Time 30m Yield 6 Number Of Ingredients 6 Steps: Preheat a grill to medium high. Mix the olive oil, mint, red pepper flakes, and salt to taste in a bowl. Rub the lamb chops all over with the garlic. Transfer a few tablespoons of the mint oil to a small bowl and brush on the chops. Grill the chops until charred, 3 to 4 minutes per side. (Press the middle of a chop with your finger: It should be slightly firm with a little give for medium-rare doneness....
Time 40m Yield 10 servings. Number Of Ingredients 7 Steps: Separate dough into 10 biscuits; flatten into 5-in. circles. Press each onto the bottom and up the sides of a greased muffin cup; set aside. , In a skillet, cook beef over medium heat until no longer pink, 5-7 minutes, crumbling beef; drain. In a small bowl, combine the ketchup, brown sugar, vinegar and chili powder; add to beef and mix well....
Time 55m Yield about 1 pound (8 servings). Number Of Ingredients 7 Steps: Place pecans in a shallow baking pan in a 250° oven for 10 minutes or until warmed. Grease a 15x10x1-in. baking pan with 1 tablespoon butter; set aside. , Grease the sides of a large heavy saucepan with remaining butter; add sugar, water, salt and cinnamon. Bring to a boil, stirring constantly to dissolve sugar. Cover; cook 2 minutes to dissolve any sugar crystals that may form on the sides of pan....
Time 35m Yield 2 dozen. Number Of Ingredients 8 Steps: Divide dough into 24 portions. Shape each portion around a cheese cube to cover completely; pinch to seal. Place each roll in a greased muffin cup, seam side down. Cover with kitchen towels; let rise in a warm place until doubled, about 30 minutes. Preheat oven to 350°., In a small bowl, mix butter, parsley, garlic, Italian seasoning and pepper flakes....
Time 1h10m Yield 4 serving(s) Number Of Ingredients 7 Steps: Preheat oven to 400 degrees. Lightly grease a medium gratin dish with butter. Cover the bottom of the pan with an overlapping layer of potatoes. Lightly season with salt, pepper, garlic powder, and onion powder and top with a sprinkling of cheese (about 2 tablespoons). Continue layering potatoes, seasoning, and cheese, ending with the remaining cheese on top. Pour the cream over the potatoes, pressing lightly with your hands to cover the potatoes with cream....
Time 1h Yield 16 Number Of Ingredients 12 Steps: Preheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch square baking pan. Combine flour, sugar, and salt in a bowl. Stir in cranberries and walnuts; toss to coat. Stir in butter, eggs, and almond extract. Spread batter into the prepared pan. Combine walnuts, brown sugar, butter, and flour for streusel in a small bowl. Crumble streusel on top of cranberry mixture....
Time 6m Number Of Ingredients 3 Steps: Combine the unwrapped caramels, butter, and sweetened condensed milk in a heavy bottomed sauce pan. Heat over low heat, stirring frequently until the sweetened condensed milk is combined and the caramels have melted completely. Pour the caramel apple dip into an airtight container and store at room temperature for up to 5 days. Refrigerate the caramel apple dip for up to 1 week....
Time 1h Yield 4-6 serving(s) Number Of Ingredients 12 Steps: Melt butter in a pan, add onion, garlic and bacon. Cook until onion is tender and bacon is cooked. Add chicken livers and cook, stirring occasionally, for 5-10 minutes. Remove from heat. Stir in thyme, pepper, cream, brandy and melted butter. Spoon mixture into a food processor or blender and process until smooth. Pour into serving dishes. ——-Topping——-. Pour melted butter over pate....
Time 45m Yield 12 servings. Number Of Ingredients 16 Steps: Cook macaroni according to package directions until al dente., Meanwhile, in a Dutch oven, heat butter over medium-high heat. Add onion; cook and stir for 4-6 minutes or until golden brown. Add garlic; cook 1 minute longer. Stir in flour until blended; gradually stir in wine. Add cream, pepper and salt; bring to a boil, stirring constantly. Cook and stir for 2 minutes or until thickened....
Time 19m Yield 6 serving(s) Number Of Ingredients 9 Steps: Measure everything out ahead of time. Toss the sliced bananas in the lemon juice to stop them from discoloring, set aside. Melt the butter/margerine in a 10" skillet, stir in the brown sugar, orange juice & lime juice. Cook, stirring, over medium heat for apprx 4-5 minutes or until the sauce is syrupy. Add bananas, gently stir and just heat through-3 minutes....
Time 10m Yield 6 Number Of Ingredients 3 Steps: Juice the lemons to make 1 cup of juice. To make your labor easier, FIRMLY roll the lemons between your hand and counter top before cutting in half and juicing. In a gallon pitcher combine 1 cup lemon juice, 1 cup sugar, and 6 cups cold water. Stir. Adjust water to taste. Chill and serve over ice. Time 25m Yield 7 cups Number Of Ingredients 5 Steps:...
Time 35m Yield 32 Number Of Ingredients 5 Steps: Place the tomatillos, serrano peppers, onion, and garlic in a saucepan, and add water to just cover. Sprinkle the salt over the top, bring to a boil, reduce the heat to medium-low, and cook until the tomatillos are soft and have turned slightly brownish in color, 20 to 30 minutes. Add more water if needed to keep the mixture from burning as it cooks....
Time 20m Yield 8 serving(s) Number Of Ingredients 11 Steps: Combine cucumbers, fennel, onion, oranges and watercress in large shallow bowl. Whisk together vinegar, orange juice, honey and olive oil. Toss with salad. Sprinkle with pomegranate seeds and pine nuts. Time 1h Yield 8 serving(s) Number Of Ingredients 9 Steps: Fry the hamburger with the onions. Add garlic powder. Cook peas. Grate cabbage. Fry the potatoes and cut them in half....
Time 1h25m Yield 8 Number Of Ingredients 8 Steps: Preheat oven to 400 degrees F (200 degrees C). Place peaches and berries in a colander for about 15 minutes to drain any excess fluid , then transfer to a large bowl. Gently toss with sugar, flour, and cinnamon. Transfer to a pie crust. Dot with butter, and top with remaining crust. Cut vents in top crust, and sprinkle with coarse sugar....
Time 15m Yield 3 Number Of Ingredients 6 Steps: Combine potatoes, eggs, flour, and garlic powder in a bowl. Heat oil in a skillet over medium-high heat; fry potato mixture in skillet, pressing with a spatula to flatten evenly. Cover and cook until bottom is crispy, about 10 minutes; invert onto serving platter. Time 45m Number Of Ingredients 8 Steps: Using a food processor or a handheld grater, grate the potatoes on the large-holed blade, or side of the grater....
Time 1h15m Yield 5 Litres Number Of Ingredients 7 Steps: Heat the oil in a large saucepan and add the onion, garlic and celery; cook until softened but don’t colour (about 5 minutes). Add the pumpkin, stock (you only want enough stock to barely reach the top of the pumkin). Stir and bring to the boil, reduce the heat and simmer until the pumpkin is tender (about 40 minutes). Blend or process until smooth....
Time 1m Yield 32 oz Number Of Ingredients 10 Steps: In a blender, combine brown sugar, ketchup, vinegar, water and Worcestershire sauce. Season with mustard, paprika, salt, pepper, and hot pepper sauce. Blend until smooth. Number Of Ingredients 6 Steps: Whisk together all ingredients. Time 45m Yield about 4 cups Number Of Ingredients 10 Steps: Heat the oil in a medium saucepan over medium-high heat. Add the onion and cook, stirring, until lightly browned, about 4 minutes....
Time 15m Yield 6 Number Of Ingredients 7 Steps: In a glass bowl, combine the olive oil and balsamic vinegar and whisk until combined. Slice the watermelon and remove the rind, trimming away the pale flesh adjacent to the rind, leaving only the sweet, bright red flesh. Cut the watermelon into large dice, or approximately 3/4-inch cubes. In a large bowl, combine the watermelon, onion, and any other ingredients (tomatoes, cucumbers, olives) you have decided to use, along with the mint and baby greens....
Time 3h30m Number Of Ingredients 10 Steps: Heat oven to 350°F. Butter spingform pan, 9x3 inches, or 9-inch square pan. Mix 1 1/2 cups flour and the brown sugar in medium bowl. Cut in butter, using pastry blender or crisscrossing 2 knives, until crumbly. Reserve 1/2 cup mixture for topping. Press remaining mixture on bottom and 1 1/2 inches up side of pan. Bake 15 minutes or until golden brown and set....
Time 25m Number Of Ingredients 7 Steps: Prepare the batter: In a large bowl, crumble the farmers cheese into little pieces with a fork. Add 2 eggs and mix well. Add ½ cup flour (reserve ⅓ cup for step 2), sugar, and salt. Mix well, using the fork to break apart any clumps of flour or farmer’s cheese. Add raisins, if using. The ‘batter’ will be thick like dough, not like traditional pancake batter....
