Time 1h Yield 4 servings Number Of Ingredients 17 Steps: Steam or boil lobsters for 6 minutes. Cool to room temperature under running water. Separate claws and tails from lobster heads. Remove tail meat from shell. Pull away black vein and discard, then cut meat into 1/2-inch slices and set aside. Crack claws with mallet, without removing meat, and set aside. With a large knife, split lobster heads in half lengthwise....
Time 50m Yield 2 to 3 servings Number Of Ingredients 13 Steps: Bring a large pot of generously salted water to a boil. Add the spinach. As soon as it’s wilted and tender, drain and run under cold water. When the spinach is cool enough to handle, squeeze out any excess water. If you have used whole spinach with long stems, roughly chop it; you should have 1 1/2 cups of chopped spinach....
Time 15m Yield 2 serving(s) Number Of Ingredients 9 Steps: Boil some water to steam dumplings over. Combine first eight ingredients in a bowl and mix well. Prepare steamer – line with lettuce or cabbage leaves or oil. Making one dumpling at a time:. Moisten wonton wrapper. Fill with 1 teaspoon of shrimp mixture. Wrap up by pulling corners up together and twisting a little. Place in steamer basket separate from other dumplings....
Time 2h10m Yield 3 Number Of Ingredients 13 Steps: Preheat oven to 350 degrees F (175 degrees C). Grease a baking dish. Mix cream cheese, Cheddar cheese, bacon, green onions, pesto sauce, garlic, and parsley together in a bowl. Lay pork tenderloin on a flat work surface and spread cheese mixture on one side of the meat. Roll tenderloin around the filling like a jellyroll. Season meat with salt and black pepper....
Time 8h30m Yield 12 Number Of Ingredients 7 Steps: Place pork roast in the crock of a slow cooker, and add 4 cups water. Cook on High for 5 hours. Remove pork from the slow cooker and drain liquid. Cut the pork into 4 pieces, and set aside. Puree salsa in blender. Combine the pureed salsa, cola, brown sugar, fajita seasoning, taco seasoning, and green chilies in the crock of the slow cooker....
Time 20m Yield 6 servings. Number Of Ingredients 14 Steps: In a large bowl, combine the spinach, water chestnuts, squash, mushrooms, garbanzo beans and onion. , In a small bowl, whisk the sugar, oil, ketchup, water, vinegar, garlic and salt. Pour over spinach mixture; toss to coat. Sprinkle with bacon. Serve immediately. Time 20m Yield 4 servings Number Of Ingredients 9 Steps: Remove the stems from the spinach and wash, drain and pat dry thoroughly....
Time 40m Yield 6 to 8 servings Number Of Ingredients 13 Steps: For the whipped feta, place the feta and cream cheese in the bowl of a food processor fitted with the steel blade. Pulse until the cheeses are mixed. Add 1/3 cup of the olive oil, the lemon juice, 1/2 teaspoon salt, and 1/4 teaspoon pepper and process until smooth. For the tomatoes, up to an hour before you’re serving, combine the shallots, garlic, and vinegar in a medium bowl....
Yield 24 Number Of Ingredients 4 Steps: Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch pan. Place chopped rhubarb on the bottom of greased 9x13 inch pan. Sprinkle sugar evenly over rhubarb. Sprinkle marshmallows over rhubarb and sugar. Prepare cake mix according to instructions on package. Pour over rhubarb and marshmallows in pan. Bake at 350 degrees F (175 degrees C) for 1 hour. Cool in pan for 10 minutes, then invert onto serving dish so that rhubarb is on top....
Time 50m Yield about 24 servings. Number Of Ingredients 14 Steps: In a large bowl, beat eggs and oil. Combine the flour, sugar, baking powder, salt and cinnamon; add to egg mixture and mix well. Stir in zucchini. Spread into a greased 15x10x1-in. baking pan. , Bake at 350° for 20-25 minutes or until a toothpick inserted in the center comes out clean. Cool completely on a wire rack., In a small bowl, beat the cream cheese, butter and vanilla until smooth....
Time 4h10m Yield 6 Number Of Ingredients 11 Steps: In large saucepan over medium heat, saute onion and garlic in olive oil until soft. Stir in tomatoes, tomato paste, water, Italian seasoning, basil, sugar, wine, and crushed red pepper. Reduce heat to low and simmer 3 hours, stirring occasionally. Serve. Time 4h50m Yield 10 Number Of Ingredients 15 Steps: Preheat oven to 425 degrees F (220 degrees C). Drizzle 1 tablespoon olive oil in the bottom of a large roasting pan....
Number Of Ingredients 15 Steps: Using a paring knife, remove center core of cabbage. In a large nonreactive stockpot, bring 2 quarts water to a boil. Add cabbage and cook 2 to 3 minutes or until outer leaves are bright green and tender. Lift cabbage from water, and remove outer leaves. Return cabbage to boiling water, and repeat brief cooking and removal of leaves until all leaves are cooked. Reserve 2 cups cabbage cooking water....
Time 10m Yield 60-70 servings (10 quarts). Number Of Ingredients 8 Steps: In a blender, cover and process the bananas, orange juice and lemonade until smooth. Remove half of the mixture and set aside. Add 1-1/2 cups warm water and 1 cup sugar to blender; blend until smooth. , Place in a large freezer container. Repeat with remaining banana mixture, water and sugar; add to container. Cover and freeze until solid....
Time 5h50m Yield 10 Number Of Ingredients 15 Steps: In a slow cooker, cook chuck roast until very tender (usually 4 to 5 hours on High, but can vary with different slow cookers). Add barley and bay leaf during the last hour of cooking. Remove meat, and chop into bite-size pieces. Discard bay leaf. Set beef, broth, and barley aside. Heat oil in a large stock pot over medium-high heat....
Time 1h Yield 8 to 10 servings Number Of Ingredients 15 Steps: Heat oven to 350 degrees. Butter two 8-inch cake pans, and line base of each with parchment paper. In food processor, combine 1/2 cup walnut pieces and sugar. Process to a fine powder. Add butter, flour, baking powder, salt and eggs. Process to a smooth batter. Add 2 tablespoons milk to coffee mixture and pour this down feed tube with motor running....
Time 2h15m Yield 8 Number Of Ingredients 8 Steps: Boil pasta (from salad boxes) as directed on boxes; drain, and place in large bowl. In small bowl, mix mayonnaise, sour cream and 1 of the seasoning packets (from salad box). Dis-card or save other packet for another use. Mix until well combined. Add to large bowl of pasta. Stir in remaining ingredients. Cover and refrigerate 2 hours before serving....
Time 2h15m Number Of Ingredients 5 Steps: Place half-and-half and pudding mixture in the bowl of a stand mixer and mix at low speed for 30 seconds. Increase speed to high and beat for 1-2 minutes. Add 8 ounces of Cool Whip and mix on low speed until mixture is well blended. Fold in lemon zest. Pour pudding mixture into prepared pie crust. Spread remaining Cool Whip on top of lemon pudding mixture....
Time 2h5m Yield 8 servings (2-1/2 quarts). Number Of Ingredients 14 Steps: Place 1/3 cup flour in a large resealable plastic bag. Add lamb, a few pieces at a time, and shake to coat., In a Dutch oven, brown lamb in batches in 2 tablespoons oil. Remove and set aside. In the same pan, saute onions in remaining oil until tender. Add garlic; cook 1 minute longer. , Add broth, stirring to loosen browned bits from pan....
Time 40m Yield 6 Number Of Ingredients 8 Steps: Preheat oven to 375 degrees F (190 degrees C). In a small baking dish, combine butter, sugar, flour, baking powder, salt, and milk until smooth. In a microwave-safe bowl, combine apples and cinnamon. Microwave until apples are soft, 2 to 5 minutes. Pour apples into the center of the batter. Bake in the preheated oven 30 minutes, or until golden....
Time 25m Yield 6 to 8 servings Number Of Ingredients 13 Steps: Heat 2 tablespoons of the olive oil in a medium skillet over medium heat. Add the onion, chile and the garlic and cook until slightly soft, about 2 minutes. Season with salt, to taste. Remove from the heat and set aside to cool. Put the avocados in a large bowl. Add the chicken broth, lemon juice, cilantro, onion mixture, and water....
Time 10m Yield 7 Number Of Ingredients 8 Steps: Whisk together the brown sugar, vinegar, soy sauce, olive oil, Worcestershire sauce, sesame oil, garlic, and pepper until the sugar has dissolved. Time 10m Yield 7 Number Of Ingredients 8 Steps: Whisk together the brown sugar, vinegar, soy sauce, olive oil, Worcestershire sauce, sesame oil, garlic, and pepper until the sugar has dissolved.n Time 10m Yield 4 servings Number Of Ingredients 8 Steps:...
