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Time 5m Yield 2 servings. Number Of Ingredients 8 Steps: In a jar with a tight-fitting lid, combine the first seven ingredients; shake well. Serve over salad greens. Time 5m Yield 2 serving(s) Number Of Ingredients 7 Steps: In a jar with a tight-fitting lid, combine the first seven ingredients; shake well. Serve over salad greens. Time 10m Yield 8 Number Of Ingredients 7 Steps: In a blender or salad dressing shaker, combine oil, sugar, vinegar, onion, salt, mustard, and celery seed....

Number Of Ingredients 25 Steps: Select your favorite recipe. Organize all the required ingredients. Prep a mussels recipe in 30 minutes or less! Time 20m Yield 3 Number Of Ingredients 6 Steps: In a stock pot, combine the wine, juice cocktail, garlic and pepper flakes. Bring to a boil and add mussels. Cover and continue to boil for about 4 to 6 minutes or until all the mussels have opened....

Time 8h50m Yield 8 Number Of Ingredients 11 Steps: Spray a 9x13-inch baking pan with cooking spray. Arrange bread slices in baking pan in a single layer. Whisk half-and-half, eggs, vanilla extract, cinnamon, and salt together in a bowl; pour over bread slices. Cover with plastic wrap and refrigerate, 8 hours to overnight. Preheat oven to 350 degrees F (175 degrees C). Remove plastic wrap and top bread slices with bananas....

Time 1h25m Yield 6 Number Of Ingredients 13 Steps: Heat the olive oil in a large deep skillet over medium-high heat. Add the onions and kale. Cook and stir until the onions become transparent and the kale wilts and reduces in volume, 5 to 7 minutes. Reduce the heat to medium. Stir the tomatoes and green chiles, garlic, water, bay leaves, cumin, and onion powder into the kale mixture. Simmer the vegetable mixture until the kale is soft, about 1 hour....

Time 25m Yield 4 Number Of Ingredients 6 Steps: Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C). Preheat the oven to 200 degrees F (95 degrees C). Whisk flour, beer, black pepper, and salt together in a bowl to make batter. Submerge cauliflower pieces in batter to coat. Working in batches of 10, drag 1 piece at a time gently against the rim of the bowl to remove excess batter and transfer to the hot oil....

Time 20m Number Of Ingredients 6 Steps: Boil potatoes in salted water until just done/fork tender, approximately 10-15 minutes depending on the size of your potato cubes (you don’t want them overdone or they will get mushy real quick). Drain and set aside. In a medium-sized saucepan, melt butter over medium heat. Slowly add flour, stirring, until flour/butter mixture becomes doughy (you may not need all the flour). SLOWLY add milk, whisking constantly until mixture becomes smooth and creamy....

Time 22m Yield 2 1/2 dozen Number Of Ingredients 9 Steps: Mix together flour, baking soda and baking powder. Empty jar of cookie mix into large mixing bowl. Use your hands to thoroughly blend mix. Mix until completely blended, finish mixing with your hands. Shape into balls the size of walnuts. Place 2" apart on sprayed bake sheet. Bake at 375 for 12-14 minutes until tops are very lightly browned....

Time 15m Yield 4 Number Of Ingredients 6 Steps: Melt butter in a skillet over medium heat. Saute onions until translucent. Pour in eggs. Cook, stirring occasionally to scramble. When eggs appear almost done, stir in chopped tomatoes and feta cheese, and season with salt and pepper. Cook until cheese is melted. Time 30m Yield 2 servings Number Of Ingredients 6 Steps: Preheat oven to 350˚F (180˚C). Spray a six-cup muffin tray with nonstick spray....

Time 1h10m Yield 4 servings Number Of Ingredients 11 Steps: Prepare the ramekins: Preheat the oven to 350 degrees F. Brush four 8-ounce ramekins with butter. Pour the sugar into 1 ramekin and rotate it to coat the bottom and sides. Pour the excess into another ramekin and repeat to coat all the ramekins; tap out any excess. Refrigerate until ready to fill. Make the bechamel: Melt 3 tablespoons butter in a heavy-bottomed pot over medium-low heat....

Yield 12 Number Of Ingredients 12 Steps: Preheat oven to 375 degrees F (190 C). Place the flour, salt, and baking powder in a large bowl. In a separate bowl, cream together the sugar, egg, and butter until smooth. Mix the powdered milk, water, and vanilla into the batter, stirring until well blended. Pour the batter into the flour and beat until smooth. Spread the batter into a greased 8 inch square pan, and sprinkle the diced apricots evenly over the top....

Time 1h5m Yield 8 Number Of Ingredients 5 Steps: Preheat oven to 325 degrees F (165 degrees C). Press one package crescent roll dough into a 9-inch baking dish; cut remaining package crescent roll dough into 1-inch strips. Stir eggs, ham, Cheddar cheese, and Parmesan cheese together in a bowl; pour mixture into prepared baking dish. Arrange crescent roll strips over ham mixture creating a crisscross pattern. Bake in preheated oven until golden brown and set, 50 to 60 minutes....

Time 4h5m Yield 4 Number Of Ingredients 6 Steps: Melt the butter in a saucepan over medium heat, and stir in the salad dressing mix, mushroom soup, cream cheese, and wine until the sauce mixture is hot, smooth and well combined. Place the chicken breasts into the bottom of a slow cooker, and pour the sauce mixture over the chicken. Cover and cook on Low setting until chicken is tender, about 4 hours....

Time 30m Yield 4 dozen. Number Of Ingredients 9 Steps: Preheat oven to 375°. In a bowl, cream butter and sugars until light and fluffy, 5-7 minutes. Add pudding mix, eggs and vanilla. Combine flour and baking soda; add to creamed mixture and mix well. Fold in chocolate chips. Drop by teaspoonfuls onto ungreased baking sheets. Bake for 10-12 minutes or until lightly browned. Yield 24 Number Of Ingredients 9 Steps:...

Time 30m Yield 4 servings Number Of Ingredients 13 Steps: In a large pot, boil water and add pasta. Cook (stirring frequently) until al dente. Drain and set pasta aside. In the same pan, heat olive oil and 2 tablespoons of butter. Add garlic and crushed red pepper, cook until fragrant. Toss in shrimp, salt and pepper to taste, and stir until shrimp start to turn pink, but are not fully cooked....

Yield 24 Number Of Ingredients 10 Steps: Preheat oven to 350 degrees F (175 degrees C). In a medium bowl, cream together the butter and brown sugar until smooth. Stir in the eggs, vanilla and honey. Sift together the flour, baking soda and cinnamon, gradually stir into the creamed mixture. Finally, stir in the rolled oats and raisins. Drop dough by rounded teaspoonfuls onto unprepared cookie sheets. Bake for 10 to 15 minutes in the preheated oven, until cookies start to brown....

Time 1h50m Yield 4 Number Of Ingredients 16 Steps: Preheat an oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil. Lay a chicken breast flat onto your work surface. Use the tip of a sharp boning or paring knife to cut a pocket in the chicken breast through a 2 inch slit in the side. Repeat with the remaining chicken breasts. Place the slices into the pocket of each chicken breasts, then sprinkle papaya slices with cinnamon to taste....

Time 1h5m Yield 24 Number Of Ingredients 7 Steps: In a large pot over high heat, combine the potatoes, onions and water to cover and boil for 30 to 45 minutes, or until tender. Drain the mixture, reserving 3 cups of the water. Transfer this in small batches to a blender and puree until smooth. In the same pot over medium heat, combine the flour and the butter, stirring together well, to form a roux....

Time 2h35m Yield 4 Number Of Ingredients 6 Steps: Soak the basmati rice in cold water for approximately 2 hours prior to preparing the dish. Drain thoroughly. In a large saucepan, heat the olive oil over medium heat. Add the minced garlic, pine nuts, and chopped onion. Sauté for a few minutes until the onions and garlic are tender. Add the rice to the saucepan and mix well. Add the vegetable stock and bring to a boil....

Time 35m Yield 6 servings. Number Of Ingredients 8 Steps: Brush a 15x10x1-in. baking pan with the oil. Place the green beans, onion and garlic in a single layer in pan. Sprinkle with salt and pepper. Bake, uncovered, at 400° for 25-30 minutes or until crisp-tender, stirring twice. , Transfer to a serving bowl. Drizzle with vinegar and toss to coat. Sprinkle with pine nuts. Yield Makes 6 servings Number Of Ingredients 3 Steps:...

Time 20m Yield 1 loaf Number Of Ingredients 9 Steps: chop the dried beef slices into 1/4 inch squares. mix all the ingredients together. chill over night. cut out the center of the round loaf, tearing center into pieces large enough for good dipping, place around the base of loaf. pour the dip into the bread bowl. place sliced rye around with broken up rye. serve. Time P1DT20m Yield 1 quart Number Of Ingredients 6 Steps:...