Time 20m Yield 8 Number Of Ingredients 5 Steps: Pat the catfish dry, and spread a layer of mustard over the surface. Place the cracked pepper onto a plate, and press the coated catfish into the pepper so it is well covered. Heat the olive oil and butter in a large skillet over medium-high heat. Fry the catfish for 3 to 5 minutes on each side, or until fish flakes with a fork....
Time 3h30m Yield 8 servings. Number Of Ingredients 20 Steps: Fold two 18-in. square pieces of heavy-duty foil into thirds. Crisscross strips and place on bottom and up sides of a 6-qt. slow cooker. Coat strips with cooking spray., In a 6-qt. stockpot, cook chicken over medium heat until no longer pink, 6-8 minutes, breaking into crumbles; drain. Set chicken aside., In same pot, heat oil over medium-high heat. Add mushrooms, onion and carrots; cook and stir just until tender, 6-8 minutes....
Yield Makes 8 servings Number Of Ingredients 9 Steps: Whisk preserves, 1/3 cup Cointreau, and orange juice in 2-cup measuring cup. Place mascarpone cheese and 2 tablespoons Cointreau in large bowl; fold just to blend. Using electric mixer, beat cream, sugar, vanilla, and remaining 2 tablespoons Cointreau in another large bowl to soft peaks. Stir 1/4 of whipped cream mixture into mascarpone mixture to lighten. Fold in remaining whipped cream....
Number Of Ingredients 7 Steps: Slice vegetables into thin rounds or matchsticks, as desired; tear lettuce and slice avocados. Dividing evenly, layer vegetables on 8 toast slices. Top with sprouts. Spread goat cheese on remaining 4 toast slices; then drizzle with oil, and sprinkle with salt and pepper. Stack sandwiches so that each has two layers of vegetables and one of cheese (cheese side down). Cut in half and serve....
Time 30m Yield 4 Number Of Ingredients 10 Steps: Preheat oven to 350 degrees F (175 degrees C). Arrange catfish fillets in a 9x13-inch baking dish. Combine parsley, paprika, thyme, oregano, basil, and black pepper in a small bowl; sprinkle herb mixture over fish. Mix lemon juice, butter, and garlic powder in another bowl; drizzle butter mixture over fish. Bake in preheated oven until fish is easily flaked with a fork, about 20 minutes....
Time 15m Yield 4 servings Number Of Ingredients 11 Steps: In a medium bowl, mix together the sirloin steak, soy sauce, cornstarch, brown sugar, and ginger until the meat is evenly covered in the marinade. Set aside to marinate for 20 minutes. Heat the oil in a large skillet or wok over medium-high heat. Dump in the meat and marinade and sear each side until golden brown. Transfer the meat to a clean bowl and set aside....
Time 1h45m Yield 6 servings (1-1/2 quarts). Number Of Ingredients 12 Steps: In a large kettle or Dutch oven, brown meat in oil; drain. Add onion and green pepper; saute for 5 minutes. Stir in remaining ingredients and bring to a boil. Reduce heat; cover and simmer 1-1/2 to 2 hours or until the meat is tender. Time 12h40m Yield 8 Number Of Ingredients 15 Steps: Rinse beans. Combine with 3 quarts of cold water in a large pot....
Time 55m Number Of Ingredients 11 Steps: Cook noodles according to box directions. Heat sauce and combine with cooked hamburger and cooked sausage. In a 11 X 13 pan, sprayed with Pam cooking spray, layer noodles and sauce. Top layer with pepperoni, onions and green peppers, and cheeses. Make about 3 layers and top with cheese. Bake at 350 degrees for about 45 minutes or until cheese is melted....
Time 1h5m Yield 24 Number Of Ingredients 13 Steps: Preheat oven to 425 degrees F (220 degrees C). Line 24 muffin cups with paper cups and lightly coat with cooking spray. Heat a large skillet over medium-high heat. Cook and stir beef and onion in the hot skillet until the beef is completely browned and crumbly, 5 to 7 minutes; drain and discard grease. Mix flour, sugar, baking powder, and salt together in a large bowl....
Time 12h45m Yield 8 to 10 servings Number Of Ingredients 11 Steps: For the crust: Position an oven rack in the middle of the oven and preheat to 325 degrees F. Mix together the graham cracker crumbs, melted butter, brown sugar and salt in a medium bowl until evenly moistened. Press the crumb mixture into the bottom and halfway up the sides of a 9-inch springform pan. Bake the crust until golden brown, 15 to 18 minutes....
Time 25m Yield 4 Number Of Ingredients 5 Steps: Preheat oven to 375 degrees F (190 degrees C). Cut bread into 1-inch thick slices, without cutting all the way through the loaf. Mix Parmesan cheese, butter, garlic powder, and parsley in a small bowl. Spread mixture between slices of bread and over the top of the loaf. Wrap loaf in aluminum foil, leaving the top partially uncovered. Bake in preheated oven until butter is melted and bread toasted, 15 to 20 minutes....
Yield Makes 6 to 8 (main course) servings Number Of Ingredients 15 Steps: Cook onion in oil in a 3 1/2- to 4-quart heavy pot over moderate heat, stirring occasionally, until edges are golden, about 6 minutes. Add ginger and garlic and cook, stirring, 1 minute. Add cumin, coriander, turmeric, salt, and chile and cook, stirring, 1 minute. Stir in water, lentils, and coconut milk, then simmer, covered, stirring occasionally, 5 minutes....
Time 14m Number Of Ingredients 12 Steps: Make dipping sauce. In a medium bowl whisk together soy sauce, rice vinegar, and honey until honey dissolves. Whisk in sesame oil, ginger, and garlic until emulsified. Leave at room temperature or refrigerate if desired. (recipe note #1) Preheat a gas grill (or charcoal grill) to high. (recipe note #2) Rinse tuna steaks and pat dry with paper towels. Rub all sides of tuna with olive oil and season with salt and pepper....
Time 20m Number Of Ingredients 8 Steps: Preheat oven to 375 F. Rinse salmon and pat dry. Place salmon on a lined baking sheet. Season with salt and pepper to taste. Place salmon on a parchment-lined quarter sheet baking pan. In a small bowl, combine garlic, olive oil, mustard, lemon juice, and honey. Spread 3/4 of the mixture evenly over the salmon. Add pistachios to the remaining mixture and stir to combine....
Time 1h10m Yield 8 Number Of Ingredients 10 Steps: Whisk together eggs, milk, sugar, and salt until smooth. Whisk in flour until incorporated, then set mixture aside and let stand for 30 minutes. Preheat oven to 500 degrees F (260 degrees C). Place butter into a 9x13 inch glass baking dish, and place into the preheated oven until it melts, then brush it all over the insides of the hot dish....
Time 1h Number Of Ingredients 9 Steps: Heat oven to 200C/180C fan/gas 6. Tip the potatoes, onion, garlic, oregano and olive oil into a roasting tin, season, then mix together with your hands to coat everything in the oil. Roast for 15 mins, turn everything over and bake for 15 mins more. Add the lemon and tomatoes, and roast for 10 mins, then top with the fish fillets and cook for 10 mins more....
Time 30m Yield 9 muffins. Number Of Ingredients 9 Steps: In a large bowl, combine the dry ingredients. In another bowl, beat egg, water, oil and molasses. Stir into dry ingredients just until moistened. , Fill greased or paper-lined muffin cups two-thirds full. Bake at 325° for 20-25 minutes or until muffins test done. Cool in pan for 5 minutes before removing to a wire rack to cool completely....
Time 2h30m Yield 6 to 8 servings Number Of Ingredients 10 Steps: Preheat the oven to 325˚ and set a wire rack on a rimmed baking sheet. Put the cumin and coriander seeds in a resealable plastic bag and crush with a heavy skillet. Transfer to a bowl and add the brown sugar, paprika and red pepper flakes. Season the ribs generously with salt and pepper, rub all over with the vegetable oil, then rub all over with the spice mixture, pressing to adhere....
Time 2h Yield Makes 6 to 8 servings Number Of Ingredients 8 Steps: Freeze cheese 45 minutes to 1 hour. Meanwhile, cook potatoes in boiling water to cover 25 to 30 minutes or until tender; drain and cool completely. Peel potatoes, and cut into 1-inch cubes. Grate frozen cheese, using large holes of a box grater. Preheat oven to 325°. Whisk together mayonnaise and half-and-half in a large bowl. Stir in onion, olives, potatoes, and cheese until blended....
Time 35m Yield 2 cups, 4 serving(s) Number Of Ingredients 7 Steps: heat oil over medium heat. add garlic and cook until golden brown.3-5 mins. remove garlic and reserve. add tomatoes, honey, salt and chilli flakes. cook on medium 20 mins. blend sauce until smooth. add reserved garlic and blend until smooth. serve with french or italian bread, toasted ravioli, fried zucchini or use your imagination. Mangia. Time 2h25m Yield 1 1/4 cups Number Of Ingredients 10 Steps:...
