Time 40m Yield 24 Number Of Ingredients 8 Steps: Preheat the oven to 180ºC/gas 4 and line 2 baking sheets with baking paper. Finely chop the dried fruit or peel. Place a small saucepan over a low heat and add the sugar, butter and flour, stirring to combine. Keep stirring until the sugar has dissolved, then gradually add the crème fraîche. Take off the heat and stir in the flaked almonds, seeds and dried fruit or peel....
Time 40m Yield 12 dumplings Number Of Ingredients 9 Steps: To make 12 dumplings. Pour the lukewarm water into a small bowl and sprinkle it with the yeast and sugar. Let it stand for 2 or 3 minutes, then stir to dissolve the yeast and sugar completely. Set in a warm, draft free place (such as a turned-off oven with pilot light on) for about 5 minutes, or until the mixture almost doubles in volume....
Time 1h5m Yield 12 Number Of Ingredients 9 Steps: Preheat the oven to 400 degrees F (200 degrees C). Sift the flour, baking powder, salt and 2 tablespoons of sugar into a large bowl. Cut in butter by pinching between your fingers until the mixture resembles coarse cornmeal. Press into the bottom and up the sides of a 9x13 inch baking dish. Place the peach halves cut side up on top of the crust in a nice pattern....
Time 45m Yield 4 servings Number Of Ingredients 21 Steps: For the meatballs: Put the bread, garlic, onion, 1/2 teaspoon salt and a few grinds of black pepper in a food processor and pulse until very finely ground. Add the parsley and pulse until finely chopped. Add the egg and pulse until combined. Add the beef, pork and Parmesan and pulse until very well mixed. Transfer the mixture to a bowl....
Time 1h5m Yield 9 Number Of Ingredients 15 Steps: Heat a large skillet over medium-high heat; add 1/2 of the ground beef with a big pinch of salt and pepper and cook until the beef is seared and crumbly, about 5 minutes. Remove beef from the pan and cook the remainder. Set all meat aside. Lower the heat to medium-low and add 1 tablespoon olive oil and the onion. Saute until aromatic, about 2 minutes....
Time 10m Number Of Ingredients 7 Steps: Pour 2 tablespoons olive oil into In a medium saute pan over medium-high heat. Add the spinach, garlic, and lemon zest. Saute, stirring occasionally, until spinach is wilted, about 1 minute. Add the beans, 1/4 teaspoon kosher salt, and a couple turns of freshly ground black pepper. Mash beans with a fork until the consistency of (very) lumpy mashed potatoes. Divide between two bowls (or just pile them into one bowl and keep them all to yourself)....
Time 31m Yield 8-10 serving(s) Number Of Ingredients 10 Steps: (Properly cooked wild rice should be split and soft.). Fry all the bacon until very crisp. Drain and save some of the fat. Crumble the bacon into little pieces. In some of the reserved bacon fat sauté the vegetables until soft. To the sauteed vegetables, add the chicken bouillon and mix. Then add all the other ingredients. Combine and mix....
Time 1h40m Yield 1 cke Number Of Ingredients 6 Steps: Cream butter and sugar. Add eggs one at a time, beat well after each addition. Add flour, salt and vanilla. Bake in tube pan at 300 degrees for 1 hour and 20 minutes. Time 3h40m Yield 8 to 12 servings Number Of Ingredients 28 Steps: For the cake: Preheat the oven to 350 degrees F. Prepare three 8-inch cake pans with baking spray and parchment liners....
Time 1h Yield 6 servings Number Of Ingredients 10 Steps: Heat the oil in a large nonstick skillet or heavy casserole over medium heat. Add the onion. Cook, stirring, until tender, about five minutes, and add the garlic and peppers. Add a generous pinch of salt, and cook, stirring often, until the peppers have softened, about 10 minutes. Add the tomatoes, basil sprig, salt and pepper, and bring to a simmer....
Time 35m Yield 6 slices. Number Of Ingredients 13 Steps: In a large nonstick skillet coated with cooking spray, saute the mushrooms, broccoli, zucchini, peppers and onion until tender. Remove from the heat; stir in pesto., Place crust on a 12-in. pizza pan; spread with pizza sauce. Sprinkle with Romano cheese; top with vegetable mixture and olives. Sprinkle with feta and mozzarella., Bake at 450° for 8-12 minutes or until crust is lightly browned and mozzarella is melted....
Time P2DT20m Yield 5 qts, 12 serving(s) Number Of Ingredients 5 Steps: Use Northern filets and cut up into bit size pieces. Soak in salt water, add enough salt to float an egg, soak 24 hours. Wash with cold water, cover with white vinegar and soak 24 hours, drain put up in alternate layers of fish and sliced onions, in quart jars. Make a syrup as above. Boil the syrup 5 minutes....
Time 15m Yield 4 servings. Number Of Ingredients 9 Steps: In a skillet, saute garlic in oil until fragrant. Stir in the salmon, basil and pepper; heat through., Meanwhile, spread butter over one side of each tortilla. Place tortillas on a griddle, buttered side down. Sprinkle one half of each tortilla with 1/4 cup cheese and a fourth of the salmon; top each with 1/4 cup cheese. Fold other half over filling....
Time 6m Yield 8 Number Of Ingredients 4 Steps: In a medium saucepan over medium-low heat, or in the microwave, melt caramels with water, stirring frequently. Remove from heat. In a medium bowl, cream together cream cheese and sugar. Fold in caramel mixture. Serve immediately. Time 10m Yield 2 cups. Number Of Ingredients 6 Steps: In a bowl, beat cream cheese, sugars and vanilla. Fold in brickle chips. Serve with apples....
Time 3h20m Yield 8 servings. Number Of Ingredients 9 Steps: In a large skillet, cook the beef, green pepper and onion over medium heat until meat is no longer pink; drain. Stir in the tomato sauce, pizza sauce and tomato paste. , In a 5-qt. slow cooker, layer the pasta, beef mixture, pepperoni and cheese. Cover and cook on low for 3-4 hours or until heated through. Time 2h20m Yield 8 servings....
Time 15m Yield 50 serving(s) Number Of Ingredients 7 Steps: In the morning of your party, in a very large bowl, combine all ingredients except ginger ale; you may want to then pour this mixture into juice jugs to refrigerate to avoid any spills. When ready to serve, place 7 cups of the punch mix in punch bowl along with 2 cups of the ginger ale; float a Citrus Ice Ring (recipe posted separately #24758) in the bowl; this allows you to refill (refresh) the punch bowl two more times without it getting too watered down as the ice ring melts....
Time 30m Yield 4 servings Number Of Ingredients 12 Steps: Combine the ground beef, Italian sausage and Italian seasoning in a bowl. Knead the mixture together and form it into four large/thick patties. Heat a skillet over medium-high heat. Fry the burgers on one side for several minutes, then turn the burgers. Lay 2 slices of provolone on each patty, followed by 4 slices of pepperoni. Add a couple of thin slices of red onion, a slice of green bell pepper and a pile of black olives....
Yield 3 Number Of Ingredients 3 Steps: Preheat oven to 350 degrees F (175 degrees C). Rinse chicken pieces and pat dry. In a shallow dish or bowl, mix together the taco seasoning mix and tortilla chip crumbs. Roll chicken pieces in chip mixture and place coated chicken in a lightly greased 9x13 inch baking dish. Bake in the preheated oven for 20 minutes. Turn chicken pieces and bake for another 15 to 20 minutes....
Time 55m Number Of Ingredients 12 Steps: Preheat oven to 375 degrees F. Cook pasta according to package directions. Drain and set aside. In a large pot or Dutch oven, melt the ½ cup of unsalted butter over medium heat. Once melted, add the flour and whisk constantly for about 3 minutes, until slightly thickened. This is called a roux. Don’t rush this process as the raw flour needs to cook....
Time 3h10m Yield 1 turkey Number Of Ingredients 0 Steps: Preheat the oven to 325 degrees F. Pull the neck and giblets out of the cavity; ditch the liver and save the rest of the giblets for gravy. Dry the turkey with paper towels, then season inside and out with salt and pepper. Fill the turkey with aromatics like chopped onions, carrots, apples and herbs, then place breast-side up in a roasting pan and brush with melted butter....
Time 1h45m Yield 10 Number Of Ingredients 6 Steps: Trim crusts from bread, and flatten slightly with a rolling pin. In a bowl, stir blue and cream cheeses together with the egg until well blended and creamy. Spread a thin layer of cheese mixture over each slice of bread. Roll one asparagus spear inside each, and fasten with a toothpick. Melt butter in a small saucepan. Roll each asparagus wrap in butter to coat....
