Home Made Coffee Liqueur Recipes
Time 25m Number Of Ingredients 4 Steps: Pour the coffee into a large soup pot, add in the brown sugar, and heat over medium-high heat, stirring frequently, until the sugar is dissolved, about 5 minutes. Remove from the heat and let cool to room temperature. Add in the vanilla and the grain alcohol. Pour into glass bottles, label, and store in a cool, dark place. Time P14DT50m Yield 15 Number Of Ingredients 5 Steps:...