Time 25m Yield 8 Number Of Ingredients 15 Steps: Combine flour, brown sugar, 2 teaspoons cinnamon, cream of tartar, baking powder, baking soda, and salt in a bowl with a whisk. Combine buttermilk, egg, butter, and vanilla extract in a small bowl. Beat to break up the egg. Pour into the flour mixture and stir until batter is foamy and just combined. Whisk white sugar and 1 teaspoon cinnamon together in a small bowl....
Time 35m Yield 12 Biscuit Muffins Number Of Ingredients 5 Steps: Preheat oven to 400 degrees. Grease one 12-cup muffin pan (2&1/2-inch size). In large bowl combine flour, sugar and baking powder. Cut butter into thin slices and add to dry mixture. Using a pastry cutter or low speed of your mixer, combine the butter with the dry mixture until it resembles coarse crumbs. Stir in milk, with a spoon or fork....
Time 1h30m Yield 12 Number Of Ingredients 4 Steps: Heat oven to 350°F (325°F for dark or nonstick pan). In large bowl, stir together cake mix and butter until crumbly; set aside. Spread pie filling and pineapple in ungreased 13x9-inch pan. Sprinkle cake mix mixture evenly over fruit. Bake 38 to 44 minutes or until deep golden brown. Cool 30 minutes. Serve warm or cool. Store loosely covered. Time 45m Yield 12 serving(s) Number Of Ingredients 4 Steps:...
Time 1h Yield 1-1/2 dozen. Number Of Ingredients 11 Steps: In a large bowl, combine 8 cups water and lemon juice. Remove and discard outer leaves of artichokes. Using a vegetable peeler, peel the stem of an artichoke. Cut off 1/2-in. from the top; cut in half lengthwise. With a spoon, carefully remove fuzzy center and discard. Place in lemon water and repeat with remaining artichokes., Drain artichokes and place in a Dutch oven; add 1 in....
Number Of Ingredients 4 Steps: Patty out your ground pork into 4-6 patties, depending on how thick you prefer. Salt and pepper both sides. Grill to an internal temperature of 160 degrees - 4-7 minutes on each side depending on the thickness of your patty. Top the way you like! Time 25m Yield 4 burgers Number Of Ingredients 9 Steps: Pulse the bacon and garlic in a food processor until coarsely ground....
Number Of Ingredients 8 Steps: Prepare the grill (medium-high heat). Whisk the oil, mint, lemon juice, basil, and garlic in a medium bowl to blend. Season the lemon and olive oil mixture with salt and pepper, to taste. Brush the swordfish steaks with 2 tablespoons of the lemon and olive oil mixture. Grill the steaks until just cooked through, about 3 minutes per side (depending on thickness of steaks). Transfer the steaks to plates....
Time 2h Yield 8 serving(s) Number Of Ingredients 17 Steps: For the sauce: Heat oil in heavy large pot over medium-high heat. Add lamb riblets and saute until deep brown, turning occasionally, about 18 minutes. Using tongs, transfer the lamb to a bowl. Add onions, carrots, garlic, and herbs de Provence to pot. Saute until vegetables are deep brown, about 8 minutes. Add wine and broth to pot; return lamb and any accumulated juices to pot....
Time 1h50m Yield 8 Number Of Ingredients 10 Steps: Stir together 1 3/4 cups flour and 2 tablespoons sugar in a large bowl. Work in butter until the mixture becomes crumbly. Stir in water a tablespoon at a time, just until the dough comes together and is no longer dry. Form into a ball, and wrap with plastic; refrigerate 30 minutes. Preheat oven to 350 degrees F (175 degrees C)....
Time 3h30m Yield 12 serving(s) Number Of Ingredients 16 Steps: In a heavy (cast iron is best) dutch oven heat oil over medium heat. Add onion and garlic and cook about 5 minutes, stirring until soft. Add remaining ingredients except carrots,celery and lemon slices. Bring to boil. Reduce heat to low, cover pot. Simmer 1 1/4 hours. Add carrots and celery. Bring back to boil then reduce heat and simmer 40 minutes, uncovered....
Time 4h5m Yield 8 pancakes Number Of Ingredients 15 Steps: Blend together the hand-grated and pre-grated Cheddars in a bowl. Set aside. Preheat griddle to medium heat. Ladle 4 pancakes on the griddle at a time; do not overcrowd. Add 1/4 cup macaroni to each pancake, followed by 1/2 hot dog per pancake, if using, followed by 1/3 cup Cheddar per pancake. When you notice the edges bubbling vigorously, spray the entire pancake and griddle with nonstick spray, then flip the pancakes....
Time 25m Yield 6 Number Of Ingredients 7 Steps: Spread margarine onto one side of each slice of bread. Set a large skillet over low heat, and lay 6 bread slices in it with the butter side down. If you can’t fit 6, just fry in batches of 3. Place slices of cheese onto the bread in the skillet and let cook until the cheese starts to melt. Place slices of corned beef and chicken over the cheese, and then sauerkraut....
Time 5m Yield 2 serving(s) Number Of Ingredients 5 Steps: Put milk and oatmeal in a microwave-proof bowl, and microwave on high for 2 minutes. Add cereal, granola and sugar (if using), and mix well. Microwave for 1-1 1/2 minutes (Careful!! may boil over). Enjoy! Time 45m Yield 1 cake Number Of Ingredients 18 Steps: Preheat oven to 350 F and spray 9 x 12 pan with cooking spray. Cake:....
Time 1h10m Yield 8 serving(s) Number Of Ingredients 9 Steps: Thoroughly mix all ingredients. Shape in loaf pan. Cover with more ketchup if desired. Bake one hour at 350 degrees. Time 1h25m Yield 6 serving(s) Number Of Ingredients 12 Steps: In a large mixing bowl, combine ground chuck, eggs, bread crumbs, ketchup, milk, onion, salt and pepper. Mix well. Place and form mixture into greased loaf pan or baking dish....
Time 13h Yield 12 large rolls Number Of Ingredients 13 Steps: Stir together 1 cup of the flour, the yeast, salt, sugar, and powdered milk. Add shortening, egg, and hot water. Beat at medium speed with an electric mixer for 2 minutes. Add another cup of flour and beat at hight speed for 2 minutes. Stir in remaining flour and mix well. Turn onto lightly floured board. Dough will be soft and sticky....
Time 45m Yield 5 Number Of Ingredients 12 Steps: In a 2 quart saucepan, melt butter or margarine over medium heat. Add onion, green pepper, celery, and garlic; cook until tender. Mix in cornstarch. Stir in stewed tomatoes, tomato sauce, Worcestershire sauce, chili powder, and red pepper sauce. Bring to a boil, stirring frequently. Stir in shrimp, and cook for 5 minutes. Time 45m Yield 4 servings Number Of Ingredients 12 Steps:...
Time 6h20m Yield 8 servings. Number Of Ingredients 15 Steps: Cut roast in half. Mix next 9 ingredients; rub over roast. Place in a 5-qt. slow cooker. Add stock and beer. Cook, covered, until meat is tender, 6-8 hours., Remove roast; shred with 2 forks. Reserve 3 cups cooking juices; discard remaining juices. Skim fat from reserved juices. Return beef and reserved juices to slow cooker; heat through., Serve with tortillas and pico de gallo....
Time 50m Yield 4 servings Number Of Ingredients 14 Steps: For the squash: Prick the squash all over with a fork. Place on a plate and microwave, flipping halfway through, until cooked through, 10 to 15 minutes. Let cool until easy to handle. Cut off the squash stem, then cut the squash in half lengthwise and use a spoon to scoop the flesh into a large bowl, discarding the seeds and leaving about 1/4 inch of flesh within the skin to help maintain its shape....
Time 1h Yield 12 servings. Number Of Ingredients 10 Steps: In a large bowl, combine the first 5 ingredients. Pour into a ungreased 13x9-in. baking dish. , Combine topping ingredients and crumble over the top. Bake, uncovered, at 350° for 45 minutes or until a thermometer reads 160°. Time 1h Number Of Ingredients 14 Steps: In a large pan, heat the olive oil, then cook onion and garlic for 5-7 mins until the onion is softened....
Time 2h Yield 50 Number Of Ingredients 14 Steps: In a medium bowl, mix the apples and sugar. Let stand about 30 minutes. Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 10x15 inch baking pans. Stir the water into the bowl with apples. Blend eggs and margarine in a small bowl, and mix with the apples. Mix in the flour, baking soda, cinnamon, and salt....
Time 1h10m Yield 2 rings (12 slices each). Number Of Ingredients 18 Steps: In a large bowl, combine the flour, sugar, yeast, salt and nutmeg. In a small saucepan, heat the milk, water and butter to 120°-130°. Add to dry ingredients; beat until moistened. Beat in eggs until smooth. Cover and refrigerate overnight., In a large saucepan, combine apricots and water. Cook over medium heat for 30 minutes or until the water is absorbed and apricots are tender....
