Time 7h10m Yield 4 servings Number Of Ingredients 7 Steps: Pat the drumsticks completely dry and place on a baking sheet fitted with a cooling rack. Mix 1/4 cup salt, a few grinds black pepper and the sugar in a small bowl, then rub the mixture all over the drumsticks. Refrigerate, uncovered, for 4 hours and up to overnight. Rinse the legs and pat them completely dry. Preheat the oven to 350 degrees F....
Time 30m Yield 6 servings. Number Of Ingredients 8 Steps: In a large resealable plastic bag or shallow glass container, combine the first six ingredients; mix well. Reserve 1/2 cup for basting and refrigerate. Add pork to remaining marinade and turn to coat. Seal bag or cover container; refrigerate for at least 1 hour., Drain and discard marinade. Cut the apples into 1-1/2-in. cubes. Alternate pork and apples on metal or soaked wooden skewers....
Time 20m Yield 3 to 4 servings Number Of Ingredients 10 Steps: In a large saute pan, heat 3 tablespoons of the oil over medium-high heat. Add the haricot verts and season with salt and pepper. When they begin to brown, about 5 minutes, remove from the pan and add the remaining 3 tablespoons oil with the mushrooms. Brown the mushrooms, about 8 minutes, and then add the shallots, garlic, rosemary and chili flakes and cook until softened, about 3 minutes....
Time 30m Yield 2 servings. Number Of Ingredients 8 Steps: In a large skillet, cook onion in butter over medium heat for 15-20 minutes or until onion is golden brown, stirring frequently. Stir in wine and garlic. Bring to a boil. Reduce heat; simmer, uncovered, for 3-4 minutes or until liquid has evaporated., Meanwhile, combine the rosemary, salt and pepper; rub over steaks. Broil 4 in. from the heat for 7-9 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°)....
Time 50m Yield 4 to 6 servings Number Of Ingredients 14 Steps: Preheat a grill pan over medium-high heat. Sprinkle the shrimp in a bowl with the oregano, 1 tablespoon olive oil, 1/2 teaspoon salt and a pinch of pepper. Heat a skillet over medium-high heat, then add the butter and let melt. Add the flour and cook, 1 minute. Add the garlic and continue to cook, whisking, 1 minute more....
Yield Makes 2 round loaves Number Of Ingredients 9 Steps: Peel and coarsely chop the potatoes. Squeeze the garlic from the garlic head into a medium bowl and add the potatoes. In the bowl of a stand mixer fitted with the dough hook, combine the yeast, 2 cups warm water, and the sugar and let the yeast bloom for about 7 minutes, or until bubbly. Add the olive oil, potatoes, garlic, salt, and flours....
Time 1h Yield 2 pint jars, 4-6 serving(s) Number Of Ingredients 9 Steps: Sterilize 2- 1/2 pint jars. Bring the peppers corns,vinegar, sugar, mustard seed, celery seed, and remaining ingredients to a rolling boil. Remove bay leaves unless you prefer to leave in for appearance. Place peppers in the 1/2 pint jars. Pour on the pickling juice. Bring brine to within 1/2" of the top. Be sure the edge of the jar has no juice on it....
Time 2h5m Yield 1 1/2 cups Number Of Ingredients 6 Steps: Preheat the oven to 300 degrees F. Toss the tomatoes with the olive oil, thyme, red pepper flakes and garlic in a bowl. Season with salt and pepper. Fit a baking sheet with a wire rack and arrange the tomato halves cut-side up on the rack. Cook the tomatoes until shriveled and tender, 1 1/2 to 2 hours. Serving suggestions: Roughly chop the tomatoes, transfer to a serving bowl, top with freshly grated Parmesan and serve with crostini....
Time 35m Yield 4 servings Number Of Ingredients 12 Steps: Heat the olive oil in a large skillet over medium-high heat. Add the onion, garlic and a pinch of salt and cook, stirring occasionally, until soft, about 5 minutes. Transfer half of the mixture to a large bowl. Add the paprika and carrots to the remaining onion mixture in the skillet and cook 1 minute. Add the tomatoes, chicken broth and chickpeas; bring to a rapid simmer and cook, stirring occasionally, until the sauce thickens slightly, about 6 minutes....
Time 30m Yield about 3-1/2 dozen. Number Of Ingredients 7 Steps: In a large saucepan, combine sugar, butter and milk. Cook and stir over medium heat until butter is melted and sugar is dissolved. Remove from heat. Stir in baking chips and extract until smooth. Add oats and, if desired, cherries; stir until coated., Drop by rounded tablespoonfuls onto waxed paper-lined baking sheets. Refrigerate until set, about 30 minutes. Store in an airtight container in the refrigerator....
Time 15m Yield 4 serving(s) Number Of Ingredients 13 Steps: Mix milk, vinegar and mustard and let set for 15 minutes. This will make a mustardy, buttermilky dressing to coat the fish. In a separate bowl mix cornmeal or panko with all the seasonings. Dip fish fillets in the milk mixture and then in the dry mixture. Spray broiling pan with cooking spray or brush with a little olive oil....
Yield Makes about 2 1/2 dozen Number Of Ingredients 11 Steps: Preheat oven to 350 degrees. Line two baking sheets with parchment paper; set aside. In a large bowl, sift together flour and baking soda. In the bowl of an electric mixer fitted with the paddle attachment, cream the butter and both sugars on medium speed until light and fluffy, 2 to 3 minutes, scraping down the sides of the bowl once or twice during mixing....
Time 15m Yield 6-8 serving(s) Number Of Ingredients 10 Steps: Melt butter in a medium pan over medium heat. Add minced shallots and minced ginger; sauté for about 1 minute. Add chicken broth, lime juice, cayenne pepper; bring to a boil. Reduce heat to medium-low and simmer for about 3 minutes. Transfer mixture to a large bow. Purée avocados and half & half in a blender. Whisk into soup. Season with salt and pepper....
Time 7h45m Number Of Ingredients 9 Steps: Adjust the oven rack to the lower-middle position and preheat oven to 350°F (177°C). If you’re starting out with full graham crackers, use a food processor or blender to grind them into fine crumbs. Pour into a medium bowl and stir in sugar until combined, and then stir in the melted butter. Mixture will be sandy. Try to smash/break up any large chunks....
Time 35m Number Of Ingredients 7 Steps: Seed and dice the tomatoes. Chop the French shallot, cilantro leaves and hot pepper. Combine all the ingredients in a bowl. Leave to macerate for at least 20 minutes before serving. Adjust the seasoning if necessary. Time 10m Yield 2 cups Number Of Ingredients 7 Steps: Place minced onion in a bowl and cover with cold water. Add vinegar and let sit for 5 minutes or longer....
Time 45m Yield 12 Number Of Ingredients 5 Steps: Heat oven to 400° F. In a 13x9-inch glass baking dish (3-quart), place the tamales (husked) so the bottom is completely covered (you may have to cut some in half). In medium bowl, mix chicken and salsa; spoon over tamales. Sprinkle with cheese. Cover dish tightly with foil sprayed with cooking spray to avoid sticking. Bake 25 to 35 minutes or until bubbly and cheese is partially melted....
Time 2h30m Yield 10 Number Of Ingredients 9 Steps: Place the milk, egg, salt, sugar, butter, flour, and yeast into a bread machine in that order. Start the machine’s Dough cycle. Once the dough cycle has completed, remove the dough from the bread machine to a lightly floured surface. Cover with a large mixing bowl, and let rest 10 to 15 minutes. Divide the dough into 10 balls, then flatten, and gently stretch into 8x6-inch ovals (a beaver tail shape....
Yield 24 Number Of Ingredients 8 Steps: Preheat oven to 325 degrees F (165 degrees C). Line one 15 1/2 x 10 1/2 inch jelly roll pan with parchment paper and grease and flour lightly. Separate the eggs. Beat the whites with the cream of tartar until stiff. Gradually beat in 1/2 cup of the sugar. Sift the remaining sugar, cocoa, and flour together. Beat the egg yolks until thick and fold the flour mixture into them....
Time 20m Yield 6 serving(s) Number Of Ingredients 11 Steps: Combine eggs, cream and salt in medium bowl. Melt butter in a large skillet; cook onion, bell pepper and mushrooms until tender. Add the chiles, bacon (if using), and egg mixture. Cook, stirring occasionally until eggs begin to set. Sprinkle cheddar cheese and Monterey Jack cheese over eggs. Cover, and continue to cook until eggs are set and fully cooked....
Time 1h25m Yield 12 Number Of Ingredients 10 Steps: Preheat oven to 350 degrees F (175 degrees C). Grease and flour a fluted tube pan (such as Bundt®). Sift flour, baking soda, cinnamon, and salt together in a bowl. Set aside. Mix sugar, egg, and oil together in another bowl. Stir in the flour mixture just until combined; fold in apple, walnuts, and raisins. Bake in the preheated oven until a toothpick inserted into the cake comes out clean, about 1 hour....
