Time 3h Yield 60 burgers Number Of Ingredients 19 Steps: Slice the onions into thin rings and toss with the canola oil and 2 tablespoons salt in a large bowl. Heat a flat top grill to high heat. Saute the onions until caramelized and soft. Reserve. Slice the bacon strips into thirds, crossways. Cook the bacon on the flat top grill until most of the fat is rendered and bacon is crispy....
Time 1h15m Number Of Ingredients 6 Steps: Pour milk to a heavy bottom pot & bring it to a gentle boil on a medium heat. Keep stirring occasionally to ensure the milk doesn’t get scorched at the bottom. Meanwhile place a colander over a large bowl to collect the whey. Spread a cheese cloth over the colander. When the milk comes to a boil, turn off the stove and pour 2 tablespoons of vinegar....
Time 3h55m Yield 8 to 12 servings Number Of Ingredients 11 Steps: Make Sheet-Pan Pizza Dough. During the final rise, put a pizza stone or inverted baking sheet in the lower third of the oven and preheat to 500˚ for 1 hour. Meanwhile, make the tomato sauce: Put the tomatoes in a medium saucepan and break them up with your hands or a wooden spoon. Add the olive oil, garlic, oregano, hot honey, 1/2 teaspoon salt and a few grinds of pepper....
Time 40m Yield 14 muffins. Number Of Ingredients 9 Steps: Place biscuit mix in a large bowl. Combine the remaining ingredients; stir into biscuit mix just until moistened. Fill greased muffin cups three-fourths full. , Bake at 350° for 17-20 minutes or until a toothpick inserted in the center comes out clean. Cool for 5 minutes before removing from pans to wire racks. Serve warm. Refrigerate leftovers. Time 30m Yield 10 Number Of Ingredients 5 Steps:...
Time 20m Yield 8 Number Of Ingredients 4 Steps: Preheat oven to 350 degrees F (175 degrees C). Spray a baking sheet with nonstick oil spray. Roll the thawed pastry out onto a flat surface. Spread Dijon mustard to taste on the pastry sheets. Cover pastry with a layer of prosciutto, then cheese. Roll the sheets, beginning at the long side. Cut into 1 inch thick sections. Arrange the sections on the prepared baking sheet....
Time 3h5m Yield 8 Number Of Ingredients 13 Steps: Preheat the oven to 350 degrees F (175 degrees C). Roll out pie crust and gently lay inside a 9-inch pie dish. Lightly press the dough into the corners and sides of the dish to help prevent shrinkage. Prick the bottom of the pie crust a few times with a fork. Line the bottom with foil or parchment and fill with dried beans or pie weights....
Time 35m Yield 8-12 servings. Number Of Ingredients 7 Steps: In a large bowl, beat eggs. Add the cheeses, salsa, salt and pepper; mix well. Roll out pastry into a 12-in. circle on a foil-lined baking sheet. Spread with cheese mixture to within 1 in. of edge. Fold edge of pastry over outer edge of filling. , Bake at 400° for 22-26 minutes or until golden brown. Let stand for 5 minutes before cutting into wedges....
Yield Makes 16 breadsticks Number Of Ingredients 8 Steps: Mix flour, salt and yeast in processor. Add rosemary, thyme, honey and oil. Gradually blend in enough water to bind dough together. Process until dough forms ball, about 30 seconds longer. Turn dough out onto work surface. Knead until smooth and elastic, about 2 minutes. Lightly oil large bowl. Add dough; turn to coat with oil. Cover bowl with plastic wrap, then towel....
Time 1h10m Yield 6 serving(s) Number Of Ingredients 6 Steps: Preheat oven to 400. Place the potatoes and garlic in a shallow baking dish large enough to hold them in a single layer. Drizzle with the oil and toss well to evenly coat. Sprinkle with the rosemary, salt and freshly ground pepper. Toss again. Roast, uncovered, for 40-50 minutes, depending on size, turning halfway through cooking time, or until the potatoes are nicely browned and tender through the center....
Time 1h20m Yield 5 serving(s) Number Of Ingredients 8 Steps: Heat oven to 400 degrees. Place the root vegetables and onion in a roasting pan. Toss the vegetables with the olive oil and salt to taste. Do not crowd the vegetables. Roast the mixture for a total of 45-50 minutes, stirring every 15 minutes. After 30 minutes, scatter the garlic cloves in with the vegetables. Continue stirring every 15 minutes until the vegetables are tender and evenly browned....
Time 2h20m Yield 14 servings. Number Of Ingredients 8 Steps: Cook pasta according to package directions. Meanwhile, in a skillet, cook beef and onion over medium heat until meat is no longer pink; drain. , Drain pasta; place in a 5-qt. slow cooker. Stir in the beef mixture, cheese, pizza sauce, soup and pepperoni. Cover and cook on low for 2-3 hours or until heated through. If desired, top with basil before serving....
Time 32m Yield 4 Number Of Ingredients 7 Steps: Bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally until cooked through but firm to the bite, about 12 minutes. Drain and transfer to a pasta bowl. Combine garlic and olive oil in a cold skillet. Cook over medium heat to slowly toast garlic, about 10 minutes. Reduce heat to medium-low when olive oil begins to bubble....
Time 45m Yield 4 (8-inch) waffles Number Of Ingredients 11 Steps: Put cubed sweet potatoes in a steamer basket. Place the basket in a large pot of simmering water that is no closer than 2 inches from the bottom of steamer. Allow potatoes to steam for 20 minutes of until fork tender. Mash cooked potatoes and set aside. In a large bowl, whisk together flour, baking powder, and salt and set aside....
Time 4h Number Of Ingredients 13 Steps: In a large bowl, toss beef with flour; season with salt and pepper. In a large (at least 7-quart) Dutch oven or heavy pot, heat 2 tablespoons oil over medium-high. Working in two batches, shake off excess flour, and sear beef on all sides until browned, 8 to 10 minutes (use more oil for second batch, if needed). Transfer beef to a plate, and set aside (reserve pot)....
Time 30m Yield 12 Number Of Ingredients 10 Steps: Preheat the oven to 400 degrees F (200 degrees C). Grease a 12 cup muffin pan, or line with paper muffin cups. Place apricots into a small bowl, and pour the boiling water over them. Let stand for 5 minutes. In a medium bowl stir together the flour, sugar, baking soda and salt. In a separate bowl, whisk together the melted butter, oil, buttermilk and egg....
Time 1h55m Yield 24 Number Of Ingredients 8 Steps: Combine butter, sugar, orange zest, amaretto, vanilla extract, and salt in a large bowl; beat using an electric mixer until smooth and creamy. With mixer on low speed, add flour and mix until a dough starts to form. Mix in almonds using a spatula. Form dough into a log and freeze for 40 minutes, then place in the refrigerator for 20 minutes....
Number Of Ingredients 10 Steps: Preheat oven to 400 degrees. Roll out pastry on a lightly floured work surface to a 13 1/2-inch square. Using a large skillet as a guide, cut out a 12-inch round. Transfer pastry round to a baking sheet lined with parchment paper, and refrigerate until firm, about 15 minutes. Make three 1/2-inch slits in center of round; set pastry aside at room temperature. Melt butter in a 12-inch skillet over medium-high heat....
Time 15m Yield 2-3 serving(s) Number Of Ingredients 4 Steps: Combine all ingredients in a saucepan and heat on medium. Let thicken slightly and make sure cheeses are melted. Add fresh herbs, minced, of your choice– in any amount you wish– if desired. You may not want to add salt depending on the saltiness of your stock, but freshly ground pepper is nice. Use white pepper if you can find it....
Time 1h10m Yield 4 Number Of Ingredients 10 Steps: Soak the fish pieces in milk for at least 30 minutes. In a small bowl, whisk together the egg and hot pepper sauce. In a separate bowl, stir together the flour, cornmeal, pepper, mustard and Cajun seasoning. Dip fish pieces into the dry mixture, then into the egg, then back into the dry mix. Set on a plate in the refrigerator and chill for about 15 minutes....
Time 50m Yield 6 serving(s) Number Of Ingredients 14 Steps: Grease a 2 quart casserole dish, and preheat oven to 400 degrees. Cook macaroni to desired tenderness and drain, set aside. Combine melted butter and breadcrumbs (if using), set aside. Melt butter in saucepan over medium heat, whisk in flour and cook, whisking constantly for 2 to 3 minutes,. Add hot milk slowly, whisking constantly, and cook for 3 to 5 minutes, until thickened....
