Time 12h15m Yield 1 serving(s) Number Of Ingredients 26 Steps: Combine marinade ingredients in a container with lid. Add Chicken and place in refrigerator overnight. Combine Pico de Gallo ingredients in a small bowl with lid and place in refrigerator overnight with chicken. Remove chicken from marinade and sprinkle with fajita seasoning. Grill skin-side down for about 5 minutes, turn and continue to grill for about 10 minutes or until chicken is cooked through....
Time 35m Yield 4 Number Of Ingredients 8 Steps: Serve in large bowls with the cooking liquid, along with plenty of crusty bread for soaking up the fragrant sauce. A separate bowl for the empty shells will also come in handy. Yield 2 to 4 Number Of Ingredients 11 Steps: Set an oven rack in the lowest position and preheat the oven to 500°F. Set a large roasting pan on the stovetop over medium heat....
Time 2h30m Yield 16 Number Of Ingredients 8 Steps: Heat oven to 350°F. In large bowl, combine all crust ingredients; mix well. Press in bottom of ungreased 13x9-inch pan. Bake at 350°F. for 8 minutes. Cool 10 minutes. Meanwhile, in same large bowl, combine condensed milk and water; blend well. Add pudding mix; beat 2 minutes with electric mixer at medium speed. Refrigerate 5 minutes. Fold whipped topping into thickened pudding mixture....
Time 1h5m Yield 1 lg. casserole, 16 serving(s) Number Of Ingredients 8 Steps: Drain pineapple, reserve juice (*for a substitute to the chicken broth, you can use 1 cup juice/water with 1 bouillon cube and omit the salt); set aside. Slice sausage into 1/2 inch thick slices; set aside. In a 9x13 baking dish, blend cornstarch, soy sauce, vinegar, sugar, salt & broth with a whisk until smooth. Add meat and pineapple chunks....
Time 55m Yield 8 Number Of Ingredients 4 Steps: Preheat oven to 350 degrees F (175 degrees C). Grease a loaf pan. Mix flour and sugar together in a bowl. Pour beer into a separate large bowl; add flour mixture and stir until moistened. Pour batter into the prepared loaf pan. Bake in preheated oven until nearly set, 40 to 50 minutes. Pour melted butter over the top of the bread and continue baking until a toothpick inserted into the center comes out clean, about 10 minutes more....
Yield 24 Number Of Ingredients 6 Steps: Preheat oven to 350 degrees F (175 degrees C). In one 13x9 inch baking dish, melt the butter. Sprinkle the graham cracker crumbs over the melted butter . Top with the coconut, then the sweetened condensed milk and bake for 25 minutes or until golden brown. In a saucepan over low heat melt the chocolate chips and peanut butter together. Stir until creamy and pour over the baked bars....
Time 6h15m Yield 6-8 serving(s) Number Of Ingredients 17 Steps: Brown and drain the hamburger meat in a pan. Do the same for the chicken. Place into crock pot with remaining ingredients, stir well and cook on low for 8-10 hours or high for 4-6. (I used the high setting due to lack of time). Enjoy with cornbread and an ice-cold Newcastle. Time 8h Yield 6 to 8 servings Number Of Ingredients 22 Steps:...
Time 47m Yield 6 servings Number Of Ingredients 9 Steps: Preheat the oven to 425 degrees. Place the salmon fillet in a glass, ceramic, or stainless-steel roasting dish and season it generously with salt and pepper. Whisk together the olive oil and lemon juice and drizzle the mixture evenly over the salmon. Let it stand at room temperature for 15 minutes. In a small bowl, stir together the scallions, dill, and parsley....
Time 1h30m Yield 2 servings. Number Of Ingredients 15 Steps: In a large resealable plastic bag, combine 1 cup wine, lemon juice, soy sauce and Worcestershire sauce; add the beef. Seal bag and turn to coat; refrigerate for 8 hours or overnight., Drain and discard marinade. In a large saucepan, brown beef in oil. Remove meat and set aside. In the same pan, saute onion until tender. Add garlic; cook 1 minute longer....
Time 4h10m Yield 4 Number Of Ingredients 11 Steps: Place chicken breasts into a slow cooker. Mix vegetable juice cocktail, celery, steak sauce, lemon juice, Worcestershire sauce, hot pepper sauce, brown sugar, horseradish, and celery salt in a bowl, stirring until brown sugar and celery salt have dissolved. Pour mixture over chicken; stir blue cheese dressing into mixture. Cook on Low for 8 hours. Time 5m Yield 1 Number Of Ingredients 2 Steps:...
Time 50m Yield 5 to 6 servings Number Of Ingredients 9 Steps: Preheat the oven to 450 degrees F. Place the racks in a roasting pan, fat side up. Rub the tops with olive oil and sprinkle with the salt and pepper. Roast the lamb for 10 minutes. Meanwhile, place the parsley and garlic in the bowl of a food processor fitted with the steel blade and process until they’re both finely minced....
Time 15m Yield 8 Number Of Ingredients 6 Steps: Mix Cheddar cheese and flour together in a bowl. Bring beer to a light boil in a fondue pot; add garlic, Worcestershire sauce, and mustard powder and stir. Gradually stir cheese mixture into beer mixture. Reduce heat to low; cook and stir mixture until cheese is melted, about 5 minutes. Time 20m Number Of Ingredients 8 Steps: In a fondue pot or saucepan over LOW heat, combine beef broth, milk, Worcestershire sauce, garlic, dry mustard, and cornstarch....
Time 35m Number Of Ingredients 7 Steps: Preheat oven to 400. In a large bowl, add chicken, vegetables, cream soup, 1/2 cup cheese, black pepper, and paprika. Mix with a spoon to incorporate all ingredients. In a 9 x 9 pan, pour in the chicken/vegetable mixture, spreading to make it even. Top with the tater tots one at a time, placing side by side. Cook uncovered for 25 minutes or until tater tots are browned....
Time 25m Yield 4 servings. Number Of Ingredients 11 Steps: Cook fettuccine according to package directions. Meanwhile, in , a large skillet, saute chicken and onion in butter until chicken is no longer pink. Add the garlic, salt and cayenne; cook 1 minute longer. Stir in flour until blended., Gradually add the half-and-half, peas and cheese. Bring to a boil; cook and stir for 1-2 minutes or until thickened. Drain fettuccine; toss with chicken mixture....
Time 40m Yield 24 Number Of Ingredients 11 Steps: Preheat oven to 350 degrees F (175 degrees C). Grease a baking pan. Mix flour, baking soda, and salt together in a small bowl. Cream butter, white sugar, and brown sugar together in a large bowl with an electric mixer. Add milk, eggs, and vanilla extract. Stir in flour mixture; fold in chocolate chips and oats. Spread into the prepared baking pan....
Time 45m Yield 10 servings. Number Of Ingredients 4 Steps: Prepare vegetables according to package directions; drain. Place half in an ungreased 11x7-in. baking dish. In a small saucepan, combine cheese and 4 tablespoons butter; cook and stir over low heat until melted. Pour half over vegetables. Repeat layers., Melt the remaining butter; toss with cracker crumbs. Sprinkle over the top. Bake, uncovered, at 325° for 20-25 minutes or until golden brown....
Time 1h15m Yield 8 Number Of Ingredients 16 Steps: Preheat oven to 350 degrees F (175 degrees C). Grease a 9x5-inch loaf pan with cooking spray. Combine butter, brown sugar, 1 egg, sour cream, 1/4 cup white sugar, and vanilla extract in a large bowl; whisk until smooth. Mash in bananas using a fork. Whisk in 1 cup flour, baking soda, baking powder, and salt until just combined. Whisk cream cheese, 1 egg, 1/4 cup white sugar, and 3 tablespoons flour together in a separate bowl....
Time 15m Yield 6 pints. Number Of Ingredients 8 Steps: In a large container, combine cucumbers, onion and salt. Let stand for 3 hours, stirring occasionally. , In a bowl, combine the remaining ingredients; let stand for 2-3 hours, stirring often. , Drain and rinse the cucumber mixture; add sugar mixture and stir well. Pack into 1-pt. freezer containers, leaving 1-in. headspace. Cover and freeze for up to 6 weeks....
Time 15m Yield 5 cups. Number Of Ingredients 13 Steps: In a large bowl, combine the tomatoes, green pepper, onions, garlic, vinegar, lemon juice, oil, jalapeno and seasonings. Cover and refrigerate until serving. Serve with chips. Time 15m Yield 8 Number Of Ingredients 9 Steps: Mix all ingredients in glass or plastic bowl. Cover and refrigerate until serving. Time 1h30m Yield 17 Number Of Ingredients 13 Steps: Combine tomatoes, onions, vinegar, tomato paste, green bell peppers, red bell peppers, banana peppers, sugar, garlic, pickling salt, and black pepper in a large stockpot; bring to a boil, reduce heat to medium-low, and simmer for 30 minutes....
Time 15m Yield 2 Number Of Ingredients 6 Steps: Heat olive oil in small skillet over medium-low heat; cook and stir the garlic until fragrant, about 3 minutes. Toss hot cooked pasta (see Cook’s Note) with olive oil and garlic mixture. Add the parsley, salt, and ground black pepper to taste. Serve with fresh-grated Parmesan cheese. Time 45m Yield 6 Number Of Ingredients 9 Steps: Preheat the oven to 350 degrees F (175 degrees C)....
