Posts

Time 45m Yield 6 to 8 servings Number Of Ingredients 11 Steps: Preheat the oven to 400 degrees F. Grease a 2-quart baking dish with cooking spray. Peel the potatoes and cut them into 1-inch cubes. Place the potatoes and salt in a pressure cooker with water to cover and bring to a boil. Reduce the heat and simmer the potatoes until very tender, about 5 minutes. (If you do not have a pressure cooker, boil the potatoes in a pot of water with a pinch of salt until tender, about 20 minutes....

Time 1h5m Yield 6 Number Of Ingredients 11 Steps: Melt the butter over medium heat in a large soup pot. Add the leeks and garlic and cook, stirring regularly, until soft and wilted, about 10 minutes. Adjust the heat as necessary so as not to brown. Add the potatoes, broth, bay leaves, thyme, salt and pepper to pot and bring to a boil. Cover and turn the heat down to low....

Time 50m Yield 8 Number Of Ingredients 14 Steps: Drain roasted peppers, reserving a small amount of the liquid. Cut peppers into strips. Combine prosciutto, cream, crushed tomatoes, vodka, roasted peppers with reserved liquid, parsley, garlic powder, sugar, salt and black pepper, and crushed red pepper in a saucepan. Cover. Cook over medium heat, stirring often, until the sauce comes to a boil. Reduce heat, and simmer for 30 minutes....

Time 1h15m Yield 12 servings (2-1/4 quarts). Number Of Ingredients 12 Steps: In a 6-qt. stockpot, heat butter and oil over medium heat. Stir in vegetables and seasonings; cook until vegetables are tender, 8-10 minutes, stirring occasionally., Stir in rice and broth; bring to a boil. Reduce heat; simmer, covered, until rice is tender, 40-45 minutes, stirring occasionally., Puree soup using an immersion blender, or cool slightly and puree soup in batches in a blender....

Time 30m Yield 4 servings Number Of Ingredients 12 Steps: Combine the beef, hoisin sauce, soy sauce, scallions, half each of the ginger and garlic, and 1/2 teaspoon each salt and pepper in a bowl. Heat 1 tablespoon vegetable oil in a large skillet over high heat. Add the beef mixture and cook, breaking up the meat, until browned, 5 minutes. Add the mushrooms to the skillet; cook, stirring, until wilted, 1 to 2 minutes....

More about “steaks esterhazy recipes” Time 30m Yield 4 serving(s) Number Of Ingredients 9 Steps: Preheat your oven for broiling. In a large pan, saute the mushrooms, carrot, and shallot or green onion in butter. Add paprika, salt, sour cream, and Worcestershire sauce. Simmer for 2 minutes, but do not allow the mixture to boil. Broil the steaks to desired range, place on serving platter, and top with sauce. Serve with potatoes, noodles, and vegetables....

Time 1h40m Yield 2 servings. Number Of Ingredients 11 Steps: In a large saucepan, cook beef and onion over medium heat until meat is no longer pink. Add garlic; cook 1 minute longer; drain. Stir in the tomatoes, tomato sauce, beans, chili powder, oregano, salt if desired, cumin and pepper. Bring to a boil. Reduce heat; cover and simmer for 1 hour. Time 3h Yield 6 to 8 servings Number Of Ingredients 20 Steps:...

Time 45m Yield 6 Number Of Ingredients 14 Steps: Warm chicken broth and coconut milk together in a stockpot over medium heat; add chile sauce, lime juice, fish sauce, brown sugar, ginger, and kaffir lime leaves. Bring broth mixture to a low simmer until flavors have blended, about 15 minutes. Remove stockpot from heat and strain out ginger and lime leaves. Return broth mixture to the stockpot and bring to a simmer....

Time 1h Yield 4 to 6 servings Number Of Ingredients 19 Steps: Prepare the beans: Put the beans and 5 cups water in a saucepan over high heat. Add onion stuck with clove, thyme, bay leaf, garlic, salt and olive oil. Reduce heat and cook at a gentle simmer until tender, about 25 to 30 minutes. Leave beans to cool in their own broth. (May be cooked several hours or up to 1 day in advance....

Time 1h25m Yield 12 Number Of Ingredients 11 Steps: Preheat oven to 350 degrees F (175 degrees C). Grease one 9x5x3 inch loaf pan. Pour boiling water over apricot pieces in a small bowl. Cool. In another bowl, combine flour, baking powder, soda, salt, and dates. In a large bowl, cream butter or margarine, cream cheese, and sugar. Beat in eggs, one at a time, until smooth. Stir in cooled apricots and water....

Time 35m Number Of Ingredients 22 Steps: Combine salsa ingredients in a medium-sized prep bowl. Stir to combine. Set aside while the rest of the meal is prepared. Toss the arugula with the sliced radishes. Whisk together the olive oil, sherry vinegar, and a few grinds of salt and pepper. Just before serving, toss arugula and radishes with the vinaigrette. Add a scant 1 to 2 tbsp. canola or vegetable oil to a skillet over medium-high heat....

Time 6h15m Yield 10 Number Of Ingredients 7 Steps: Mix orange-flavored gelatin with pineapple in a small saucepan. Cook over low heat until gelatin is completely dissolved. Remove from heat and stir in sugar. Cool completely. In a medium mixing bowl, using a mixer on medium speed, beat gelatin mixture, baby food, cream cheese and whipped topping. Blend well. Stir in nuts. Spoon into serving bowl, cover, and refrigerate at least four hours....

Yield Makes 8 servings Number Of Ingredients 6 Steps: Stir first 4 ingredients in medium bowl to blend. Add shrimp; toss to coat. Refrigerate at least 1 hour and up to 3 hours. Preheat broiler. Line baking sheet with foil. Thread shrimp onto skewers. Sprinkle with salt and pepper. Broil until cooked through, 2 minutes per side. Remove shrimp from skewers. Arrange on platter. Serve with toothpicks. Time 40m Yield 6 servings Number Of Ingredients 11 Steps:...

Time 40m Number Of Ingredients 7 Steps: Preheat oven to 350 degrees. Butter a shallow 1-quart baking dish. In a large bowl, combine spinach, half-and-half, eggs, 1 cup Gruyere, 2 teaspoons salt, 1/8 teaspoon pepper, and nutmeg; stir to combine. Spread evenly in prepared baking dish, and top with remaining 1/2 cup Gruyere. Bake until set and top is golden brown, 30 to 35 minutes. Time 1h5m Yield 12 appetizer servings Number Of Ingredients 9 Steps:...

Time 2h15m Yield 36 Number Of Ingredients 8 Steps: Line a 9-inch baking pan with foil; spray foil with cooking spray. In large saucepan, mix powdered sugar, cocoa, and salt. Add almondmilk and buttery sticks. Cook over medium-low heat until buttery sticks melt and mixture is all moistened, stirring frequently. Cook and stir until mixture is smooth. Remove from heat. Beat with spoon until mixture loses its shine, about 5 minutes....

Time 25m Number Of Ingredients 12 Steps: Marinate - Combine chicken kabob marinade ingredients in casserole dish. Add chicken and allow to marinate 1+ hour, up to 8 hours refrigerated, covered. Assemble Skewers - Add chicken and optional vegetables and fruit to skewers leaving room to handle. Grill - Preheat grill to medium-high heat. Brush olive oil onto the grate. Brush vegetables with olive oil. Add skewers to grill. Cook 7 minutes and rotate....

Time 7h5m Yield 8 Number Of Ingredients 4 Steps: Put beef brisket in a slow cooker. Mix onion soup mix into beef broth in a small bowl; pour over brisket. Cook on Low 7 to 9 hours. Remove brisket to a cutting board and cut into slices. Fill rolls with beef. Ladle juices from slow cooker into 5 individual bowls to serve with the sandwiches for dipping. Time 8h5m Yield 8 Number Of Ingredients 5 Steps:...

Time 50m Yield 8 Number Of Ingredients 10 Steps: Preheat oven to 350 degrees F (175 degrees C). Grease an 8x8 inch baking pan. In a large bowl, combine flour, salt, sugar, cocoa powder, and baking soda. Mix well with a fork, then stir in oil, vinegar, and vanilla extract. When dry ingredients are thoroughly moistened, pour in cold water and stir until batter is smooth. Stir in chocolate chips and pour batter into prepared pan....

Time 2h25m Number Of Ingredients 6 Steps: Combine buttermilk, butter, and sugar in a mixing bowl. In a separate bowl, combine dry ingredients, including yeast. Whisk dry ingredients together to combine, then add to buttermilk mixture in the mixing bowl. (I use a Kitchenaid Mixer.) Mix ingredients until well combined. I like about a quarter sized amount of dough to be sticking on the very bottom. If your dough looks a bit dry, add in another splash of buttermilk....

Time 1h Yield 12 Number Of Ingredients 12 Steps: Combine flour, cornmeal, baking soda, sugar, and salt together in a large bowl. Cut in butter with a fork or pastry blender until mixture looks crumbly. Stir in thyme, rosemary, and garlic powder. Sprinkle in water and vinegar; toss with a fork until a ball of dough forms. Wrap dough tightly in plastic wrap. Freeze until firm, about 20 minutes. Preheat oven to 375 degrees F (190 degrees C)....