has softened....

Time 10m Yield 2 Number Of Ingredients 7 Steps: Blend cherry vanilla ice cream, frozen cherries, milk, and malt powder until smooth. Serve topped with whipped cream, crushed chocolate covered malt balls, and a maraschino cherry. Time 5m Yield 2 servings. Number Of Ingredients 4 Steps: In a blender, combine the milk, ice cream, malted milk powder and chocolate; cover and process until blended. Pour into chilled glasses. Time 5m Yield 2 serving(s) Number Of Ingredients 4 Steps:...

Time 1h25m Yield 6 servings. Number Of Ingredients 9 Steps: Place potatoes and onion in a greased 13-in. x 9-in. baking dish. Top with chicken. Combine the tarragon, sage, salt if desired and pepper; sprinkle over chicken. Cut the top off the garlic bulb (the end that comes to a closed point) so each clove is exposed. , Place cut side up in the baking dish. Drizzle oil over garlic and chicken....