Time 5m Number Of Ingredients 6 Steps: Place the aged rum, orange liqueur, lime juice, and orgeat syrup in a cocktail shaker. Add ice and shake until cold. Strain the drink into an ice-filled glass. Top with the dark rum. Garnish with fresh mint, a lime wedge, cocktail cherry and pineapple slice. Time 27m Yield 32 Number Of Ingredients 8 Steps: In a large jar or drink cooler, combine the light rum, dark rum, 151 rum, orange liqueur, almond syrup, simple syrup, and lime juice....
Time 1h Yield 6-8 servings Number Of Ingredients 13 Steps: Bring a large saucepan of salted water to a boil over high heat. Add the rice and cook, stirring until tender, 25 to 35 minutes (depending on the rice blend). Meanwhile, bring a separate saucepan of salted water to a boil over medium-high heat. Add the quinoa and cook until tender, about 12 minutes. Drain the grains and rinse under cold water until cool; shake off the excess water....
Time 30m Yield 6 slices. Number Of Ingredients 8 Steps: Preheat oven to 400°. In a small bowl, mix the butter, honey and cinnamon. Pour into a greased 13x9-in. baking pan; spread to coat bottom of pan. , In a shallow bowl, whisk the eggs, orange juice and, if desired, salt. Dip both sides of bread in egg mixture. Place in prepared pan. , Bake until golden brown, 15-20 minutes....
Time 55m Yield 4 servings Number Of Ingredients 6 Steps: Whisk the vinegar, honey, oil, and garlic in a bowl. Arrange halibuts in an 8-inch square baking dish. Pour marinade over the fish, coating it completely. Cover and refrigerate at least 30 minutes and up to 4 hours. Preheat the broiler. Line the bottom and sides of a baking sheet with foil. Spray the foil with nonstick cooking spray. Remove fish from marinade, reserving marinade, and arrange the fillets atop the baking sheet....
Time 25m Yield 4 Number Of Ingredients 5 Steps: Toss chicken with 1 tablespoon olive oil and garlic in large bowl. Season, if desired, with salt and black pepper. Preheat large nonstick skillet over medium-high heat and cook chicken mixture, stirring occasionally, 6 minutes or until golden brown.* Remove chicken; set aside. In same skillet heat remaining oil and cook Recipe Ready Sliced Zucchini, stirring occasionally, 5 minutes or until tender and starting to brown....
Time 6h25m Yield 16 Number Of Ingredients 8 Steps: Heat oven to 350 degrees F. Mix graham crumbs, butter and 1/4 cup sugar; press onto bottom of 9-inch springform pan. Beat cream cheese and remaining sugar in large bowl with mixer until blended. Add sour cream and vanilla; mix well. Add eggs, 1 at a time, beating on low speed after each addition just until blended. Pour over crust. Bake 1 hour to 1 hour 10 min....
Time 25m Yield 3 serving(s) Number Of Ingredients 13 Steps: Soak cellophane noodles in hot water for 10 minutes, until tender. Drain and put into a large bowl about 5 minutes prior to serving. While the noodles are soaking, whisk the soy sauce, garlic, vinegar, sugar, sesame oil, cornstarch, and red pepper flakes. Set aside. In a large skillet, heat olive oil over medium high heat. Season scallops with garlic salt and pepper, add half of the green onions, and cook for 4 - 5 minutes in hot oil until scallops are golden brown....
Time 1h5m Yield 6 servings Number Of Ingredients 16 Steps: Preheat the oven to 450 degrees F. On a baking sheet, toss the peppers, zucchini, squash, mushrooms, and onions with olive oil, 1/2 teaspoon salt, 1/2 teaspoon pepper, and dried herbs. Roast until tender, about 15 minutes. Meanwhile, bring a large pot of salted water to a boil over high heat. Add the pasta and cook for about 6 minutes....
Time 1h15m Yield 8 Number Of Ingredients 6 Steps: Bring water to a boil in a saucepan. Stuff onion slices into a pint-size Mason jar. Pour some of the boiling water over the onions. Let rest for 10 seconds. Pour out water through a mesh strainer, keeping onions in the jar. Repeat twice more to cook onions slightly. Measure vinegar into a bowl. Stir in salt and sugar until dissolved....
Time 5m Yield 6 serving(s) Number Of Ingredients 3 Steps: Whip pudding, cream and pineapple juice until firm. Fold in crushed pineapple pieces. Chill for an hour or so before serving. Simple as that! Time 5m Yield 6 servings. Number Of Ingredients 4 Steps: In a bowl, whisk the sour cream, pineapple and pudding mix until blended and thickened. Serve immediately with vanilla wafers. Refrigerate leftovers. Time 1h10m Yield 6 servings Number Of Ingredients 5 Steps:...
Time 25m Yield 25-30 servings. Number Of Ingredients 14 Steps: In a large bowl, mash beans with a fork; stir in 3/4 teaspoon salt, pepper and pepper sauce. Spread onto a 12-in. serving plate. , Mash avocados with lemon juice and remaining salt; spread over bean mixture. Combine the sour cream, mayonnaise and taco seasoning; spread over avocado layer. , Sprinkle with onions, tomatoes, cheese and olives. Serve with tortilla chips....
Time 25m Yield 6 servings Number Of Ingredients 8 Steps: Chunk up the potatoes, cutting them into large bite-size pieces and place them in a pot of water. Boil until tender, drain and return back to hot pot to dry them out. Add hot peppers, bell peppers and scallions to potatoes, then dress with a splash of hot pepper juice and vinegar. Toss to combine, then drizzle with extra-virgin olive oil to coat the salad evenly and season with salt and pepper....
Time 10m Number Of Ingredients 9 Steps: Line a baking sheet with parchment paper. Add the butter, sugar, milk and cocoa to a medium saucepan and bring to a boil stirring occasionally for 1 minute. Remove from the heat and stir in the peanut butter, oats, vanilla and salt. Drop spoonfuls of the mixture onto the prepared baking sheet and let sit at room temperature until cooled and hardened, about 30 minutes....
Time 55m Yield 11 petal rolls plus center roll. Number Of Ingredients 14 Steps: Let yogurt stand at room temperature 15 minutes. In a large bowl, dissolve yeast in warm water. Add yogurt, oil and sugar. In another bowl, whisk flour, baking soda and salt. Add to yeast mixture; beat until smooth. Let stand 10 minutes., Turn dough onto a floured surface; punch down. Divide and shape dough into 13 balls....
Time 3h55m Yield 16 servings Number Of Ingredients 19 Steps: Cut the flank steak into large pieces and place them in a large bowl. In a small bowl, combine the adobo and the Worcestershire sauce to make a paste. Rub the paste into the meat, add the beer, and let marinate for 15 minutes in the refrigerator. Transfer the meat, as well as the marinade to a large pot and bring to a boil over medium heat....
Time 15m Yield 4 Number Of Ingredients 13 Steps: Cook chicken as desired until juice of chicken is clear when center of thickest part is cut (at least 165°F). Meanwhile, in blender, place honey, lime juice, salt, pepper, oil and cilantro. Blend with on/off pulses until dressing is smooth. Set aside. In each serving dish, place 3/4 cup tortilla chips. Top each with lettuce, bell pepper, onion, beans and cheese....
Time 6h5m Yield 15 serving(s) Number Of Ingredients 9 Steps: Use a 6-quart or larger crock pot. In a skillet, brown the hamburger, bacon, and onion. Add the rest of the ingredients into the crock pot. Drain the meat well and dump into crock pot. Gentley mix ingredients. Cover and cook on low for 6-10 hours, depending on crock pot. Stir well and serve. Time 4h10m Yield 12 servings. Number Of Ingredients 7 Steps:...
Time 2h45m Yield 6 serving(s) Number Of Ingredients 14 Steps: Melt margarine in large dutch oven or soup pot. Add onion and celery. Saute until soft. Add remaining ingredients. Bring to a boil, stirring often.Cover. Boil slowly until vegetables are tender. Time 1h15m Yield 10 Number Of Ingredients 11 Steps: Heat oil in a stockpot over medium heat. Add cabbage and onion. Cover and cook, stirring occasionally to keep from burning, until onions are translucent and cabbage is tender, about 35 minutes....
Time 45m Yield 6 slices. Number Of Ingredients 13 Steps: Preheat oven to 425°. In a large bowl, whisk 1-1/2 cups flour, baking powder, salt and dried herbs until blended. Add beer, stirring just until moistened., Turn dough onto a well-floured surface; knead gently 6-8 times, adding more flour if needed. Press dough to fit a greased 12-in. pizza pan. Pinch edge to form a rim. Bake until edge is lightly browned, about 8 minutes....
Time 40m Yield 32 servings. Number Of Ingredients 11 Steps: Preheat oven to 350°. In a small bowl, combine pretzels, butter and sugar; spread onto a baking sheet. Bake until crisp and lightly browned, 12-15 minutes. Cool completely on a wire rack; break into small pieces., For filling, in a small bowl, beat whipped topping, cream cheese and sugar until smooth. Refrigerate until chilled. , For topping, in a large bowl, dissolve gelatin in boiling water....
