Time 5h Number Of Ingredients 16 Steps: Preheat oven to 160°C/320°F (140°C fan). Place shelf in middle of oven. Line inverted base: Get a 20cm/8" springform cake tin. Turn the base UPSIDE DOWN (Note 4), butter lightly then press on a square piece of parchment/baking paper. Then clip into the springform pan - excess paper will stick out, see photos in post and video. Line sides: Butter and line the side of the pan....
More about “brain food smoothie recipes” Time 15m Yield 6 cups. Number Of Ingredients 10 Steps: Place all ingredients in a blender; cover and process until smooth. Related Video
Time 15m Yield 16 servings. Number Of Ingredients 6 Steps: In a large bowl, combine melon cubes and corn syrup. Cover and refrigerate overnight. Just before serving, stir in remaining fruit. Garnish with fresh mint leaves if desired. Time 15m Number Of Ingredients 4 Steps: Put the oats in a non-stick pan with 400ml water and cook over the heat, stirring occasionally for about 4 mins until thickened. Meanwhile, cut the peel and pith from the oranges then slice them in half, cutting down either side, as closely as you can, to where the stalk would be as this will remove quite a tough section of the membrane....
Time 1h30m Yield 54 Number Of Ingredients 11 Steps: Heat oven to 350°F. Grease rectangular pan, 13x9x2 inches. Heat caramels and milk in 2-quart saucepan over low heat, stirring frequently, until smooth. Stir together flour, oats, brown sugar, baking soda, salt and egg in large bowl. Stir in butter with fork until mixture is crumbly. Press half of the crumbly mixture in pan. Bake 10 minutes. Sprinkle chocolate chips and walnuts over baked layer....
Time 2h Yield 16 servings. Number Of Ingredients 17 Steps: Preheat oven to 375°. Place a greased 10-in. springform pan on a double thickness of heavy-duty foil (about 18 in. square). Wrap foil securely around pan. Place on a baking sheet., In a small bowl, mix crushed cookies and coconut; stir in butter. Press onto bottom and 1/2 in. up sides of prepared pan. Bake 10 minutes. Cool on a wire rack....
Time 9h5m Yield 77 Number Of Ingredients 8 Steps: Generously butter the bottom and sides of an 11x7-inch glass baking dish and sprinkle with 1 tablespoon powdered sugar. Add 1/2 cup cold water to the bowl of a stand mixer and add unflavored gelatin. Set aside to soften. Combine remaining 1/2 cup water, sugar, corn syrup, cherry gelatin, and almond extract in a large saucepan over medium heat. Stir constantly until sugar and gelatin are dissolved....
Time 3h20m Yield 16 servings. Number Of Ingredients 34 Steps: Dissolve cocoa in boiling water; cool. In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, baking soda, baking powder and salt; add to the creamed mixture alternately with buttermilk and cocoa mixture, beating well after each addition., Pour into three greased and floured 9-in....
Time 40m Yield 2-1/2 dozen. Number Of Ingredients 8 Steps: In a large bowl, dissolve yeast in warm water. In a small saucepan, heat cottage cheese to 110°-115°. Add the cottage cheese, eggs, sugar, salt, baking soda and 2 cups flour to yeast mixture. Beat until smooth. Stir in enough remaining flour to form a firm dough (dough will be sticky). , Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes....
Time 8h15m Yield 8 Number Of Ingredients 7 Steps: Season the flank steak with salt and pepper and place into a slow cooker. Add the carrot and onion; season with thyme and bay. Pour in the water. Cook on High for 4 hours; turn the steak over and press down into the liquid. Continue cooking until a fork easily passes through the meat, about 4 hours more. Time 4h15m Yield 6 servings Number Of Ingredients 11 Steps:...
Time 8h10m Number Of Ingredients 20 Steps: Add all ingredients to a 3-quart or larger Crock Pot. Stir. Cook on high for 4 - 5 hours or on low for 8 - 10 hours, until lentils are tender and chili is thick and hearty. Serve with assorted toppings, if desired. Time 8h10m Number Of Ingredients 13 Steps: Add all ingredients except the coconut milk to a 3-quart or larger slow cooker....
Time 50m Number Of Ingredients 15 Steps: Place a rack in the center of your oven and preheat the oven to 350 degrees F. Coat a deep 9-inch pie dish with nonstick spray. Prepare any mix-ins (see recipe notes for a broccoli bacon version and the blog post above for more suggestions). In a large mixing bowl, whisk together the eggs, milk, half-and-half, salt, pepper, mustard, and nutmeg. Scatter the mix-ins evenly across the bottom of the prepared pie dish....
Time 30m Yield 12 servings. Number Of Ingredients 10 Steps: Crush cookies until they resemble potting soil. Divide half of the crumbs between the flower pots. Set pots and remaining crumbs aside., In a large bowl, beat the cream cheese, butter, sugar and vanilla until light and fluffy. In another bowl, whisk milk and pudding mix for 2 minutes (mixture will be thick). Fold in whipped topping. Gently fold into cream cheese mixture until blended....
Time 1h40m Yield 6-8 serving(s) Number Of Ingredients 4 Steps: Allow roast to stand at room temperature for at least 1 hour. Preheat the oven to 375°F. Rub roast with House Seasoning; place roast on a rack in the pan with the rib side down and the fatty side up. Roast for 1 hour. Turn off oven. Leave roast in oven but do not open oven door for 2-3 hours....
Time 35m Yield 6 servings. Number Of Ingredients 11 Steps: In a large bowl, combine the flour, sugar and salt. Cut in butter until mixture resembles coarse crumbs. Add egg; mix with a fork until blended. Shape dough into a ball. Cover and refrigerate for 1 hour or until easy to handle., Divide dough into six portions. Press each portion into a greased 4-1/2-in. tart pan. bake at 350° for 15-20 minutes or until edges are lightly browned....
Time 30m Yield 12 servings Number Of Ingredients 8 Steps: In a large pot over medium heat, add the apple cider. Stir in the brown sugar, allspice and nutmeg until the sugar is dissolved and bring to a low boil. Stick the pointy ends of the cloves into the orange so that just the buds of the cloves are visible. The entire orange should be covered with the cloves. Add the orange to the cider and reduce the heat to simmer....
Time 40m Yield 20 Number Of Ingredients 4 Steps: Place processed cheese, chili, cream cheese, and picante sauce into a slow cooker, set on Low, and let processed cheese melt, about 30 minutes. Stir until thoroughly combined; serve warm. Time 30m Yield 1 bowl, 8 serving(s) Number Of Ingredients 4 Steps: Mix all ingredients in a large microwavable bowl. Heat until cheese is melted, stirring to blend. Serve immediately with tortilla chips....
Time 55m Number Of Ingredients 4 Steps: Preheat the oven to 450 degrees F. Place the flour, salt, and baking soda in a large bowl and whisk to combine. Add about 1 1/4 cups of the buttermilk to the flour mixture, working it into a shaggy dough with clean hands. If the dough seems too dry, add more buttermilk until a sticky dough is formed. Knead the dough a few times (being careful not to overwork it), then transfer it to a baking sheet and pat it to a thickness of about 1 1/2-inches....
Time 3h50m Yield 20 meat pies Number Of Ingredients 15 Steps: For the crust: Put the frozen rolls on a baking sheet. Cover with a tea towel and let thaw and rise for 2 to 3 hours. For the filling: Add the oil to a large skillet and set it over medium heat. Cook the peppers and onion until soft, about 5 minutes. Add the red pepper flakes and garlic, then cook for another minute....
Time 40m Yield 4 Number Of Ingredients 5 Steps: Place the potatoes in a large pot over high heat. Add water to cover, about 1 inch over the potatoes. Boil for about 10 to 15 minutes, or until potatoes are tender. Do not drain. Reduce heat to low and pour in the evaporated milk and the butter. Mash the potatoes in the pot with a potato masher. Season with salt and white pepper to taste....
Time 1h5m Yield 6 Number Of Ingredients 10 Steps: Preheat oven to 350 degrees F (175 degrees C). Melt 1 tablespoon of butter in a large skillet over medium-high heat. Stir in garlic, and cook for 30 seconds until fragrant. Add mushrooms, and continue cooking until softened and lightly browned, 4 to 6 minutes. Season with salt and pepper, then set aside to cool. Meanwhile, spread softened butter onto one side of each slice of bread....
