Time 1h15m Yield 4 to 6 servings Number Of Ingredients 28 Steps: To make the Newburg sauce, combine the flour, paprika, curry powder, nutmeg, cayenne, and salt, to taste, in a small bowl and set aside. Melt the butter in a large saucepan over low heat. Add the shallot and cook for 3 minutes until it begins to brown. While the shallot is cooking, bring the milk and tomato paste to a simmer in a small saucepan over medium heat; be careful not to let it boil over....
Time 1h10m Yield 4-6 serving(s) Number Of Ingredients 18 Steps: Cut 12 large leaves off of cabbage head, cover leaves with boiling water, let stand until leaves are limp (2-3 minutes); then drain OR core cabbage head, and boil cabbage until leaves are tender enough to remove easily (10-15 minutes), very carefully remove 12 large leaves (You may have to peel the outer layers first and then return the cabbage to cook and continue peeling the leaves until all are done); then drain....
Time 1h Yield 4 Number Of Ingredients 9 Steps: In a medium bowl, combine the ground beef, egg, bread crumbs and onion. Mix thoroughly and shape into golf ball-sized balls. In a large skillet over medium heat, gently brown the meatballs and set aside. In a large saucepan, combine the brown sugar, flour, water, white vinegar and soy sauce. Mix thoroughly. Add meatballs and bring to a boil. Reduce heat and simmer, stirring often, for 30 minutes....
Time 25m Number Of Ingredients 7 Steps: Preheat oven to 400 degrees. Cut your French bread loaf lengthwise and place it on top of a baking sheet. In a small bowl combine softened butter, garlic powder, minced garlic, Italian seasoning, and shredded cheese. Spread evenly on each side of the garlic bread. Bake in the oven for 12-15 minutes until butter is melted and bubbly. You can also broil the top for 1-2 minutes, in the end, to give it a more crisp top....
Time P1DT40m Yield 10 serving(s) Number Of Ingredients 21 Steps: CAKE:Separate eggs and place egg whites into a large mixing bowl and set aside; place yolks into a small bowl and set aside. Combine flour, lemon zest, baking powder, and salt; set aside. Melt the 3 ounces chopped white chocolate with 1/4 cup of the half n half in a small pan over very low heat, stirring constantly, until the chocolate begins to melt- immediately remove from heat and stir until smooth....
Time 45m Yield 12 drumsticks, 4 serving(s) Number Of Ingredients 8 Steps: Combine flour and salt in a bowl, whisk in beer. Let stand 30 minutes. Stir in parsley and onion. Salt and pepper chicken. In large skillet, heat 2 inches of the oil. Dip chicken in batter and fry until done and golden brown. Time 50m Yield 4 Number Of Ingredients 7 Steps: Combine the flour, salt, pepper, garlic powder, and beer in a bowl....
Time 15m Yield 2 servings. Number Of Ingredients 4 Steps: Place 2 tablespoons of granola in each of two parfait glasses. Top each with about 2 tablespoons yogurt. , In a small bowl, combine berries; divide a third of the mixture between the two glasses. Repeat yogurt and berry layers. Top with the remaining yogurt, berries and granola. Time 15m Yield 8 servings. Number Of Ingredients 7 Steps: In a large bowl, dissolve gelatin in boiling water....
Time 2h50m Number Of Ingredients 12 Steps: Season pork pieces on all sides with salt and pepper. Heat a large stock pot over high heat. Add oil. Once hot, sear the pork pieces until browned on all sides. Remove the pork from the pot. Add a little additional oil to pan, if needed. Add onion and saute until tender. Add garlic and cook for 30 seconds. Stir in the cumin and oregano....
Time 5m Yield 1 recipe Number Of Ingredients 6 Steps: Whisk all ingredients together and serve with the onion blossom. Time 45m Yield 1 Large Onion Number Of Ingredients 12 Steps: Mix all dry ingredients together. Onion may be sliced like a blossom by cutting the top 1/4 off, the top has the stem. Then peel and be very careful to leave the root intact. Carefully slice from the top of the onion down but stop about 1/2" before you get to the root, taking care not to cut through the root....
Time 3h Yield 18 Number Of Ingredients 18 Steps: To make the bottom layer: Heat a medium-sized saucepan under medium-low heat. Add honey and peanut butter, and mix well. Cook for about 2 minutes, stirring constantly until sugar dissolves. Remove the pan from heat and stir in the cereal, wheat germ or flax seeds, oats, and dark cocoa powder until well combined. Transfer the mixture into a square baking pan (8-by 8-inch or 9-by-9-inch) lined with parchment paper, press firmly....
Time 15m Number Of Ingredients 9 Steps: Season the shrimp with salt and cayenne pepper. Heat up a cast-iron skillet, add the olive oil, garlic and lightly saute before adding the shrimp. Stir and cook until the shrimp is half cooked. Add the cilantro, butter, stir to combine well with the shrimp. Add the lime juice and continue to cook the shrimp. Turn off the heat when the lime juice dries up and the shrimp is nicely cooked and slightly charred on the surface....
Time 2m Yield 1 Number Of Ingredients 4 Steps: Place sugar in a shallow dish; dip rim of chilled glass into sugar so rim is coated. Scoop ice into a shaker. Pour gin and lime juice over the ice, and shake well. Pour drink into prepared glass. Yield Makes 1 Number Of Ingredients 4 Steps: Shake or stir gin with limejuice, and strain into anice-filled old-fashionedglass. Garnishwith a lime wedge....
Time 15m Yield 3 cups. Number Of Ingredients 8 Steps: In a saucepan, combine milk and soup until blended. Add cheeses; cook and stir over low heat until melted. Stir in crab and lemon juice; remove from the heat., Rub the interior of a fondue pot with the cut side of garlic; discard garlic. Pour cheese mixture into pot; keep at a gentle simmer over low heat. Serve with bread cubes, tomatoes, zucchini, potatoes and/or artichoke hearts....
Time P1DT1h40m Yield 12 Number Of Ingredients 16 Steps: Preheat oven to 350 degrees F. Spray a 9-inch springform pan with cooking spray. Place pan on a triple layer of foil large enough to wrap around the pan so the layers come all the way up the outside of the pan. In a medium bowl, stir to combine cookie crumbs, sugar, stevia, and butter. Press mixture into bottom and 1 inch up the sides of the pan....
Time 10m Yield 2 servings. Number Of Ingredients 6 Steps: Divide the sugar, cocoa and water between two mugs; stir until dissolved. Stir in the milk, vanilla and marshmallow creme; mix well. Serve immediately. Time 30m Yield 4 servings Number Of Ingredients 6 Steps: Add dark chocolate, maple syrup, vanilla extract, salt, sweet potato puree and almond milk to a medium saucepan over medium low heat. Whisk to combine and bring to a simmer, stirring occasionally to incorporate chocolate....
Time 3h15m Number Of Ingredients 9 Steps: Wash the cucumbers and peel if desired (I peeled about half of each one- I didn’t mind leaving some of the peel on for color/texture, I just didn’t want the peels to be overwhelming.) Finely chop the cucumbers- I used the blade of my food processor, but I was careful to not overprocess and end up with cucumber puree. Put the chopped cucumbers in a large bowl and mix in the salt and turmeric....
Time 30m Number Of Ingredients 6 Steps: Preheat the oven to 375°F. Place the graham crackers in a large zip-top bag and crush to fine crumbs with a rolling pin. Transfer to a small mixing bowl, add the sugar, and pour in the butter. Combine with a fork and transfer to a 9-inch pie plate. Use your fingers to press the crumbs evenly across the bottom and up the sides of the pie plate....
Time 25m Yield 15 servings. Number Of Ingredients 11 Steps: In a small bowl, combine the pretzels, sugar and butter. Press onto the bottom of a greased 11x7-in. dish. Refrigerate for 30 minutes., For filling, in a large bowl, combine milk and daiquiri mix. Beat in cream cheese until smooth. Stir in strawberries; fold in whipped topping. Pour over crust (dish will be full). Freeze for 4 hours before serving....
Yield 4 serving(s) Number Of Ingredients 8 Steps: Chop together the lemon rind, garlic and parsley. Heat the butter in heavy 2-qt pot. Cook the garlic mixture very gently for 10 minutes. Stir in the rice. Stir over medium heat for 2 minutes. Combine the stock and wine in a saucepan. Heat until it begins to bubble at the sides. Stir into rice; add salt and freshly ground pepper. Cover tightly and simmer over very low heat for 20 minutes or until liquid is absorbed and rice is tender....
Time 15m Yield 4 sandwiches, 4 serving(s) Number Of Ingredients 6 Steps: Mix the salmon with the onion, lemon juice, and mayonnaise. Spread the mixture on thick slices of French bread and top with a slice of cheddar cheese. Add a top slice of bread and butter both sides of the sandwich generously. Grill until brown, then turn and brown the other side, and the cheese is melted. Serve hot....
