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Time 1h10m Yield 12 servings. Number Of Ingredients 18 Steps: Preheat oven to 375°. Cook noodles according to package directions for al dente. In a large skillet, cook sausage, celery, onion and garlic over medium heat 6-8 minutes or until sausage is no longer pink, breaking up sausage into crumbles; drain., Stir in wine. Bring to a boil; cook 3-4 minutes or until liquid is reduced by half. Add cream, cream cheese, herbs, pepper and salt; stir until cream cheese is melted....

Time 4h45m Yield Serves 12 Number Of Ingredients 10 Steps: Beat first 4 ingredients in a large bowl at medium speed with an electric mixer until blended. Stir in oranges. Pour batter into 3 greased and floured 8-inch round cakepans. (Layers will be thin.) Bake at 350º for 25 to 30 minutes or until a wooden pick inserted in center comes out clean. Cool layers in pans on wire racks 10 minutes; remove layers from pan, and let cool completely on wire racks....

Time 40m Yield 2 servings. Number Of Ingredients 13 Steps: In a large skillet, saute carrot and onion in butter for 2 minutes. Add the pork; brown on all sides. Stir in the broth, lemon juice, lemon zest, thyme, pepper and bay leaf. Bring to a boil. Reduce heat; cover and simmer for 16-18 minutes or until a thermometer reads 160° and juices run clear. Remove meat and keep warm....

Time 1h40m Yield 8 serving(s) Number Of Ingredients 8 Steps: Trim excess fat from meat; slash edges to prevent curling. Combine flour, dry mustard, salt, and pepper; use to coat meat. Reserve remaining flour mixture. In skillet, brown meat, half at a time, on both sides in hot shortening. Push meat to one side; stir in reserved flour mixture. Combine water and Worcestershire sauce; stir into skillet mixture. Cook and stir until thickened and bubbly, reduce heat....

Time 1h10m Yield 12 servings. Number Of Ingredients 22 Steps: In a small bowl, combine the walnuts, sugars, coffee granules and cinnamon; set aside. For cake, in a small bowl, dissolve coffee granules in water; set aside., In a large bowl, cream the butter and brown sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Combine the sour cream, applesauce, buttermilk, vanilla and coffee....

Time 25m Yield 6 serving(s) Number Of Ingredients 6 Steps: In a large bowl, combine all ingredients except the hamburger buns. Form into 6 patties. Over medium heat on the grill, cook burgers on each side until done (no longer pink), approximately 15 minutes total. Serve on buns with favorite toppings. Time 28m Yield 10 Number Of Ingredients 3 Steps: Preheat oven to 425 degrees F (220 degrees C). Lightly grease a baking sheet....

Time 30m Yield 4 to 6 servings Number Of Ingredients 10 Steps: Warm the chicken stock in a medium saucepan over medium-low heat, cover and keep warm while you make the risotto. Heat the olive oil in another medium saucepan over medium heat until shimmering. Add the shallot, garlic, 1/2 teaspoon salt and about 10 grinds of black pepper and cook, stirring occasionally, until the vegetables are softened, 3 to 4 minutes....

Time 45m Yield 4 servings Number Of Ingredients 11 Steps: Preheat oven to 350 degrees F. Lay the chicken breast between 2 pieces of plastic wrap. Using the flat side of a meat mallet, gently pound the chicken to 1/4-inch thickness. Remove the top sheet of plastic and lay 2 slices of prosciutto neatly over the top to cover the breast and sprinkle a quarter of the cheese over the prosciutto....

Time 30m Yield 11 servings (2-3/4 quarts). Number Of Ingredients 8 Steps: In a large saucepan, cook beef and onion over medium heat until the meat is no longer pink; drain. Add tomato juice, vegetables, water and bouillon; bring to a boil. Add pasta. Cook, uncovered, until pasta is tender, 6-8 minutes, stirring frequently. Add salt and pepper. Time 3h Yield 4 Number Of Ingredients 9 Steps: Blanch the chicken parts in a pot of boiling water to get rid of excess scum and oil....

Time 50m Yield 6 servings. Number Of Ingredients 12 Steps: In a large bowl, combine the first six ingredients. Combine Miracle Whip Light, garlic powder and pepper; stir into chicken mixture. , Transfer to a 2-qt. baking dish coated with cooking spray. Bake, uncovered, at 350° for 20 minutes. , Toss bread crumbs with butter; sprinkle over chicken mixture. Top with cheese. Bake 7-10 minutes longer or until heated through and top is lightly browned....

Time 1h15m Yield 6 Number Of Ingredients 12 Steps: Combine yellow onion, white and light green parts of green onions, soy sauce, sugar, sesame seeds, garlic, sesame oil, red pepper flakes, ginger, and black pepper in a bowl until marinade is well mixed. Add steak slices to marinade; cover and refrigerate, 1 hour to 1 day. Heat a skillet over medium heat. Working in batches, cook and stir steak and marinade together in the hot skillet, adding honey to caramelize the steak, until steak is cooked through, about 5 minutes....

Time 1h10m Yield 12 Number Of Ingredients 16 Steps: Preheat the oven to 375 degrees F (190 degrees C). Grease a 12-cup muffin tin or line with paper liners. Combine wheat bran and oat bran in a large bowl. Stir in sour cream and milk; let stand for 10 minutes. Meanwhile, combine brown sugar, both flours, protein powder, baking powder, baking soda, and salt in a separate bowl. Gently stir blueberries into the mixture until they are coated....

Number Of Ingredients 17 Steps: Grease and flour 2 9" cake pans. Line the bottom with parchment paper so the cakes come out cleanly. Preheat the oven to 375º Fahrenheit. Combine the cake flour, baking powder and salt in a small bowl. In the bowl of a stand mixer (or using a hand mixer), cream together the butter and sugar, scraping the sides of the bowl as needed. Add the eggs and vanilla extract and mix well....

Time 30m Yield 40 serving(s) Number Of Ingredients 10 Steps: Preheat oven to 400. In a large bowl, sift together the flour, baking powder, baking soda, salt and sugar. Cut in the butter and cheese. Stir in the black pepper. Refrigerate the dough for half an hour. Gently stir in the buttermilk or yogurt. Gather the mixture into a ball with your hands, and on a well-floured surface roll or pat the dough into a 12 x 8-inch rectangle approximately 3/4-inch thick....

Time 30m Yield 4-6 serving(s) Number Of Ingredients 13 Steps: In a 2 quart saucepan, heat milk and chicken broth over med-low heat. Meanwhile, in a 4 or 5 quart Dutch oven, cook the bacon, stirring over med heat for about 5 minutes or until lightly browned. Add the red onion, celery and scallion and cook, stirring until the onion has softened, about 5 minutes. Add the flour and cook, stirring constantly, for about 3 minutes....

Time 2h10m Number Of Ingredients 6 Steps: Drain the cherries, then rinse them very well. Chop the cherries, rinse them again and dry them with a paper towel until the paper towel is not becoming red every time it touches them (the cherries must be very dry and well rinsed). In your stand mixer (or a large bowl with a hand mixer), beat the cream cheese, sugar, orange zest, and ground ginger until well combined then barely fold in the cherries....

Time 1h30m Yield 8 Number Of Ingredients 11 Steps: Place chicken carcass (and any leftover skin and meat and other bones) in a large pot and cover with cold water. Add bay leaf, and bring to a boil. Reduce heat, and simmer 60 to 90 minutes. Remove from heat, cool slightly, and strain. Remove chicken meat from carcass, and chop into bite-size pieces. In a large saucepan over medium heat, melt butter....

Time 15m Yield 18 Number Of Ingredients 10 Steps: Preheat oven to 350 degrees F (175 degrees C). Lightly grease or line baking sheets with parchment paper. In a large bowl cream the shortening and the sugar together. Beat in the eggs, vanilla and lemon extract. Beat in the bananas and the nuts. Gradually add the flour, baking powder and salt. Drop the dough by spoonfuls onto the prepared baking sheets....

Time 1h10m Yield 4 to 6 servings Number Of Ingredients 11 Steps: Preheat oven to 450 degrees F. Wash, core and cut the tomatoes into halves. Spread the tomatoes, garlic cloves and onions onto a baking tray. If using vine cherry tomatoes for garnish, add them as well, leaving them whole and on the vine. Drizzle with 1/2 cup of olive oil and season with salt and pepper. Roast for 20 to 30 minutes, or until caramelized....

Time 50m Number Of Ingredients 7 Steps: Bring 6 cups water to a boil in a medium saucepan; season with 2 teaspoons salt. Add asparagus tips and blanch until bright green and just tender, 2 to 3 minutes. Transfer to an ice bath with a slotted spoon; reserve for topping. Add trimmings, 1/2 shallot and 1/2 clove garlic to the same pot and return to a boil; reduce heat and simmer the asparagus stock 20 to 25 minutes to allow flavors to meld....