Time 9h35m Yield 8 Number Of Ingredients 7 Steps: Heat a large skillet over medium-high heat and stir in sausage. Cook and stir until sausage is crumbly, evenly browned, and no longer pink, about 10 minutes. Drain and discard any excess grease. Beat eggs in a large bowl; stir in milk, salt, and mustard. Fold bread cubes, Cheddar cheese, and sausage into egg mixture. Pour into a lightly greased 7x11-inch baking dish....
Time 45m Yield 4-6 serving(s) Number Of Ingredients 8 Steps: Season meat. Brown ground beef with chopped onion till thouroughly cooked. Drain meat and set aside. Stir together dip, flour, and sugar. Add corn to mixture and stir thoroughly. Add ground beef to mixture and stir thoroughly. Pour mixture into casserole dish. Bake uncovered for 25 minutes at 375°F. Take out of oven and sprinkle the finely shredded cheese. Put back in oven till cheese is completely melted about 6 minutes....
Time 2h35m Yield 2 loaves Number Of Ingredients 10 Steps: In a small bowl, combine 1/2 cup of the warm water, yeast and sugar. Let sit in a warm place until the yeast mixture turns bubbly (about 5-10 min.). In a large mixing bowl (I use my Kitchenaid stand mixer with a dough hook), combine remaining 1 cup water, molasses, salt, shortening, caraway seeds and yeast mixture. Beat until smooth....
Time 7h15m Number Of Ingredients 17 Steps: Mix flour, salt and sugar in a medium-size bowl. Add pieces of chilled unsalted butter. Using a pastry blender, cut in butter until mixture resembles coarse meal. Add 2 tablespoons ice water and using your hands knead until dough comes together , DO NOT OVERDO IT!!! (If it’s still crumbly, add water a tablespoon at a time, up to 2 more tablespoons, but don’t use too much water or the crust will shrink while baking)....
Time 1h Yield 6 serving(s) Number Of Ingredients 7 Steps: Pour vegetable oil in large skillet, enough to just cover bottom, put heat on med high. Roll pork chops in flour pressing to knead flour into chop as much as possible. Lay chops into skillet to fry. (pork chop should sizzle just a little as you put it in.). Sprinkle with season salt, seasoned pepper and garlic powder to your taste....
Number Of Ingredients 10 Steps: Preheat oven to 350 degrees. Spread pita squares in a single layer on a rimmed baking sheet, and bake until they are nicely crisp, about 20 minutes. Remove from oven. In a small bowl, whisk together vinegar and olive oil, and season with salt. In a medium salad bowl, combine toasted pita bread, celery, and cucumber; add vinegar mixture, and toss well to combine. Just before serving, add mint and watercress; gently toss again....
Time 1h Yield 24 Number Of Ingredients 13 Steps: Preheat oven to 350 degrees F (175 degrees C). Lightly grease two 9x5 inch loaf pans. In a large mixing, combine sugar, oil and eggs; beat until smooth. Add water and beat until well blended. Stir in pumpkin, ginger, allspice cinnamon, and clove. In medium bowl, combine flour, soda, salt, and baking powder. Add dry ingredients to pumpkin mixture and blend just until all ingredients are mixed....
Time 3h50m Yield 4 servings. Number Of Ingredients 15 Steps: Cut and discard tops from peppers; remove seeds. Pour sauce into bottom of a 4- or 5-qt. slow cooker, reserving 3/4 cup. In small bowl, combine remaining ingredients; add reserved sauce. Spoon mixture into peppers; place in slow cooker. Cook, covered, on low until peppers are tender, 3-1/2-4-1/2 hours. , Spoon cooking juices over peppers. If desired, top with additional blue cheese....
Time 40m Number Of Ingredients 8 Steps: Preheat oven to 350 degrees and spray a 2-quart baking dish with vegetable oil spray. In a large bowl whisk together creamed corn, canned sweet corn, eggs, 1/2 cup Ritz crackers, 1/4 cup unsalted butter, salt, paprika and black pepper. Pour into baking dish. Mix remaining 1/2 cup Ritz crackers with remaining 1/4 cup melted butter. Sprinkle cracker mixture over corn. Bake for 35-40 minutes until crackers are golden brown....
Time 5m Number Of Ingredients 10 Steps: Combine all the ingredients in a bowl or ziplock bag. Store in an airtight container in a cool, dry place. To marinate the shawarma meat: you’ll need 2 tablespoons olive oil + 1 tablespoon white vinegar + 1/2 teaspoon salt. Allow chicken to marinate for 10-20 minutes and 1 hour to 24 hours for beef. Here’s a recipe for my beef shawarma bowls we love to make with this seasoning....
Number Of Ingredients 10 Steps: Prepare the vegetable before cooking. Wash the carrots and celery and then rough chop the carrots, celery and onions to a size around 3/8". Chop up the garlic to a size 1/8". Heat the pan on the stovetop for a few minutes on medium to low depending on the pan your using. Then add some oil to the pan and let it heat up. Lightly salt your chicken thighs then add them to the pan skin side down to brown the chicken....
Time 30m Yield 1 dozen. Number Of Ingredients 9 Steps: In a bowl, combine the first six ingredients. Cut in butter until crumble. Combine egg and milk; stir into crumb mixture just until moistened. Turn onto a floured surface; knead 10-15 times. Roll out to 1-in. thickness; cut with a 2-1/2-in. biscuit cutter. Place on a greased baking sheet. Bake at 450° for 10-15 minutes or until golden brown....
Time 2h8m Yield 5 serving(s) Number Of Ingredients 8 Steps: Heat oven to 450°F degrees. Cut ribs into serving pieces. Place in 13x9-inch pan; sprinkle with salt and pepper. Bake uncovered for 20 minutes. Reduce oven to 350°F degrees. Remove ribs; drain fat from pan. In same pan, combine sauerkraut, sugar, apples, onion, and water. Spread it all out evenly. Put ribs on top; bake uncovered for 1 1/2 hrs, stirring occasionally....
Yield makes 14 scones Number Of Ingredients 10 Steps: Place an oven rack in the middle of the oven and preheat the oven to 375°F. Line a baking sheet with parchment paper. Set aside. In the bowl of a food processor, pulse together the flour, granulated sugar, baking powder, rosemary, salt, and butter until the mixture resembles a coarse meal. With the machine running, gradually pour in the heavy cream and process until the mixture forms a dough....
Time 50m Yield 4 to 6 servings Number Of Ingredients 18 Steps: For the salad: Put the chicken breasts into a large plastic storage bag. Pound with a mallet or rolling pin to flatten to 1/4-inch uniform thickness. Sprinkle the chicken with salt and pepper. Heat a grill and drizzle with the olive oil. Grill the chicken on both sides until done, about 7 minutes per side. (Rotate halfway during grilling each side to ensure pretty grill marks....
Time 30m Yield 6 servings. Number Of Ingredients 13 Steps: In a small bowl, whisk the first six ingredients until blended. Cook spaghetti according to package directions; drain., Meanwhile, in a large skillet, cook chicken, carrots, pepper and garlic over medium heat 5-6 minutes or until chicken is no longer pink, breaking up chicken into crumbles; drain., Stir in peanut butter mixture; bring to a boil. Reduce heat; simmer, uncovered, 3-5 minutes or until sauce is slightly thickened....
Time 30m Yield 4 servings Number Of Ingredients 7 Steps: Cut the apple into thin matchsticks. Peel and segment the orange and cut each segment in half crosswise. Put the kale in a large bowl. Add most of the apple, orange, chow mein noodles and almonds. Pour in the Asian Style Sesame Ginger Dressing and toss to coat. Season with salt and pepper. Top the salad with the reserved apple, orange, chow mein noodles and almonds....
Time 40m Yield 12 Number Of Ingredients 15 Steps: Heat the olive oil in a large saucepan, and add the onions, leeks, chopped tomatoes, and garlic. Cook and stir over a low heat for a few minutes until all vegetables are soft. Stir in the fennel, thyme, bay leaf, and orange zest. Add shellfish and boiling water; stir to combine. Season to taste with salt and black pepper. Turn up the heat to high, and boil for about 3 minutes to allow the oil and water to combine....
Time 10m Yield 8 burgers Number Of Ingredients 0 Steps: Preheat a grill to medium. Form 2 pounds ground beef into eight 4-inch patties, making sure the edges are slightly thicker than the middle; generously season both sides with salt and pepper. Grill until lightly charred, 3 to 4 minutes per side for medium. Toast 8 split hamburger buns on the grill until marked, about 30 seconds. Serve the burgers on the toasted buns with assorted toppings....
Yield 4 Number Of Ingredients 3 Steps: Preheat oven to 325 degrees F (165 degrees C). Roll chicken pieces in the melted butter or margarine, then roll in the breadcrumbs Bake the chicken fingers in the preheated oven for about 10 minutes. Turn them over and cook for another 10 minutes or until they are brown and pierce easily with a fork. Ready to serve! Time 45m Yield 2-4 serving(s) Number Of Ingredients 9 Steps:...
