Time 1h23m Yield 4 Number Of Ingredients 7 Steps: Combine warm water and yeast in a small bowl; stir until yeast is dissolved. Let stand until yeast forms a creamy foam, about 10 minutes. Pour yeast mixture into a large bowl; add shortening, salt, sugar, and Italian seasoning. Stir in flour by hand until dough comes together. Turn dough out on a floured work surface and knead until smooth, 5 to 8 minutes....
Time 20m Yield Serves three to four Number Of Ingredients 14 Steps: In a small bowl or measuring cup, combine the soy sauce, rice wine or sherry, and the sesame oil. Combine the salt, pepper and sugar in another small bowl. Have all the ingredients within arm’s length of your pan. Heat a 14-inch flat-bottomed wok or 12-inch steel skillet over high heat until a drop of water evaporates within a second or two in the pan....
Time 1h15m Yield 4 servings Number Of Ingredients 0 Steps: Simmer 1 cup ketchup, 1/2 cup cider vinegar, 3 tablespoons each molasses and brown sugar, 1 tablespoon each dried mustard and soy sauce, 2 teaspoons Worcestershire sauce, 1 cup water, and kosher salt and pepper to taste until thickened, about 30 minutes. Preheat a grill to medium-high on one side. Season 4 bone-in, skin-on chicken breast halves with salt and pepper....
Time 30m Yield 4 servings Number Of Ingredients 10 Steps: Heat oven to 425 degrees. Slice the tomatoes in half crosswise and place in a 9-by-13-inch baking dish along with garlic, thyme and crushed red pepper flakes, if using. Season with salt and pepper. Season chicken with salt and pepper and nestle into baking dish. Drizzle with olive oil and bake until chicken is about halfway cooked through, about 8 to 10 minutes....
Time 1h15m Yield 4 Number Of Ingredients 17 Steps: Process tomatoes, onion, 3 tablespoons and 1/2 teaspoon chopped celery, carrot, beet, green bell pepper, and garlic through a juicer. Stir vegetable juices, water, 1 1/4 teaspoons white sugar, lemon juice, horseradish, Worcestershire sauce, and black pepper together in a large pot. Bring to a boil and cook until flavors blend, about 20 minutes. Sterilize the jars and lids in boiling water for at least 5 minutes....
Time 30m Yield 10 balls Number Of Ingredients 5 Steps: In a bowl, mix almond flour, almond butter, and vanilla extract. Create round balls using your hands. Place onto a baking sheet and chill for 20 minutes or until solid. In a microwave-safe bowl, melt the chocolate in 30-second intervals. Individually coat eat ball in the chocolate and place back onto the baking sheet. Sprinkle with sea salt, if desired....
Time 10m Yield 8 cups. Number Of Ingredients 14 Steps: In a large bowl, combine the first 13 ingredients. Cover and refrigerate for at least 2 hours. Serve with tortilla chips. Time 15m Number Of Ingredients 12 Steps: In a large bowl, add beans, corn, tomatoes, bell pepper, onion, garlic, and cilantro. Add olive oil, red wine vinegar, and lime juice, and salt and pepper to taste (I like 1/2 teaspoon salt, and 1/4 teaspoon pepper)....
Time 10m Yield 1 serving. Number Of Ingredients 12 Steps: Using water, moisten rim of a highball glass. Sprinkle 1/4 teaspoon celery salt on a small plate; dip rim into salt. Discard remaining celery salt from plate. Fill a shaker three-fourths full with ice. Place remaining ice in prepared glass. , Add vodka, juices, Worcestershire sauce, horseradish if desired, pepper, remaining celery salt and pepper sauce to shaker; cover and shake until condensation forms on exterior, 10-15 seconds....
Time 40m Yield 25 bars Number Of Ingredients 7 Steps: In a medium-sized pot, over low heat, melt butter and sugar together. Cool. Beat in the egg. Stir in remaining ingredients. Spread in a greased and floured 8 x 8" square pan. Bake in a preheated 325°F oven for 20-25 minutes. Cool. Cut into bars. Time 35m Yield 18 Number Of Ingredients 11 Steps: Place butterscotch chips and butter into a glass bowl....
Time 50m Yield 16 servings. Number Of Ingredients 11 Steps: In a bowl, combine egg substitute and pineapple; mix well. Add the next seven ingredients and mix well. Spread into a 13-in. x 9-in. baking pan that has been coated with cooking spray. Bake at 350° for 35 minutes or until golden brown. For sauce, combine caramel topping and pineapple juice in a saucepan; cook and stir over medium heat just until bubbly Cool slightly....
Time 1h15m Number Of Ingredients 5 Steps: Preheat oven to 475 degrees. Place garlic in a medium bowl; cover with another same-size bowl, creating a dome. Hold bowls together tightly, and shake vigorously until skins are loosened, about 30 seconds. Remove and discard skins; set garlic aside. Place chicken in a large ovenproof skillet or roasting pan. Rub all over with 1 tablespoon butter; season with salt and pepper. Add thyme, garlic, and remaining tablespoon butter to skillet....
Time 30m Yield 2 servings Number Of Ingredients 5 Steps: Preheat your oven to 350ºF (180ºC). Slice pita bread into eighths and spread chips out on a parchment paper-lined baking sheet. In a small bowl combine olive oil, Parmesan cheese, garlic, and parsley, and brush onto both sides of the chips. Bake for 10-12 minutes until golden and crispy. Allow to cool. Enjoy! Time 30m Yield 2 servings Number Of Ingredients 5 Steps:...
Time 1h10m Yield 12 large pancakes Number Of Ingredients 17 Steps: For the cranberry, orange and pecan sauce: Combine the cranberries, granulated sugar, cinnamon, allspice, nutmeg, cinnamon stick, orange zest and juice and 1/2 cup water in a medium pot. Bring to a boil over medium heat, then reduce to a simmer and cook until some cranberries burst but some still remain whole, 8 to 10 minutes. Cool completely, remove the cinnamon stick and stir in the pecans....
Time 30m Yield 24 muffins Number Of Ingredients 10 Steps: Mix dry ingredients in large bowl. Add zucchini; stir to coat. Mix eggs, milk and oil. Add to zucchini mixture; Stir just until moistened. Fill greased muffin cups 2/3 full. Sprinkle with parmesan. Bake at 400* for 20 minutes or until done. Cool in pans for 5-10 minutes. Time 55m Yield 12 Number Of Ingredients 12 Steps: Preheat oven to 350 degrees F (175 degrees C)....
Time 1h10m Number Of Ingredients 7 Steps: Preheat oven to 350°F. Mix Karo® Light Corn Syrup, eggs, sugar, butter and vanilla using a spoon or a rubber spatula. Stir in pecans. Pour the mixture into pie crust. Bake on center rack of oven for 60 to 70 minutes. Cool for at least 2 hours on wire rack before serving. Yield 8 Number Of Ingredients 7 Steps: Preheat oven to 350 degrees F (175 degrees C)....
Time 1h5m Yield 6 Number Of Ingredients 16 Steps: Cut sausage into 1/2-inch slices; set aside. Combine flour and oil in a 4 quart heavy saucepan; mixing until smooth. Cook and stir over medium-high heat 3 minutes. Reduce heat to medium; cook and stir 6-8 minutes or until roux is a dark reddish brown. Stir in onion, bell peppers, celery, okra and garlic; cook and stir 8-10 minutes or until vegetables are tender....
Time 1h10m Yield 10 Number Of Ingredients 10 Steps: Preheat an oven to 425 degrees F (220 degrees C). Combine the cranberry sauce, apple jelly, mustard, crushed bouillon, horseradish, garlic powder, and thyme in a saucepan; bring to a boil. Line a large baking pan with foil. Place pork loin in pan, fat side up. Sprinkle evenly with salt and pepper. Use a pastry brush and a small spoon to completely coat the pork with sauce....
Time 2h40m Yield 6 Number Of Ingredients 16 Steps: Combine milk and water in a microwave-safe bowl; microwave in 10-second intervals until just warm to the touch, or 100 degrees F (38 degrees C). Add sugar and 1 package yeast to the bowl and stir together. Let sit for 15 to 20 minutes before using. Pour flour and salt into a mixing bowl and stir together with a fork. Make a well in the center and pour in the yeast mixture and melted butter....
Time 35m Yield 9 servings. Number Of Ingredients 8 Steps: In a large saucepan, mix sugar, flour and salt. Whisk in milk. Cook and stir over medium heat until thickened and bubbly. Reduce heat to low; cook and stir 2 minutes longer. Remove from heat., In a small bowl, whisk eggs. Whisk a small amount of hot mixture into eggs; return all to pan, whisking constantly. Bring to a gentle boil; cook and stir 2 minutes....
Time 15m Yield 4 servings Number Of Ingredients 6 Steps: Position an oven rack in the top of the oven, and preheat to 450 degrees F. Line a rimmed baking sheet with foil, and brush with oil. Place the salmon fillets, evenly spaced, in the middle of the prepared baking sheet. Sprinkle the tops with 3/4 teaspoon salt and a few grinds of pepper. Bake until the outside is opaque and slightly firm to the touch and the inside flakes easily (insert a small paring knife between layers to check; the color will vary from bright pink (rare) to pale pink to orange (well-done)), 8 to 12 minutes, depending on the desired doneness....
